Campus Bar & Grill

A half pound burger served on texas toast with bacon, cheese, onions, lettuce, and pickles

A half pound burger on a kaiser bun with grilled red and green peppers, mushrooms and provolone

A half pound burger served on marble rye with grilled onions and swiss cheese

Fresh sliced ham served hot with melted swiss cheese on a kaiser bun

Fresh sliced turkey breast with provolone, bacon, lettuce, and tomato on french bread

Grilled chicken breast served on a bed of crisp romaine lettuce, caesar dressing, croutons, red onions, and parmesan cheese

Mixed greens, shredded cheeses, black olives, tomatoes, and a sliced chicken breast, all on a bed of freshly made tortilla strips

Four chicken tenders tossed in your choice of honey BBQ, mild, hot, or unbearable sauce - served with celery and your choice of ranch or bleu cheese dipping sauce

Ten wings crispy fried, tossed in your choice of honey BBQ, mild, hot, or unbearable sauce – served with celery and your choice of ranch or bleu cheese dipping sauce

Spinach and artichoke hearts baked in a rich blend of cheeses and served with celery sticks and freshly made tortilla chips

Tortilla chips covered in cheese sauce, fresh tomatoes, jalapenos, black olives and sides of salsa and sour cream

Six beer-battered mozzarella sticks, fried and served with marinara sauce

Sauteed vegetables and two kinds of melted cheese inside a grilled flour tortilla. Served with salsa and sour cream

Crispy fried to a golden brown

Shaved prime beef, sauteed mushrooms, and melted swiss cheese on french bread and served with a side of au jus

Lightly breaded cod filet fried and served on french bread with lettuce, tomato and tartar sauce

6 oz marinated butterflied chicken breast, grilled and garnished with red onion and lettuce served on a kaiser bun

Colby jack, pepper jack and provolone cheese melted between two pieces of texas toast served with a side of marinara