- Mexican
Los Tatascos
Menu for Los Tatascos
Mariscos
-
Mojarra Frita:
$12.75
fried tilapia with lettuce, salad and rice.
-
Mojarra A La Veracruzana:
$12.75
tilapia veracruz style: fried tilapia with bell peppers, onion, with tomato, sauce, and garnished with rice.
-
Molcajete Tarasco:
$12.75
12 shrimp, cucumber, onion, red pepper, lime, and coriander.
-
Camarones A La Diabla:
$12.75
shrimp in hot red pepper sauce, rice and tomato salad.
-
Camarones Al Mojo De Ajo
$12.75
12 shrimps fried with garlic and coriander. Garnished with rice and tomato salad.
-
Cocktail 7 Mares Frio:
$13.95
clam, shrimp, octopus, crab, fish, and avocado. All covered with tomato, avocado, onion, and coriander with sauce.
-
Cocktail De Camaron:
$12.99
shrimp and witch sauce with tomato, avocado, onion and coriander.
-
Caldo De Camaron Con Vegetables:
$11.95
guajillo pepper soup with shrimps, carrot, potato, and tomato.
-
Coctel Viagra:
$12.75
oysters, shrimp, coriander, ketchup, onion & avocado.
Postres
-
Flan:
$2.49
mexican custard
-
Macho's Men
$4.25
plantain banana with sour cream, strawberry and ice cream.
-
Melon Moreliano:
$4.25
cantaloupe, home made ice cream and banana. (Morelian Style)
-
Cockteles De Frutas:
$4.25
you choice of fruit with granola. honey and mexican cream or ice cream to your taste.
- Ice Cream: $1.75
-
Sopapilla:
$4.25
deep fried flour tortilla topped with honey and cinnamon.
Nuevos Platillos
-
Milanesa Con Papas
$9.79
servidas con papas, rajas de chile poblano, y queso gratinado
-
Chuleta Ahumada
$9.79
2 chuletas de puerco, servidas c/pina, rajas, papas, y queso gratinado.
-
Bistec Tampiqueno
$11.99
servido con rajas, guacamole, frijoles y dos enchiladas (roja y verde) bistec de res.
-
Chile Colorado
$11.95
delicioso bistec de res en salsa colorada frijoles y dos guarniciones al gusto
-
Submarino
$5.95
bistec, chile jalapeno, pimiento morron, cebolla, tomate y queso derretido, servido c/papas fritas
-
Huarache Sencillo
$5.95
frijoles, queso, cebolla, y crema.
-
Huarache Al Gusto
$8.95
chuleta, bistec, pollo, nopales, frijoles, y lechuga.
-
Flautas michoacanas
$8.79
3 tacos fritos servidos c/ (pollo, barbacoa, res) jitomate, cebolla, aguacate, y queso crema.
Appetizers
- Ceviche $6.95
- Molletes $4.95
- Guacamole $3.25
- Tinga $6.95
- Lo Ultimo En Las Tortas $6.95
Burritos
-
Carne Asada
$7.49
steak
-
Pierna De Cerdo
$7.49
pork leg
-
Tinga
$7.49
shredded chicken breast, onion, chipotle pepper, and tomato.
-
Adobada
$7.49
pork meat with red pepper mexican sauce.
-
Campechanos
$7.49
any ingredients mixed
Tacos
-
Cochinita Pibil
$1.59
pork yucatan style
-
Barbacoa
$1.59
steamed sheep meat
-
Chicharron en Salsa Verde
$1.59
pork rinds in mexican tomatillo sauce
-
Suadero
$1.59
special mexican steak
-
Lengua
$1.59
cow tongue
-
Chorizo
$1.59
spicy mexican sausage
-
Cabeza
$1.59
cow head
-
Adobada
$1.59
pork with red pepper mexican sauce
- Tripa Tripe $1.59
Chimichangas
- Carne De Res Beef $7.95
- Carne De Cerdo Pork $7.95
- Pollo Chicken $7.95
Tortas
-
Toluquena:
$5.95
mexican sausage, oaxaca cheese, chipotle pepper, avocado, onion, and tomato.
-
Oaxaquena:
$5.95
pork with red pepper, oaxaca cheese, avocado, onion, and tomato.
-
Michoacana:
$5.95
pork leg, oaxaca cheese, avocado, onion, and tomato.
-
Tarasca:
$5.95
breaded pork, pork leg, oaxaca cheese, avocado, onion, and tomato.
-
Ahogada:
$5.95
mexican white bread inmersed in a hot red pepper sauce, spices, and pork leg. (traditional guadalajara recipe)
-
Poblana:
$5.95
roasted beef, chihuahua cheese, avocado, onion and tomato.
