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  • City Tavern

City Tavern

(704) 543-8587

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Google map
  • 7828 Rea Rd, Charlotte, NC 28277
  • Restaurant website
  • American (New)
  • $$$$$
  • City Tavern

  • (704) 543-8587
  • Dinner
  • Lunch
  • Catering
  • Starters
    • Lobster Nachos $14.00

      Lobster tail meat smothered with cheese & lobster queso, served with salsa roja & sour cream

    • City Sampler $12.00

      (1) crab cake, (1) cajun chicken egg roll, calamari & hummus served with marinara, mandarin orange sauce & salsa roja

    • Steamed Mussells $10.00

      Sauteed in marinara or white wine garlic sauce

    • Stuffed Portobello $10.00

      Portobello mushroom marinated in white wine & garlic, stuffed with scallops, shrimp, crab & crawfish

    • Fried Oysters Rockfeller $9.00

      Wilted spinach, diced tomatoes, spinach & artichoke dip, topped with diced bacon & spicy remoulade

    • Sea Bake $9.00

      Crab, shrimp, bay scallops & crawfish baked in a parmesan cream sauce, served with toast points

    • Sesame Encrusted Ahi Tuna $9.00

      Sashimi grade Ahi tuna, served on a wonton crisp with grilled pineapple salsa & wasabi aioli

    • Capellini Crab Cakes $9.00

      Our special recipe served with a spicy remoulade

    • Mozzarella & Tomato Salad $8.00

      Fresh basil, buffalo mozzarella & tomatoes on a bed of field greens, with olive oil & balsamic vinegar

    • Spinach & Artichoke Dip $8.00

      Served with tri color chips

    • Tempura Fried Aspargus $8.00

      Served with wasabi ranch

    • Calamari $8.00

      Lightly breaded, seasoned & then fried, served with marinara sauce & lemon

    • Chicken Quesadillas $8.00

      Grilled chicken, bacon, tomato, & cheddar jack cheese, served with salsa, sour cream & chives

    • Hummus $8.00

      Roasted red pepper, served with toasted pita points

    • Barbeque Chicken Chips $7.00

      Each chip is smothered with barbeque chicken & cheese, served with sour cream & BBQ sauce

    • Cajun Chicken Eggrolls $7.00

      Blackened chicken, corn & gouda cheese served with asian dressing & salsa roja

    • Chicken Wings $7.00

      Served buffalo, BBQ, teriyaki or salt n pepper. All drums or all wings add $1.00

    • Homemade Soup of the Day (Cup) $4.00

    • Homemade Soup of the Day (Bowl) $5.00

      Served buffalo, BBQ, teriyaki or salt n pepper. All drums or all wings add $1.00

  • Salads
    Add one of these to your pasta, salad or entree: filet mignon (4 oz) $10.00, cold water lobster tail $10.00, salmon (8 oz) $9.00, jumbo scallops (2) $5.00, tuna (4 oz) $5.00, grilled shrimp (4) $5.00, smothered sauce $5.00, blackened or grilled tilapia (4 oz) $4.00, fried oysters (5) $4.00, crab cake (1) $4.00, grilled chicken $4.00, chicken Salad $4.00, buffalo chicken tenders $3.00, goat cheese $2.00, candied pecans $2.00
    • Seared Tuna Salad $11.00

      Seared Ahi tuna, pineapple salsa, carrots and wontons served over a bed of field greens, with honey-lime cilantro dressing

    • New Ciry Salad $9.00

      Avocado, apples, roasted red peppers, goat cheese & tortilla strips tossed with field greens in a chipotle mandarin dressing

    • Cobb Salad $9.00

      Romaine mix with diced tomatoes, corn, cucumbers, egg, avocado, bacon, mixed cheese and blue cheese crumbles

    • Southwest Chicken Salad $9.00

      Field greens with grilled chicken, cheddar jack cheese, tomatoes, corn, cilantro & corn tortilla strips

    • Spinach Salad $9.00

      Fresh spinach, with red onions, diced tomatoes, egg, mushrooms & bacon, served with a balsamic aioli

    • Greek Salad $8.00

      Mixed greens, red onion, feta cheese, olives, tomato, banana peppers & cucumber, served with greek dressing

    • Crispy Chicken Salad $8.00

      Fried & sliced white meat chicken atop salad mix with tomatoes, carrots, croutons & cheddar jack cheese

