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A mixture of roasted red pepper, spinach and asiago cheese. Baked with white cheddar cheese. Served with carrots, broccoli, and Italian pasta chips.
$9.25
Balsamic Chili Calamari
Calamari batter-dipped, flash fried, then drizzled with a sweet and spicy balsamic coriander chili sauce, finished with a lemon sour cream
$8.99
Calamari Fritti
Batter-dipped and fried. Served with a cilantro lime aioli.
$9.99
Cheese and Tapanade
Assorted cheeses, genoa salami, roasted red peppers, kalamata olives, roasted garlic, and flatbread. Served with an eggplant tapanade.
$6.99
Hummus Plate
Mediterranean style hummus. Served with our variation of flatbread.
$8.99
Sophia's Italian Nachos
Fried pasta chips piled high with asiago, marinara, roasted red peppers, scallions, black olives, and your choice of chicken or sausage.
$8.99
Spinach and Portobello Quesadillas
Spinach and Portobello Quesadillas
$13.99
Tuna en Croute
Seared Ahi tuna wrapped in pastry with caramelized onion, feta cheese, toasted almonds, and roasted garlic. Baked medium rare and drizzled with a balsamic reduction.
Added To Any Salad: Chicken -$3.25, Salmon -$4.50 or Tuna -$5.25, Dressings: Honey Mustard, Ranch, Balsamic Vinaigrette, Bleu Cheese, Orange Ginger Vinaigrette, Oil And Vinegar, and hot pancetta available for $.50. Fresh herb and spice plate for house bre
Side
Full
$5.99
$6.99
Caesar Salad
Fresh romaine, tossed with housemade dressing and focaccia croutons.
$8.99
Chicken Salad with almond crusted goat cheese
Mixed greens topped with grilled chicken, almond crusted goat cheese, carrots, onions, romas, and sprouts. Served with our honey mustard dressing.
$12.99
Composed Antipasto Salad
Grilled Ahi tuna, surrounded by artichoke hearts, cucumbers, grape tomatoes, nicoise olives, feta cheese, and red onions. Drizzled with an orange ginger vinaigrette.
$7.50
Grilled Romaine Hearts
Romaine hearts, marinated and chargrilled with a balsamic vinaigrette dressing.
Side
Full
$5.75
$7.50
Pancetta Salad
Mixed greens, with portobello mushrooms, red pepper strips, pine nuts, sundried cranberries, and feta. Drizzled with a hot pancetta dressing.
$4.99
Sophia's Salad
Mixed greens, sprouts, carrots, red onions, and romas topped with focaccia croutons and your choice of dressing.
8 oz. beef filet, grilled to liking, topped with brandy cream sauce over white cheddar mashers *(medium well to well filets will be butterflied for timeliness unless otherwise reqested) Suggested wine - Kendall-Jackson "Alexander Valley" Cabernet Sauvigno
$19.99
Chevre Butter New York Strip
12 oz. grilled strip steak topped with a seasoned goat cheese butter, served with our signature mashed potatoes. Suggested Wine - Franciscan Oakville Estate "Napa Valley" Merlot
$16.99
Chicken Mudega
Lightly breaded chicken breast topped with provolone cheese, sauteed with button mushrooms, prosciutto, and a tarragon cream sauce. Served over angel hair pasta. Suggested Wine - Peter Lehamann "Barossa" Shiraz
$18.99
Godiva Ahi Tuna
Seared sushi grade Ahi tuna topped with a Godiva white chocolate liquor sauce. Served with prosciutto wrapped asparagus and fried shiitake mushrooms. Suggested Wine - Kendall-Jackson "Vintner's Reserve" Riesling
$16.99
Grilled Salmon Charmoula
Grilled salmon over a roasted garlic and sage cous cous. Drizzled with a blend of Moroccan spices and olive oil. Suggested Wine - Monte Antico Sangiovese
$17.99
Horseradish Encrusted Salmon
An 8 oz. filet of salmon topped with a horseradish crust. Baked and drizzled with a honey sauce. Served with our lemon butter asparagus. Suggested Wine - Speri Valpolicella Classico Superiore
$16.99
Raspberry Pork Chops
Two ginger brined center cut boneless pork chops, grilled and served with three cheese polenta triangles and finished with a smoky raspberry glaze.
$25.99
Tomato Basil Sea Bass
A baked herb encrusted 8oz. sea bass fillet, topped with an Italian tomato and basil relish, served over parmesan risotto and asparagus. Suggested Wine - Pine Ridge Chenin Blanc/Viognier.
Pesto cream, artichokes, kalamata olives, romas, red onions, portobellos, feta, and mozzarella.
$8.50
Pizza Salsiccia
Marinara, Italian sausage, red onions, mushrooms, mozzarella and pepper jack.
$8.99
Shrimp and White Cheddar Pizza
Sun-dried tomato pesto topped with shrimp, portobellos, roasted red peppers, onions, and white cheddar.
$8.50
Sophia's Pizza Margherita
Roasted garlic, roma tomatoes, and fresh mozzarella, on our house made pizza dough. Finished with julienned basil, balsamic reduction, and a basil infused olive oil.
$7.50
Three Cheese Pesto Pizza
Pesto cream, mozzarella, cheddar, scallions and romas.
