Bijan's Sea & Grill

209 E Walnut St
Springfield, MO 65806

(417) 831-1480

Martinis

  • Romeo y Julieta
    •  
  • captain morgan, B and B, chambord, splash of lemon and lime juices
  • 1940's Classic
    •  
  • tongueray gin, dry vermouth shaken and served with an olive
  • 007
    •  
  • smirnoff, dry vermouth, shaken and served with an olive
  • Cosmopolitan
    •  
  • Finlandia arctic cranberry, cointrem
  • Cafe Mocha
    •  
  • smirnoff vanilla, kabloa, godiva cappuccino liqueur
  • Chocolate Raspberry
    •  
  • absolut, chambord, godiva chocolate liqueur
  • Death by Chocolate
    •  
  • absolut, godiva chocolate liqueur
  • Lemon Drop
    •  
  • absolut citron, triple sae, lemon juice and a sugared rim
  • Espresso Martini
    •  
  • one shot of espresso shaken with smirnoff vanilla vodka and kablua
  • Flirtini
    •  
  • absolut, chamborad, pineapple juice topped with champagne
  • Jungle Boogie
    •  
  • malibu rum, banana schnapps, pineapple juice
  • Big Apple Martini
    •  
  • smirnoff green apple twist, apple pucker, sweet and sour
  • Sky Burst
    •  
  • skyy citrus, midori, orange juice
  • Dreamquest
    •  
  • smirnoff vanilla, greay goose, l'orange, orange juice
  • Oh My Stars!
    •  
  • raspberry stoli, sweet and sour, drop of chambord
  • Seafoam
    •  
  • bieardi limon, keke bean key lime, orange juice
  • Bikini Martini
    •  
  • Bombay sapphire gin, peach schnapps, blue cureacao, lime juice
  • Bijan's Liquid Gold
    •  
    • $30.00
  • the world's most expensive martini remy morton XO cognac and moet and chandon garnished with sugar
Tastings

  • Roasted Garlic
    •  
    • $6.00
  • roasted garlic eove with rustic bread, chevrion goat cheese, olive topenade
  • Beef Sashimi
    •  
    • $8.50
  • rare filet of beef, served with teriyaki sauce and wasabi
  • Escargol
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    • $7.50
  • sauteed escargo in mushrooms, herbs and garlic butter sauce on top of a roma bread bowl
  • Portobellos
    •  
    • $8.50
  • layered with autumn pears, gorgonzola, candied pecaps and fried spinach
  • Shrimp Bijan's
    •  
    • $8.50
  • prosciutto wrapped, horseradish pesto stuffed, served with creole mustard brown sauce
  • Pistachio Crusted Crab Cakes
    •  
    • $8.50
  • mango and papaya salsa, honey Hollandaise
  • Mediterranean Nachos
    •  
    • $7.00
  • pita crisp, feta, olive topenade, roasted red pepper, hummus
  • Calamari Rellanos
    •  
    • $9.00
  • calamari stuffed with seafood medley tempura batter and deep fried, served with two sauces sweet chili and sriracha aiioli
  • Woodfired Salmon Spinach Artichoke Dip
    •  
    • $9.00
  • salmon tossed with a variety of cheeses, spinach leaves and artichoke hearts served with pita chips
Soup and Salads

  • Seafood Bisque Soup
    •  
    • $6.75
  • seafood bisque topped with puff pastry
  • A la Carte
  • with Entree
  • Bijan's House
    •  
    • $4.75
    • $2.75
  • salad of baby greens, fresh vegetables, cranberries, gorgonzola and pecans with our house dressing
  • Caesar Salad
    •  
    • $4.75
  • parmesan cheese, olive topenade, our Caesar dressing and parmesan crisp
  • with Salmon
  • with Chicken
  • Autumn Salad
    •  
    • $12.00
    • $9.50
  • dates stuffed with goat cheese, applewood smoked bacon, dates, ozark magness pears, strawberries and honey balsamic dressing
Large Plates

  • Mediterranean Pasta
    •  
    • $13.00
  • linguini tossed with three olives, sundried tomatoes, artichokes, feta, spinach, red pepper pesto, pinenuts and parmesan
  • Chilean Seabass
    •  
    • $20.00
  • cedar-enhanced covered with cashews, pecans and carmelized onion, served with wild mushroom risotto
  • Chicken Bijan's
    •  
    • $14.00
  • stuffed with proscuiatto, goat cheese, basil and drizzled with guinness balsamic reduction, linguini alfredo
  • Salmon
    •  
    • $18.00
  • woodfired, medium rare, topped with maple and bakers bourbon glaze and saffron rice
  • Tilapia
    •  
    • $18.00
  • blackened, served with poblano, lime puree corn bean relish and a stuffed seafood anaheim chile
  • Tempura Lobster
    •  
    • $28.00
  • deep fried, mango papaya salsa, honey Hollandaise, served with seafood macaroni and cheese
  • Ahi Tuna Diablo
    •  
    • $22.00
  • zesty cajun style, served rare, with shrimp diablo sauce and garlic mashed potatoes in a parmesan basket
  • Woodfired Pork Chop
    •  
    • $20.00
  • woodfired, glazed with chipotle ginger BBQ sauce, spinach and ginger sweet potatoes
  • Filet Mignon
    •  
    • $24.00
  • woodfired, 8 oz center cut filet, topped with fried onions, pecans and gorgonzola aioli, served with potato fire pots
  • 16 Oz Black Angus Ribeye
    •  
    • $24.00
  • woodfired, layered with broccoli, portobello mushrooms and rosemary au jus served with gorgonzola potatoes
  • 10 oz Bistro Medallion
    •  
    • $20.00
  • woodfired Mexiallion, light cajun topped with New Orleans style poached shrimp and mud butter served with smoked bacon, gorgonzola and spinach mashed potatoes
  • Slow Roasted Half Duckling
    •  
    • $20.00
  • slow masted long island duck served with orange hoisin sauce and white chocolate risotto
Desserts

  • Chocolate Lava
    •  
    • $6.00
  • flourless chocolate cake, raspberry puree andy's signature frozen peanut butter custard
  • Creme Brule
    •  
    • $7.00
  • tastings of three flavors, starbueks, vanilla and ginger
  • Tiramisu
    •  
    • $6.00
  • three liquors, grand marnier, kablua and kam all layered
  • Fresh Daily Cheese Cake
    •  
    • $6.00
  • seasonal flavor, please ask your server
Coffee Drinks

  • Walnut Street Moca
    •  
    • $5.25
  • cafe moca, rum, brandy, creme de cacao, cinnamon and whipped cream, drizzled with creme de menthe
  • White Chocolate Raspberry Moca
    •  
    • $5.25
  • double espresso, godiva white chocolate, French raspberry syrup and steamed milk
  • Honey Vanilla Latte
    •  
    • $3.95
  • double espresso, honey vanilla and steamed milk
  • Caramel Royale
    •  
    • $3.95
  • double espresso, honey vanilla and steamed milk
  • Cafe Mocha
  • Cafe Late
  • Cappuccino
  • Bit O' Honey
    •  
    • $3.75
    • $3.75
    • $3.75
    • $5.25
  • espresso barenjager honey liqueur, and steamed milk

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