served with a two dipping sauces

served with Asiago crostini, arugula, shaved reggiano, capers, onions and whole grain mustard vinaigrette

presented by your serve daily

kalamata olives, feta cheese, cucumbers, red onions, tomatoes in an oregano vinaigrette

seasonal greens with red onions shredded carrots, gorgonzola cheese and honey roasted garlic balsamic dressing

white cheddar risotto, arugula, home - made onion rings, port wine reduction

rosemary red bliss potatoes, green beans, natural jus

stuffed with mushrooms, tomatoes, onions, spinach, garlic and prosciutto ham, breaded, grilled and served with broccoli linguine, with a olive oil, butter and garlic sauce

hominy puree, spinach, apples, almonds, chardonnay syrup

sauteed provimi calves liver, bacon, caramelized onion served with mashed potatoes and pan gravy

grilled asparagus, shiitake mushrooms, sauteed green beans, truffle pomme frites, white cheddar risotto, sauteed spinach