-
Pierna:
$5.95
pork leg, avocado, onion, and tomato.
-
Milanesa:
$5.95
breaded pork, avocado, onion, and tomato.
Soups
-
Menudo Tradicional:
$7.49
mexican soup with tripe prepared in a guajillo pepper broth with onion, coriander, oregano, and lime juice.
-
Menudo Estilo Chihuahua:
$7.99
mexican soup with tripe prepared in a guajillo pepper broth, with hominy, onion, coriander, oregano and lime juice.
-
Sopa De Tortilla:
$4.49
tortilla chips in chicken broth (chef's special recipe), garnished with cheese, onion and red pepper.
-
Sopa Vuelve A La Vida:
$12.79
clams, oysters, crab meat, fish, octopus, and shrimp.
Tostadas
-
Ceviche:
$8.95
shredded fish and / or shrimp marinated in lime juice with tomato, onion, coriander, olive oil, and spices.
-
Tinga:
$8.95
shredded chicken breast, onion, chipotle pepper, and tomato cooked to perfection.
-
Cueritos:
$8.95
pork skin cooked in vinegar and prepared with tomato, onion, coriander, avocado and lime juice.
-
Pata:
$8.95
cow hoof cooked in vinegar and prepared with tomato, onion, coriander, avocado and lime juice.
-
Orejitas:
$8.95
pig ears cooked in vinegar and prepared with tomato, onion, coriander, avocado and lime juice.
Platos Fuertes
-
Carne Asada:
$9.95
steak with nopales, tortilla chips and fried with pepper sauce, beans, and rice.
-
Chuleta De Cerdo:
$8.95
pork chop with nopales, tortilla chips and fried with pepper sauce, beans, and rice.
-
Chamorro De Puerco:
$7.95
pork chamorro with red pepper mexican sauce, onion, lettuce, and tomato.
-
Chicharron En Salsa Verde:
$7.95
pork rinds in mexican green sauce. (tomatillo, onion, garlic, and jalapeno peppers) onion rings, beans, and rice.
-
Brochetas De Pollo Y/O De Res:
$9.95
shish kebob of chicken and/ or beef, bell pepper, bacon, cheese, and onion. Side order flour tortillas.
-
Parrillada Para Dos:
$18.95
shrimp, spicy, Mexican sausage, pork chop, chicken, corn, bell peppers, onions, and tomatoes. All roasted on you table.
-
Enchiladas Rojas:
$9.95
three chicken enchiladas with red salsa garnished with rice and beans.
-
Enchiladas Suizas De Pollo:
$9.95
three chicken enchiladas with cheese, onion, sour cream and garnished with rice and beans
-
Enchiladas Verdes De Pollo
$9.95
three chicken enchiladas with green salsa, cheese, onion, sour cream and garnished with rice and beans.
-
Enchiladas De Mole:
$9.95
three chicken enchiladas with mole poblano, cheese, onion, sour cream and garnished with rice and beans.
-
Plato Ranchero De Res:
$9.95
tender beef, potatoes, nopales, hot red pepper sauce and beans.
-
Mole Poblano:
$9.95
a very rich mexican chiles mixed with different spices cooked to perfection. (mexican traditional recipe)
-
Parrillada Tarasca:
$9.95
shrimp, spicy Mexican sausage, pork chop, chicken, corn, bell peppers, onion, and tomatoes. All roasted on your table.
Sopes - Orden De Tres
-
Tinga
$5.95
shredded chicken breast, onion, chipotle pepper and tomato cooked to perfection.
-
Chicharron
$5.95
pork rinds
-
Chorizo
$5.95
spicy mexican sausage
-
Pierna
$5.95
pork leg
-
Asada
$5.95
roasted beef
-
Suadero
$5.95
special mexican steak
-
Adobada
$5.95
pork with adobo red pepper mexican sauce
Quesadillas
-
Flor De Calabaza
$6.95
pumpkin flower with onion, spices cooked to perfection.
-
Tinga
$6.95
shredded chicken breast, onion, chipotle pepper, and tomato cooked to perfection.
-
Chicharron
$6.95
pork rinds in mexican tomatillo sauce.
-
Chorizo
$6.95
spicy mexican sausage
-
Pierna
$6.95
pork leg
-
Asada
$6.95
roasted beef
-
Adobada
$6.95
pork with red pepper mexican sauce
-
Suadero
$6.95
special mexican steak
-
Queso Chihuahua
$6.95
chihuahua cheese (similar to mozzarella) prepared with a large flour tortilla (12") with lettuce, sour cream and tomato
Menu for Los Tatascos provided by Allmenus.com
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