Aqua Restaurant

114 Middle Ln
Beaufort, NC 28516

(252) 728-7777

small plates

  • Jumbo lump crabmeat gratinee
    •  
    • $14.00
  • with Asiago cream and scallions served with grilled pita points (serves two)
  • Bacon-wrapped scallops baked
    •  
    • $8.00
  • with a maple-bourbon barbecue glaze
  • Mozzarella Caprese Napoleon
    •  
    • $8.00
  • baked stack of grilled eggplant, house-made Buffalo mozzarella, oven dried Willis Farm tomatoes and portabella mushroom with a red pepper tomato sauce
  • Bruschetta
    •  
    • $7.00
  • featuring Willis Farms tomatoes and roasted garlic ricotta
  • Japanese bento box
    •  
    • $14.00
  • with sesame seared yellow fin tuna, spring rolls, calamari and seaweed salads, and traditional accompaniments
  • A study in scallops
    •  
    • $10.00
  • ask your server about the kitchen's inspirations of the day
  • Aqua cheese plate
    •  
    • $8.00
  • assorted artisan cheeses served with flavorenhancing relishes
  • Pan seared jumbo lump crab cake
    •  
    • $11.00
  • with sautéed sea beans and an old bay aioli
  • Firecracker shrimp
    •  
    • $8.00
  • sautéed red chili and garlic shrimp served with a Caribbean salsa
  • Twin grilled kobe beef sliders
    •  
    • $12.00
  • topped with melted house-made boursin cheese, served with apricot mustard, mango ketchup, herbed mayonnaise and shoe string potatoes
Greens

  • Aqua's signature Caesar salad
    •  
    • $7.00
  • with heart of romaine, anchovy, hard boiled egg, grape tomato, calamata olives, and a brown butter-Caesar vinaigrette with cracked black pepper
  • Aqua mixed greens
    •  
    • $5.00
  • with crumbled blue cheese, candied pecans and pomegranate vinaigrette. {3 with BIG PLATE}
  • Baby arugula salad
    •  
    • $5.00
  • with fried artichoke hearts and citrus vinaigrette {3 with BIG PLATE}
BIG PLATES

Seasonal NC Seafood served Stylishly

  • Grilled tuna steak over fried rice
    •  
    • $23.00
  • with Asian slaw and mustard mint sauce
  • Caribbean jerked mahi over sautéed sea beans
    •  
    • $22.00
  • with fried arugula
  • Phao
    •  
    • $22.00
  • Vietnamese seafood sauté with Chinese noodles and a rich Asian spiced chicken broth, chicken breast, pork dumplings and pan seared shrimp and scallops finished with daikon sprouts, basil and cilantro
  • Plantation coffee rubbed
    •  
    • $26.00
  • 8 oz. choice filet with a soft blue cheese walnut polenta, oven roasted Willis Farms tomato, and a Cabernet demi glace
  • Two pan seared jumbo lump crab cakes
    •  
    • $20.00
  • with sautéed sea beans and an Old Bay aioli
Light and Dark

  • Huge crème brulee
    •  
    • $10.00
  • (serves 2-4)
  • Bananas Foster
    •  
    • $8.00
  • Mint panna cotta
    •  
    • $7.00
  • with Willis Farms strawberry soup
  • Aqua dessert sampler
    •  
    • $15.00
  • Crème brulee, bananas foster, and mint panna cotta
  • "Not your mother's" cookie plate
    •  
    • $8.00
  • Chocolate covered macaroon, chocolate chip-coffee gelato ice cream sandwich, beignet, washed down with an Irish cream milkshake
  • Aqua chocolate truffle Petit Fours for two in 4 flavors
    •  
    • $12.00
  • crème brulee, bananas foster with caramel sauce, triple chocolate cheesecake, and kahlua mousse
Weekly Aqua Specials

  • Fun Friday
    •  
    • $5.00
  • Martinis & 1/3 off all bottle wines
  • Every day
    •  
    • $3.99
  • Wines by the Glass!

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