    • Caesar Salad $7.00

      Romaine mix tossed with caesar dressing & croutons, topped with shaved parmesan cheese

    • Blue Cheese & Bacon Wedge $6.00

      Iceberg lettuce wedge w/bacon, gorgonzola, tomatoes & blue cheese dressing

    • Blue Cheese & Bacon Wedge $8.00

      With buffalo chicken tenders

  • Seafood
    Add one of these to your pasta, salad or entree: filet mignon (4 oz) $10.00, cold water lobster tail $10.00, salmon (8 oz) $9.00, jumbo scallops (2) $5.00, tuna (4 oz) $5.00, grilled shrimp (4) $5.00, smothered sauce $5.00, blackened or grilled tilapia (4 oz) $4.00, fried oysters (5) $4.00, crab cake (1) $4.00, grilled chicken $4.00, chicken Salad $4.00, buffalo chicken tenders $3.00, goat cheese $2.00, candied pecans $2.00
    • Twin Tails $24.00

      (2) cold water lobster tails served with rice & veggies

    • Mediterranean Sea Bass $24.00

      Pan-seared with zucchini, squash, spinach & capers in a light tomato sauce

    • Blackened Seafood $23.00

      Blackened sea bass, shrimp & scallops served in a cajun cream sauce, with our parmesan mashed potatoes

    • Smothered Carolina Trout $18.00

      Seasoned & smothered in a cajun seafood cream sauce, served with rice & veggies or plain $15.00

    • Sesame Encrusted Tuna $17.00

      Sashimi grade Ahi tuna with grilled pineapple salsa, rice & veggies

    • Seafood Stuffed Eggplant & Shrimp $17.00

      Eggplant stuffed with seafood, served in a roasted red pepper lobster sauce with shrimp

    • Cajun Grilled Salmon $16.00

      Fresh atlantic salmon topped with a creole mustard honey glaze, served with rice & veggies

  • Chicken
    Add one of these to your pasta, salad or entree: filet mignon (4 oz) $10.00, cold water lobster tail $10.00, salmon (8 oz) $9.00, jumbo scallops (2) $5.00, tuna (4 oz) $5.00, grilled shrimp (4) $5.00, smothered sauce $5.00, blackened or grilled tilapia (4 oz) $4.00, fried oysters (5) $4.00, crab cake (1) $4.00, grilled chicken $4.00, chicken Salad $4.00, buffalo chicken tenders $3.00, goat cheese $2.00, candied pecans $2.00
    • Chicken Salimbocca $16.00

      Prosciutto, spinach & fresh mushrooms over sautéed chicken breast with mozzarella cheese in a madeira wine sauce

    • Chicken Madeira $14.00

      Sauteed with fresh mushrooms & madeira wine, served with Parmesan mashed potatoes & veggies

    • Chicken Panzanilla $14.00

      Chicken, mushrooms, artichokes, sun-dried tomatoes & spinach in a white wine sauce, served with focaccia point

    • Seared Chicken Breast $14.00

      In a mushroom cream sauce with spring peas, served with parmesan mashed potatoes & veggies

  • Pasta
    Add one of these to your pasta, salad or entree: filet mignon (4 oz) $10.00, cold water lobster tail $10.00, salmon (8 oz) $9.00, jumbo scallops (2) $5.00, tuna (4 oz) $5.00, grilled shrimp (4) $5.00, smothered sauce $5.00, blackened or grilled tilapia (4 oz) $4.00, fried oysters (5) $4.00, crab cake (1) $4.00, grilled chicken $4.00, chicken Salad $4.00, buffalo chicken tenders $3.00, goat cheese $2.00, candied pecans $2.00
    • Lobster Ravioli $16.00

      Served in a roasted red pepper lobster sauce with fresh tomatoes

    • Seafood Capellini $16.00

      Crab, shrimp, scallops & crawfish in a cajun cream sauce, served over angel hair pasta

    • Blackened Shrimp or Chicken Alfredo $14.00

      Served in a creamy Alfredo sauce over bow tie pasta

    • Tortellini with Mushrooms $14.00

      Cheese tortellini sauteed with mushrooms in a creamy garlic tomato sauce

    • Farfalle Florentine $12.00

      Garlic, broccoli, spinach, carrots, zucchini & tomatoes sautéed in a light sauce with mozzarella & parmesan cheese

