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China House

(314) 209-1604

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Google map
  • 11247 Saint Charles Rock Road, Bridgeton, MO 63044
  • Chinese
  • Grubhub.com
  • China House

  • (314) 209-1604

    We make ordering easy.

  • Menu
  • Appetizers
    • #2. French Fries $1.25

    • #1. Egg Roll (1) $1.47

    • #5. Fried Wonton (4) $1.45

    • #3. Crab Rangoon (4) $2.35

    • #4. Boiled or Fried Pot Stickers (6) $5.35

  • Soup
    • #8. Hot and Sour Soup $1.58

      Hot and spicy.

    • #7. Egg Drop Soup $1.00

    • #9. Bean Curd with Vegetable Soup $1.45

    • #6. Wonton Soup $1.00

  • St. Paul Sandwich
    • #17. House Special $4.75

    • #15. Pork or Chicken or Ham $2.75

    • Shrimp or Beef $3.25

  • Fried Rice
    • #22. House Special $5.15

    • #19. Vegetables $2.65

    • #18. Plain $2.75

    • #21. Shrimp or Beef or Duck or Crab $7.20

    • #20. Pork or Chicken or Ham $6.55

  • Steamed (Boiled) Rice Or Noodle
    • #10. Plain $1.35

    • #14. House Special $3.55

    • #11. Vegetables $2.65

    • #12. Pork or Chicken or Ham $3.95

    • #13. Shrimp or Beef or Duck or Crab $7.25

  • Chop Suey / Chow Mein
    With steamed rice, with dry noodles.
    • #23. Pork or Chicken $3.35

    • #25. House Special $4.15

    • #24. Shrimp or Beef $3.65

  • Lo Mein
    Soft noodles.
    • 26a. Vegetable $4.60

    • #27. Shrimp or Beef $7.75

    • #28. House Special $7.35

    • #26. Pork or Chicken or Ham $6.25

  • Egg Foo Young
    With steamed rice.
    • #30. Beef or Shrimp $5.15

    • #32. Happy Box $6.25

      A patty of pork egg foo young and house special fried rice with gravy in large box.

    • #31. House Special $4.15

    • #29. Pork or Chicken or Ham $4.25

  • Chicken
    With steamed rice.
    • #33. Hot Braised (Chicken Wings or Boneless) $7.50

      Hot and spicy.

    • #35. Sesame Chicken $7.50

    • #36. Chicken with Broccoli $4.25

    • #37. Moo Goo Gai Pan $4.25

    • #38. Chicken with Vegetables In Hot Garlic Sauce $4.25

      Hot and spicy.

    • #39. Hunan Chicken $4.25

      Hot and spicy.

    • #40. Kung Pao Chicken $5.35

      Hot and spicy.

    • #41. Chicken with Black Pepper $8.15

      Hot and spicy.

    • #42. Crispy Cashew Chicken (Deep Fried) $4.25

    • #43. Honey Chicken $5.40

    • 43a. Chicken with Mixed Vegetables (Brown Sauce) $4.25

    • 43b. Chicken with Cashew Nuts (with Vegetables) $4.25

    • 43c. Szechuan Chicken $4.25

      Hot and spicy.

    • 43d. Orange Flavor Chicken $4.25

    • #34. Sweet and Sour Chicken $4.95

  • Vegetables
    With steamed rice.
    • #59. Sauteed Broccoli $5.70

    • #58. Vegetables In Hot Garlic Sauce $3.65

      Hot and spicy.

    • #60. Bean Curd Home Style $3.65

  • Beef
    With steamed rice.
    • #49. Mongolian Beef $4.75

      Hot and spicy.

    • #48. Beef with Broccoli $5.75

    • #50. Beef with Vegetables In Hot Garlic Sauce $4.75

      Hot and spicy.

    • #47. Pepper Steak $4.75

    • 51a. Szechuan Beef $4.75

      Hot and spicy.

    • #51. Hunan Beef $5.93

      Hot and spicy.

  • Pork
    With steamed rice.
    • #46. Pork with Vegetables In Hot Garlic Sauce $4.25

      Hot and spicy.

    • #44. Hot Braised Pork $4.25

      Hot and spicy.

    • #45. Sweet and Sour Pork $4.25

  • Seafood
    With steamed rice.
    • #56. Shrimp with Mixed Vegetables $9.00

    • #55. Sweet and Sour Shrimp $4.75

    • #57. Shrimp with Vegetables in Hot Garlic Sauce $4.75

      Hot and spicy.

    • #54. Hot Braised Shrimp $4.75

      Hot and spicy.

    • #52. Shrimp with Broccoli $4.75

    • #53. Shrimp with Lobster Sauce $4.75

  • Duck
    • #61. Extra / Side Order Of Duck $2.25

    • #62. Duck Neck or Duck Wing or Duck End $0.75

    • #64. Whole Duck $22.00

    • #63. Duck Leg $1.25

  • Fried Dishes Platter
    • F1. Chicken Wings (4) $6.50

    • F2. Chicken Fingers $3.25

    • F5. Crab Stick $2.35

    • F3. Beef Teriyaki Stick (4) $6.80

  • Specialties
    Served with white rice or fried rice.
    • Four Seasons $8.45

      Chicken, shrimp, beef and pork cooked with mixed vegetables sauteed in chef's tasty brown sauce.

  • Combination Plates
    With pork fried rice and 2 crab rangoon.
    • C1. Vegetables in Hot Garlic Sauce $4.35

      Hot and spicy.

    • C2. Chop Suey (Chicken or Shrimp) $5.85

    • C3. Hot Braised Chicken (Boneless) $6.35

      Hot and spicy.

    • C4. Sweet & Sour (Chicken or Pork or Shrimp) $6.40

    • C5. Egg Foo Young (Pork or Shrimp) $6.80

    • C6. Crispy Cashew Chicken (Deep Fried) $4.35

    • C7. Honey Chicken $6.35

    • C8. Chicken with Black Pepper $6.25

      Hot and spicy.

    • C9. Hot Braised Chicken Wings $6.25

      Hot and spicy.

    • C10. Hot Braised Pork $6.35

      Hot and spicy.

    • C11. Pepper Steak $4.65

    • C12. Beef with Broccoli $6.80

    • C13. Mangolian Beef $6.80

      Hot and spicy.

    • C14. Hot Braised Shrimp $7.90

      Hot and spicy.

    • C15. Shrimp with Mixed Vegetable $4.65

    • C16. Chicken with Mixed Vegetables (Brown Sauce) $5.85

    • C17. Chicken with Cashew Nuts (with Vegetables) $5.85

    • C19. Sesame Chicken $6.35

    • C20. Chicken with Broccoli $5.85

    • C21. Hunan Chicken $6.35

      Hot and spicy.

    • C22. Chicken with Vegetables in Hot Garlic Sauce $4.35

      Hot and spicy.

    • C23. Shrimp with Broccoli $4.65

    • C24. Szechuan Beef $5.65

      Hot and spicy.

    • C25. Mandarian Beef (No Vegetable) $6.25

      Hot and spicy.

    • C18. Orange Flavor Chicken $6.35

  • Extra Or Side Order
    • Gravy $0.30

    • Whole Egg $0.75

    • Meat $1.95

      Shrimp or chicken or pork or ham or beef.

    • Scrambled Eggs $0.30

    • Bean Sprouts or Onions or Green Onions or Green Pepper $0.30

Menu for China House provided by Allmenus.com

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