A generous portion of crispy, batter-fried popcorn shrimp tossed with sliced cherry peppers, garlic butter and Prairie Dust. Served with ranch dipping sauce

Over a half-pound of lightly battered, fresh chicken breast pieces tossed in our spicy Chipotle Buffalo sauce. Served with celery sticks and our bleu cheese dipping sauce.

Ask about today's special soup, served fresh and hot

Crispy, fried flour tortillas stuffed with spicy grilled chicken and cheese. Served with cool avocado-lime dipping sauce.

Seasoned French fries, smothered with our Authentic Texas Chili, three bubbly melted cheeses, hickory-smoked bacon and jalapeno slices.

A delicious all-meat chili with chunky tomatoes, bell peppers and onions. Topped with cheddar cheese and jalapeno slices. No beans about it!

Two grilled and seasoned chicken breasts topped with fresh asparagus, a grilled portabella mushroom, sweet bell pepper sauce and melted, smoked provolone cheese. Served with your choice of one side dish.

Two grilled chicken breasts seasoned and topped with a fresh, tomato-basil salsa. A lighter choice that's full of flavor.Served with rice and fresh seasonal vegetables

A smooth blend of Sauza Conmemorativo tequila, Grand Marnier, Cointreaus, Triple Sec and orange juice.

Cuervo Golds tequila, luscious raspberries and DeKuyper Razzmatazz. Served with a sugared rim.

Cuervo Gold tequila and juicy strawberries, served in a frozen glass garnished with fresh lime.

1800 Reposados tequila & Grand Marnier

Cruzan Banana rum blended with delicious Island Oasis Stawberries.

Our top-shelf tea is a blend of premium Cuervo Gold tequila, Smirnoff vodka and Bacardi rum with sweet 'n sour and splash of Coke.

Chilled premium Grey Goose vodka and Dekuyper Sour Apple Schnapps served straight up!

Juicy, tender steak served warm, rubbed wtih a special 7-pepper blend and grilled just the way you like it. Served over mixed field greens with diced roma tomatoes and bleu cheese crumbles

A grilled, seasoned chicken breast topped with hickory-smoked bacon, melted Swiss cheese. honey mustard sauce, lettuce and tomato on a grilled sesame seed bun. Served with seasoned French fries.

Sliced, grilled chicken breast with shredded provolone, feta cheese, pepperoncini peppers, shaved red onion and fresh tomato-basil salsa. All atop a bed of crisp romaine tossed in tangy balsamic vinaigrette.

Two peaks of chocolate cake packed with six (yes, six) types of chocolate, including chocolate mousse, fudge icing and chocolate shavings. Served with vanilla bean ice cream and real whipped cream

An extra-chick, fudgey Ghirardelli chocolate brownie served warm over vanilla ice cream and topped with hot fudge sauce and fresh whipped cream.

Sweet, sliced cinnamon apples tossed with butter and brown sugar, baked in a golden pasty shell. Served warm, with vanilla ice cream and Maker's Mark whiskey-caramel and raspberry sauces.