  • Staks, Chops & More
    All steaks aged 21 days
    • Rack of Lamb $24.00

      Tender New Zealand lamb, seasoned with herbs & spices, served with Parmesan mashed potatoes & asparagus

    • Southbeach Sampler $24.00

      4 oz. filet mignon, grilled chicken breast & scallops served with cauliflower mash & asparagus

    • Mixed Grill $23.00

      A sampler of rack of lamb, filet mignon, & grilled pork loin, served with Parmesan mashed potatoes & asparagus

    • Filet Mignon $23.00

      A half pound served over wild mushroom sauce with Parmesan mashed potatoes & grilled asparagus

    • Ribeye Steak $22.00

      14 oz. served with parmesan mashed potatoes & grilled asparagus

    • Gourmet Meatloaf $14.00

      A blend of seasoned buffalo, pork & veal piled atop Parmesan mashed potatoes & veggies

    • Cracklin Pork Loin $14.00

      Marinated & slow cooked, finished on the grill, piled high atop parmesan mashed potatoes & sauteed veggies

    • Surf & Turf $10.00

      Add one lobster tail or (4) jumbo scallops to any above entree

  • Sandwiches
    Served with french fries, on a bun or hoagie roll, low-carb wrap or on multi grain wheat bread. Build your own burger or chicken sandwich: bison burger $10.00, ham & cheddar club $2.00, gorgonzola $2.00, bacon $1.00, BBQ sauce $0.50, cheese $0.50, day aged angus beef: served on a bun with lettuce, tomato, onion & garlic fries, grilled chicken sandwich $6.00, sauteed mushrooms $0.50, sauteed onions $0.50, jalapenos $0.50
    • Hummus Wrap $9.00

      Roasted red pepper hummus, grilled chicken, spinach, goat cheese & cucumber in a multi grain wrap

    • Filet Mignon Sandwich $9.00

      Served with mushrooms, onions & provolone cheese

    • Shaved Prime Rib Sandwich $8.00

      Slow-cooked prime rib, sautéed with mushrooms, onions, & provolone cheese on a hoagie bun

    • Southwest Wrap $8.00

      Cajun grilled chicken with sautéed mushrooms, onions, peppers, cheddar jack cheese, lettuce, tomato & ranch dressing

    • Steak in the Grass $8.00

      Sliced prime rib topped with sautéed spinach & provolone cheese on a hoagie bun

    • Cajun Chicken Sandwich $8.00

      Blackened chicken & bacon with provolone cheese

  • Sides
    • Parmesan Mashed Potatoes $4.00

    • Cauliflower Mash $4.00

    • Grilled Asparagus $4.00

    • House or Caesar Salad $4.00

    • Macaroni and Cheese $4.00

    • Seasonal Sauteed Veggies $3.00

    • Garlic Fries Basket $3.00

    • Chips and Salsa $3.00

    • Gourmet Colesalw $3.00

  • Starters
    • Lobster Nachos $14.00

      Lobster tail meat smothered with cheese & lobster queso, served with salsa roja & sour cream

    • City Sampler $12.00

      (1) crab cake (1) cajun chicken egg roll, calamari & hummus served with marinara, mandarin orange sauce & salsa roja

    • Steamed Mussells $10.00

      Sauteed in marinara or white wine garlic sauce

    • Stuffed Portobello $10.00

      Portobello mushroom marinated in white wine & garlic, stuffed with scallops, shrimp, crab & crawfish

    • Fried Oysters Rockefeller $9.00

      Wilted spinach, diced tomatoes, spinach & artichoke dip, topped with diced bacon & spicy remoulade

    • Sea Bake $9.00

      Crab, shrimp, bay scallops & crawfish baked in a Parmesan cream sauce, served with toast points

    • Sesame Encrusted Ahi Tuna $9.00

      Served on a wonton crisp with grilled pineapple salsa & wasabi honey mustard

    • Capellini Crab Cakes $9.00

      Our special recipe served with a spicy cajun remoulade

    • Mozzarella & Tomato Salad $8.00

      Fresh basil, buffalo mozzarella & tomatoes over field greens, with olive oil & balsamic vinegar

    • Spinach & Artichoke Dip $8.00

      Served with tri color chips

    • Tempura Fried Asparagus $8.00

      Served with wasabi ranch

    • Calamari $8.00

      Lightly breaded, seasoned & then fried, served with marina sauce and lemon

    • Chicken Quesadillas $8.00

      Grilled chicken, bacon, tomato, & cheddar-jack cheese, served with salsa, sour cream & chives

