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2615 N State St Jackson, MS 39216
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baby north auntie lobster, shelled, and flash fried and served with Joe's mustard and cocktail sat lee
with sea salt, and blue cheese dip
oysters stuffed with lump crab. Chopped spinach and Parmesan cheese
farmer's market onions sliced paper thin and flash fried
sushi grade ahi served with Asian cabbage, fresh mist. Cilantro, tossed with a wasabi-avocado vinaigrette and sesame seeds
hand picked crab meat, our secret mix and whole grain mustered bearer blanc
fresh gull oysters flash fried and served with homemade sea salt / vinegar chips
caramelized onions, house made stock with toasted croutons and gruyere cheese
classically made with fresh lobster stock, sweet cream and a hint of cognac
cold Iceberg wedge with house mode buttermilk dressing, diced tomato and apple wood smoked bacon and blue cheese crumbles
four kinds of lettuce, diced red / yellow pepper, red onion, blue cheese crumbles, apple wood smoked bacon bits and Pete's tangy secret vinaigrette
premium smoked salmon, orange wedges, shaved Fennel, tossed with mixed greens and ginger - citrus vinaigrette
crisp romaine launce tossed in our own dressing with seasonal croutons
portions large enough for two
USDA prime beef / free rang poultry / premium Colorado lamb choice of blue cheese butter. Brandy-pepper cream or herb garlic butter
