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Home :: MO :: Clay County :: Liberty
846 S State Route 291 LIBERTY, MO 64068
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sausage, mushrooms, green peppers, onions
fresh spinach, mozzarela, parmesan and romano cheeses
canadian bacon, pineapple
mushrooms, green peppers, onions, black olives, tomatoes, artichokes
mozzarella, ricotta, provolone and romano cheeses
sausae, pepperoni, mushrooms, black olives, green peppers, onions
sausage, pepperoni, bacon, canadian bacon, hamburger
salad dressings include hearty italian vinaigrette, balsamic vinaigrette, lite ranch, french, french with bleu cheese crumbles, honey mustard, fat-free raspberry vinaigrette, creamy bleu cheese & 1000 island. All salads served with your choice of dressing
Entree
traditionally, at the beginning of every great italian meal, there is antipasto. We've selected an assortment that will satisfy your palate until your entrees arrive: ham, genoa salami, pepperoni, provolone, bleu cheese, red and green peppers, artichoke h ((Serves 3 to 4))
Entree
delicate leafy spinach blended with feta cheese, red and green peppers, greek dressing and topped with a 4 oz. salmon breast
grilled chicken & crisp lettuce blended with tortilla strips, pico de gallo and cheddar cheese. Tossed in southwest dressing and served with sour cream
smoked turkey, lean ham and bacon atop mixed greens, tomatoes, black olives, egg, mozzarella & cheddar cheeses
Entree
crisp iceberg and romaine lettuce, tomatoes, red onions, black olives, cheddar cheese, bacon and garlic croutons
bread chicken breast, crisp iceberg and romaine lettuce, tomatoes, red onions, cheddar cheese, egg, and black olives
iceberg and romaine lettuce, tomatoes, red onions, green and red peppers, cucumbers, kalamata olives, pepperoncini, feta cheese and our own greek dressing
crisp romaine lettuce, parmesan cheese and garlic croutons tossed in a savory caesar dressing
For Only
For Only
cheese, pepperoni or hamburger (For Only)
garlic bread smothered with our three-cheese blend, fresh spinach and diced tomatoes. Served with marinara sauce for dipping
garlic bread smothered with our three-cheese blend. Served with marinara sauce for dipping
four handmade crab cakes made from real crabmeat. Served with julienned carrots and celery with roasted red pepper sauce for dipping
a blend of four cheeses, spinach, artichoke hearts and spices, topped with tomatoes and romano cheese. Served with tortilla chips, fried bowtie pasta, or both
chicken, spinach, tomatoes, mozzarella and feta cheeses, melted together between two slices of pita bread. Served with tzatziki sauce
breaded mozzarella served with marinara sauce
six large mushrooms filled with garlic cream cheese, breaded and fried to a golden brown. Served with dijon horseradish sauce
grilled chicken, cheddar and mozzarella cheeses, and pico de gallo on a grilled tortilla. Served with sour cream and salsa
our tangy wings served with bleu cheese dressing
a mound of fresh onions hand dipped and lightly breaded. It's all made from scratch!
crispy chicken strips topped with romano cheese. Served with honey mustard.
sausage and pepperoni stuffed into a flaky, golden crispy crust and baked to perfection
a classic topped with chili, cheddar cheese, diced tomatoes, shredded lettuce, jalapenos, black olives and sour cream
undecided? share a sampler of our favorite appetizers: choose from half moon mozzarella, stuffed mushrooms, chicago avenue wings, romano chicken strips and nachos
all sandwiches are served with seasoned fries. May substitute for seasonal vegetable or pasta salad
grilled gyro meat, tomatoes, and onions on pita bread with tzatziki sauce
corned beef, 1000 island dressing, sauerkraut and swiss cheese grilled on rye
a traditional bLT complimented by our homemade crabcake and aoili sauce served on toasted bread
grilled chicken breast, crisp bacon and provolone cheese, topped with tomato, lettuce and red onion on an italian roll
sliced grilled chicken breast, lettuce, shredded cheddar & mozzarella cheese, pico de gallo tossed in southwest dressing and rolled in a giant tortilla. served with salsa
all burgers are angus certified beef, served on a toasted bun with tomato, lettuce, red onion and seasoned fries. For cheese, bacon or grilled onions, add $.79 per topping. The USDA recommends that all burgers be cooked to "medium". Unless specified othe
half-pound burger topped with cheddar cheese & crisp bacon
half-pound burger topped with crisp bacon, sauteed mushrooms and swiss cheese
half-pound burger topped with swiss cheese, 1000 island dressing and sauerkraut on grilled rye bread
half-pound burger topped with cheddar cheese and our freshly made onion rings
a full pound of our angus beef, topped with cheddar and swiss cheeses. Not for the faint of heart!
we're proud to offer the only authentic, chicago-style beef in this area - thinly sliced and spiced with italian seasonings. All our beef sandwiches served with seasoned fries
italian beef with mozzarella cheese
italian beef with sauteed green peppers, onions, mushrooms and mozzarella cheese
spicy italian sausage and italian beef topped with mozzarella & giardiniera relish on the side
try our house salad or caesar salad for $2.99 more
grilled chicken breast, broccoli, mushrooms, alfredo sauce and parmesan cheese
our version of "little italy". Italian meat sauce atop a mound of spaghetti with a tangy red sauce and parmesan cheese
layers of italian sausage, pepperoni, lasagna noodles and our three-cheese blend, baked and topped with red sauce and parmesan cheese
shrimp, artichoke hearts, mushrooms, red peppers, parmesan cheese and a light garlic alfredo sauce on a bed of spaghetti
our own alfredo sauce tossed on a bed of fettucine
your choice of grilled or breaded chicken breast, topped with red sauce and mozzarella cheese. Served with alfredo spaghetti
sauteed chicken stuffed with spinach and feta cheese, topped with a savory sun-dried tomato sauce. Served with garlic mashed potatoes
two jumbo crab cakes lightly breaded and sauteed with roasted red pepper aioli sauce. Served with seasonal vegetable
an 8 oz. salmon fillet served with a savory sun-dried tomato sauce, seasonal vegetable and garlic mashed potatoes
tender chicken breast, crispy onions, cheddar & mozzarella cheeses, red & green peppers, cilantro, shredded carrots, and sweet sesame sauce on our own traditional crust
tender chicken breast, onions, mozzarella and crumbled bleu cheeses, spicy buffalo sauce and celery on our own crust
tender chicken breast, kalamata olives, artichokes, onions, fresh tomatoes, spinach/mozzarella blend & feta cheeses, and our alfredo sauce on our own crust
tender chicken breast, cheddar and mozzarella cheese, onions bacon and down-home BBQ sauce on our own crust
please no substitutions to our specialty pizzas. Any additions will be charged at an additional topping price
sausage, mushrooms, green peppers, onions
traditional st. louis pizza with "provel cheese" and pepperoni
olive oil & garlic, four cheese blend and diced tomatoes
fresh spinach, mozzarella, parmesan and romano cheeses
canadian bacon, pineapple
mushrooms, green peppers, onions, black olives, tomatoes, artichokes
mozzarella, ricotta, provolone and romano cheeses
sausage, pepperoni, mushrooms, black olives, green peppers, onions
sausage, pepperoni, bacon, canadian bacon, hamburger
anchovies, artichokes, bacon, black olives, canadian bacon, garlic, green olives, green peppers, hamburger, jalapenos, mushrooms, onions, pepperoni, pineapple, red onions, red peppers, salami, sausage, tomatoes. Specialty ingredients are double the additi