    • Hummus $7.00

      Roasted red pepper, served with toasted pita points

    • Barbeque Chicken Chips $7.00

      Each chip is smothered with barbeque chicken and cheese, served with sour cream & BBQ sauce

    • Cajun Chicken Eggrolls $7.00

      Blackened chicken, corn & gouda cheese served with asian dressing & salsa roja

    • Chicken Wings $7.00

      Served buffalo, BBQ, teriyaki or salt n pepper. All drums or all wings add $1.00

    • Homemade Soup of the Day (Cup) $4.00

    • Homemade Soup of the Day (Bowl) $5.00

  • Salads
    Add one of these to your salad or entree: filet mignon (4 oz) $10.00, cold water lobster tail $10.00, salmon (4 oz) $5.00, jumbo scallops (2) $5.00, tuna (4 oz) $5.00, grilled shrimp (4) $5.00, smothered sauce $5.00, blackened or grilled tilapia (4 oz) $4.00, fried oysters (5) $4.00, crab cake (1) $4.00, grilled chicken $4.00, chicken salad $4.00, buffalo chicken tenders $3.00, goat cheese $2.00, candied pecans $2.00
    • Seared Tuna Salad $11.00

      Seared ahi tuna, pineapple salsa, carrots and wontons served over a bed of greens with cilantro honey-lime dressing

    • New City Salad $9.00

      Avocado, apples, roasted red peppers, goat cheese & tortilla strips tossed with field greens in a chipotle mandarin dressing

    • Atkins Friendly Cheddar Burger Bacon Blue Cheese Wedge $9.00

      With tomatoes, choice of bison or angus beef

    • Southwest Chicken Salad $9.00

      Field greens, grilled chicken, cheddar jack cheese, tomatoes, corn, cilantro & corn tortilla strips

    • Cobb Salad $9.00

      Romaine mix with diced tomatoes, corn, cucumbers, egg, avocado, bacon, mixed cheese and blue cheese crumbles

    • Spinach Salad $9.00

      Fresh spinach, with red onions, diced tomatoes, egg, mushrooms and bacon, served with a balsamic aioli

    • Greek Salad $8.00

      Mixed greens, red onion, feta cheese, olives, tomato, & cucumber, served with greek dressing

    • Crispy Chicken Salad $8.00

      Fried and sliced white meat chicken atop salad mix with tomatoes, carrots, croutons & cheddar jack cheese

    • Caesar $7.00

      Romaine mix tossed with caesar dressing and croutons, topped with shaved parmesan cheese

    • Blue Cheees & Bacon Wedge $6.00

      Iceberg lettuce wedge w/bacon, gorgonzola, tomatoes & blue cheese dressing

    • Blue Cheees & Bacon Wedge $8.00

      With buffalo tenders

  • Entrees
    Add one of these to your salad or entree: filet mignon (4 oz) $10.00, cold water lobster tail $10.00, salmon (4 oz) $5.00, jumbo scallops (2) $5.00, tuna (4 oz) $5.00, grilled shrimp (4) $5.00, smothered sauce $5.00, blackened or grilled tilapia (4 oz) $4.00, fried oysters (5) $4.00, crab cake (1) $4.00, grilled chicken $4.00, chicken salad $4.00, buffalo chicken tenders $3.00, goat cheese $2.00, candied pecans $2.00
    • Filet Mignon $23.00

      8 oz. 21 day aged angus beef served with parmesan mashed potatoes & grilled asparagus

    • Cajun Grilled Salmon $16.00

      Fresh atlantic salmon topped with a creole mustard honey glaze, served with rice & veggies

    • Chicken Panzanilla $10.00

      Chicken, mushrooms, artichokes, sun-dried tomatoes & spinach in a white wine sauce, served with focaccia points

    • Smothered Carolina Trout $10.00

      Seasoned & smothered in a cajun seafood cream sauce, served with rice & veggies or plain $8.00

    • Gourmet Meatloaf $8.00

      A blend of seasoned buffalo, pork & veal piled atop parmesan mashed potatoes & veggies

    • Cracklin Pork Loin $8.00

      Marinated & slow cooked, finished on the grill, piled high atop parmesan mashed potatoes & sautéed veggies

