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Home :: MO :: St. Louis County :: St. Louis
5201 Southwest Ave SAINT LOUIS, MO 63139
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served with parmigiano cheese and rich meat sauce
traditional variety of Italian meats, cheese and imported olives, roasted peppers and artichoke hearts
light golden batter, served with marinara sauce
artichoke hearts, Italian breadcrumbs served with lemon, butter and parmigiano cheese
imported Provolone, lightly breaded and fried, marinara sauce
filled with crab, breadcrumbs and cheese then baked with lemon butter
baked with marinara sauce and cheese
a selection of our best appetizers consisting of toasted ravioli, fried artichoke hearts, crab stuffed mushrooms, antipasto and fried cheese
favazza's version of the classic soup made with pasta and beans
served on cheese garlic bread
marinated and charbroiled on a kaiser roll
lightly breaded cod filet on a kaiser roll
on French bread
add: chicken $3.00 / anchovies $1.75 / gorgonzola $1.75 additional charge for substitutions and split orders 20% gratuity added to groups of 8 or more and to all separate checks favazza's and rose of the hill are non-smoking facilities
topped with fresh tomato, red onions, cheeses artichokes and olives
iceberg and Romaine lettuce, red onions, parmigiano cheese tossed with house dressing then topped with provel cheese, ham, salami and olives
add grilled chicken to any pasta $4.00
cheese filled tubular noodles baked in marinara sauce with parmigiano and provel cheese
meat filled tubular noodles baked in a meat sauce with cream sauce and parmigiano cheese
with meatballs or salsiccia
served with marinara sauce or meat sauce
classic blend of butter, cream and parmigiano cheese
creamy butter and parmigiano cheese sauce with broccoli, mushrooms and a touch of marinara
meat-filled doughnut shaped pasta in butter, cream and parmigiano cheese sauce with prosciutto, peas and mushrooms
fresh ripe tomatoes, virgin olive oil, fresh basil and garlic
marinara sauce with mushrooms, topped with fried eggplant slices and baked with provel cheese
olive oil, garlic sauce with fresh vegetables
served in meat sauce
in meat sauce topped with provel cheese
with meatballs or salsiccia
additional charges for substitutions and split orders split order charge $4.00
seafood sauce with shrimp, clams and crab sauteed in virgin olive oil, garlic, butter sauce with fresh mushrooms
seafood in creamy butter and garlic sauce with fresh mushrooms
shrimp sauteed in butter and garlic with wine, fresh mushrooms, roasted peppers in marinara sauce
creamy parmigiano cheese sauce with mushrooms
marinated, lightly breaded and charbroiled, topped with virgin olive oil, garlic and fresh lemon
lightly breaded, sauteed then baked with marinara sauce, parmigiano and provel cheese
sauteed in marsala wine sauce with fresh mushrooms, roasted peppers and tomato
sauteed in white wine, lemon and butter with fresh mushrooms
lightly breaded and sauteed, topped with provel cheese and served in white wine sauce with prosciutto and fresh mushrooms
veal slices layered with prosciutto, topped with provel cheese and served in a white wine and sage sauce
sauteed in butter with white wine, lemon and fresh mushrooms
seasoned with breadcrumbs and sauteed, baked with marinara sauce, provel and parmesian cheese
marinated and charbroiled with breadcrumbs, served with olive oil, lemon and garlic sauce
light breaded and sauteed, topped with provel cheese and served in white wine, lemon butter sauce with crab, asparagus and mushrooms
lightly breaded and sauteed, topped with provel cheese and served in white wine, lemon butter sauce with fresh mushrooms
all chicken, veal, seafood and steak entrees include dinner salad and side dish
marinated, 12 oz. strip sirloin, lightly breaded and charbroiled, topped with virgin olive oil, garlic and fresh lemon
lightly breaded 8 oz. filet mignon, charbroiled, topped with provel cheese and served in white wine sauce with prosciutto and fresh mushrooms
lightly breaded 8 oz. filet mignon, charbroiled and served in a white wine and cheese sauce with crabmeat
Bottle
Bottle
Bottle
Bottle
expresso-soaked spongecake layered with mascarpone cheese filling
favazza's homemade specialty graham cracker crust filled with chocolate ice cream, amaretto, roasted almonds, topped with chocolate sauce and whipped cream
pastry shell stuffed with ricotta cheese sweetened with sugar, chocolate chips and coffee liqueur
popular Italian ice cream
fresh lemon ice
chocolate and pistachio ice cream, hard chocolate shell



