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Ecco Lounge
Hand breaded, fried golden brown, topped with shredded cheddar cheese.
Choice of teriyaki, buffalo sauce, sriracha-n-honey or stoopid hot sauce.
Peel-n-eat, served cold or hot with cocktail sauce.
Served with French fries.
Hand breaded, fresh mozzarella cheese, fried golden brown, served with house marinara sauce.
Two large sticks served with spicy dijonnaise or cheese sauce.
Seasoned fried potatoes tossed in red wine vinegar, topped with cheddar cheese, bacon, green onionsand sour cream.
Hand breaded, fried golden brown.
Hand breaded, fried golden brown, dusted with powdered sugar.
Ecco's own thick cut, beer battered favorite.
Hand breaded, fried golden brown.
Ecco's own thick cut, beer battered favorite.
Peel-n-eat, served cold or hot with cocktail sauce.
Choice beef.
4-5 Ounces cold water lobster.
With our own special breading, served with cocktail sauce.
Tuna steak with creamy dill sauce on a bed of rice pilaf. Served with soup or salad.
Cold or hot and spicy, served with cocktail sauce.
4-5 Ounces cold water lobster.
Mixed greens topped with seasoned grilled chicken strips, tortilla strips, black beans, white cheese and pico de gallo.
4 Ounces grilled salmon on mixed greens with spinach, roasted red bell pepper, purple onion, feta cheese and toasted almonds.
Romaine lettuce, Parmesan cheese and croutons with caesar salad dressing.
Sliced prime rib on bed of mixed greens, with purple onion, yellow bell pepper, tomatoes, bleu cheeseand pecans.
6 Ounces grilled breast on mixed greens with red bell pepper, mandarin oranges, craisinsand toasted almonds.
Mixed greens, tomato, onion, carrotsand white cheese.
Topped with Portobello mushrooms and swiss cheese.
Topped with hot sauce, sauteed onions, mushrooms, pepperoncinisand provel cheese.
Topped with shaved prime rib, sauteed portabella mushrooms and provolone cheese.
Topped with savory bacon strips and cheddar cheese.
Topped with bleu cheese.
Topped with onion ring, bacon, cheddar cheeseand Barbeque sauce.
Topped with shaved prime rib, sautéed portabella mushrooms and provolone cheese.
Topped with Portobello mushrooms and swiss cheese.
Grilled seasoned chicken breast topped with sauteed mushrooms, onions, redand yellow bell peppers all smothered in a melted cheese blend.
Choice of blackened, lightly seasoned or teriyaki.
Grilled and topped with panko breadcrumbs, spinach, roasted red bell pepper, garlic and swiss cheese baked to a golden brown.
Provel and cheddar cheese grilled with bacon and tomato on Texas or wheatberry toast.
Turkey, bacon, thinly sliced apple and swiss cheese on Texas or wheat berry toast with spicy dijonnaise.
Grilled, served open face, topped with sauteed fresh vegetables and feta cheese on Texas or wheat berry toast.
Tender fillet hand breaded and deep-fried with side of tartar sauce.
Choice of lightly seasoned, blackened or teriyaki.
Thinly sliced pastrami with sauerkraut, swiss cheese and Thousand island dressing on marble rye bread.
Served with shaved prime rib, topped with provolone cheese and a cup of au jus.
Ecco's favorite, grilled or breaded with ritz® cracker crumbs, served golden brown.
Slow-roasted prime rib served with au jus and spicy horseradish sauce on a hoagie.
Hand dipped in beer batter and fried golden brown.
Thinly sliced pastrami with sauerkraut, swiss cheese and Thousand island dressing on marble rye bread.
Slow-roasted prime rib served with au jus and spicy horseradish sauce on a hoagie.
Provel and cheddar cheese grilled with bacon and tomato on Texas or wheatberry toast.
Hand dipped in beer batter and fried golden brown.
Tender fillet hand breaded and deep-fried with side of tartar sauce.
With special breading, served with cocktail sauce.
Two flour tortillas filled with blackened fish. Served with black beans, shredded lettuce, cheeseand pico de gallo.
Homemade marinara or meat sauce served with Texas or wheat berry toast.
Cod fillets hand dipped in buttermilk and flour, deep-fried, served with waffle fries.
Homemade marinara or meat sauce served with Texas or wheat berry toast.
With fries.
With meat sauce and garlic toast.
With fries.
With fries.
Hot fudge chocolate cake served warm topped with powdered sugar or hershey's chocolate syrup.
Menu for Ecco Lounge provided by Allmenus.com
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