  • Pasta
    • Seafood Capellini $11.00

      Crab, shrimp, scallops & crawfish in a cajun cream sauce, served over angel hair pasta

    • Lobster Ravioli $10.00

      Served in a roasted red pepper lobster sauce with fresh tomatoes

    • Blackened Shrimp or Chicken Alfredo $10.00

      Served in a creamy Alfredo sauce over bow tie pasta

    • Tortellini with Mushrooms $9.00

      Cheese tortellini tossed with mushrooms in a creamy garlic tomato sauce

    • Farfalle Florentine $8.00

      Broccoli, spinach, carrots, zucchini & tomatoes sautéed in a light garlic sauce with mozzarella cheese

    • Macaroni & Cheese $7.00

      Cavatappi pasta baked with three cheeses

  • Lunch Combo (Pick Two)
    • Half Salad $8.00

      Caesar, greek, cobb, spinach salad or blue cheese bacon wedge

    • Cup of Soup $8.00

      Soup of the day

    • Half Sandwich $8.00

      Chicken philly, steak in the grass, prime rib, filet BLT, chicken salad or buffalo chicken sandwich

  • Sandwiches
    Served with garlic fries, on a bun or hoagie roll, low-carb wrap or on multi grain wheat bread. Build your own burge or chicken sandwich: bison burger $10.00, ham & cheddar club $2.00, gorgonzola $2.00, bacon $1.00, 21 days aged angus beef: served on a bun with lettuce, tomato, onion & garlic fries $8.00, BBQ sauce $0.50, cheese $0.50, grilled chicken sandwich $6.00, sauteed mushrooms $0.50, sauteed onions $0.50, jalapenos $0.50
    • Hummus Wrap $9.00

      Roasted red pepper hummus, grilled chicken, spinach, goat cheese & cucumber in a multi grain wrap

    • Crab cake Sandwich $9.00

      Our special recipe served with remoulade on a sesame bun

    • Filet Mignon Sandwich $9.00

      Served with mushrooms, onions & provolone cheese

    • Steak the Grass $8.00

      Sliced prime rib topped with sauteed spinach & provolone cheese on a hoagie bun

    • Shaved Prime Rib Sandwich $8.00

      Slow-cooked prime rib, sautéed with mushrooms, onions, & provolone cheese on a hoagie bun

    • Southwest Wrap $8.00

      Cajun grilled chicken with sautéed mushrooms, onions, peppers, cheddar jack cheese, lettuce, tomato & ranch

    • Blackened Tilapia BLT $8.00

      Bacon, lettuce, tomato & blackened tilapia with a tarragon mayo on multi-grain bread

    • Cajun Chicken Sandwich $8.00

      Blackened chicken & bacon with provolone cheese

    • Chicken Philly $7.00

      Sliced chicken, peppers & onions with mozzarella cheese

    • Vegetable Pannini $7.00

      Grilled asparagus, bell pepper, red onion & mozzarella, on grilled focaccia bread with salad greens. Chicken $9.00

    • Buffalo Chicken Sandwich $7.00

      Buffalo chicken tenders topped with provolone cheese on a bun

    • Chicken Salad Sandwich $7.00

      Homemade recipe with grapes, candied pecans, sun-dried tomatoes and red onion, served on a bun

  • Sides
    • Parmesan Mashed Potatoes $4.00

    • Cauliflower Mash $4.00

    • Grilled Asparagus $4.00

    • House or Caesar Salad $4.00

    • Macaroni and Cheese $4.00

    • Seasonal Sauteed Veggies $3.00

    • Garlic Fries Basket $3.00

    • Chips and Salsa $3.00

    • Gourmet Coleslaw $3.00

  • Appetizers #1
    Per person choice of 3 itmes
    • Spinach and Artichoke Dip $8.00

    • Fresh Mozzarella and Tomato Salad $8.00

    • Pasta Salad $8.00

    • Cajun Chicken Egg Rolls $8.00

    • Vegetable Spring Rolls $8.00

    • Chicken Quesadillas $8.00

    • Spinach Quesadillas $8.00

    • Spanikopita $8.00

    • Bruschetta $8.00

    • Stuffed Mushrooms $8.00

    • Mini Quiche $8.00

    • Mozzarella Sticks $8.00

    • Eggplant Rollatini $8.00

    • Sandwich Roll-ups $8.00

    • Finger Sandwiches $8.00

      Chilled cucumber or roasted red pepper

    • Chicken Wings $8.00

    • Chicken Fingers $8.00

    • Chicken Salad and Chips $8.00

    • Chicken Satay $8.00

    • Calamari $8.00

    • Sea Bake $8.00

  • Appetizers #2
    Per person choice of 3 itmes
    • Any Item From Appetizer #1 $10.00

    • Beef Satay $10.00

    • Crab Dip $10.00

    • Baked Stuffed Clams $10.00

    • Capellini Crab Cakes $10.00

    • Tortellini Salad $10.00

    • Chicken & Snow Pea Skewers $10.00

    • Pineapple Chicken Skewers $10.00

    • Mussels: Marinara or White Sauce $10.00

    • Fried Cheese Ravioli w/Marinara $10.00

    • Mozzarella & Tomato Bruschetta $10.00

    • Cold Calamari Salad $10.00

    • Cold Seafood Salad $10.00

    • Coconut Shrimp $10.00

      With horseardish marmalade

  • Entrée #1
    Per person choice of 3 itmes
    • Chicken Parmesan $16.00

    • Lemon Pepper Chicken $16.00

    • Chicken Madeira or Marsala $16.00

    • Parmesan Crusted Chicken with Artichokes $16.00

    • Smothered Chicken $16.00

      With mushrooms, bacon & cheddar jack cheese

    • Stuffed Chicken Breast $16.00

    • Blackened Carolina Trout $16.00

    • Tilapia Francaise $16.00

    • Blackened Shrimp Alfredo $16.00

    • Shrimp and Grits $16.00

    • Cashew Encrusted Tilapia $16.00

    • Eggplant Parmesan $16.00

    • Baked Ziti $16.00

    • Farfalle Florentine $16.00

    • Lasagna $16.00

    • Pasta al Forno $16.00

    • Tortellini with Mushrooms $16.00

    • Bowtie Pasta with Sun Dried Tomato Pesto Sauce $16.00

    • Baked Cheese Ravioli $16.00

    • Crackling Pork-Loin $16.00

    • Gourmet Meatloaf $16.00

    • Roast Beef $16.00

    • Prime Rib $16.00

      Add $2.00 per person

  • Entree #2
    Per person choice of 3 itmes
    • Any Item from Entree #1 $23.00

    • Stuffed Pork-Loin $23.00

    • Pork Porterhouse $23.00

    • Ribeye Steak $23.00

    • Filet Mignon $23.00

    • Stuffed Beef Tenderloin $23.00

    • Salmon: Grilled or Seared $23.00

    • Lobster Tails $23.00

    • Tuna: Grilled, Blackened, or Chateau Briante $23.00

    • Seared Sea Bass $23.00

    • Asian Sea Bass $23.00

    • Sea Feast $23.00

    • Linguine: Red or White Clam Sauce $23.00

    • Veal Parmesan $23.00

    • Veal Marsala $23.00

  • Heavy Hord'oeuvres
    Per person choice of 4 itmes
    • Any Item from Appetizer #1 & Appetizer #2 $13.00

    • Lobster Ravioli $13.00

    • Any Pasta, Any Sauce w/Chicken or Vegetables $13.00

    • Peppercorn Encrusted Seared Tuna $13.00

    • Seared Tuna on Wasabi Rice Crackers $13.00

    • Bacon Wrapped Scallops $13.00

    • Oysters Rockefeller $13.00

    • Marinated Portobello Mushrooms $13.00

      With goat cheese and roasted red peppers

    • Beef Tartar $13.00

  • Additional Side Items
    Per person
    • Scalloped Potatoes $1.00

    • Baked Potatoes $1.00

    • Leonaise Potatoes $1.00

    • Squash Casserole $1.00

    • Sauteed Spinach $1.00

    • Steamed Broccoli $1.00

    • Sauteed Mushrooms $1.00

    • Asparagus w/Hollandaise $1.00

      Add $1.00 per person total $2.00 per person

  • Side Items
    Choice of 2 side items with non pasta entrees
    • Vegetable Medley

    • Parmesan Mashed Potatoes

    • Atkins Friendly Cauliflower Mash

    • Mashed Potatoes

    • Roasted Potatoes

    • Red New Potatoes

    • Southern Style Green Beans

    • Green Bean Casserole

    • Baked Macaroni and Cheese

    • Rice

    • Rice Pilaf

Menu for City Tavern provided by Allmenus.com

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