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fried tofu tossed fried with mixed chinese vegetables in house spicy brown sauce.
$8.50
Royal Beef
fresh vegetables, napa, peapods, baby corn, celery, mushrooms, asparagus, etc. with tender beef flank in yang's designer sauce.
$9.25
Shrimp With Broccoli
jumbo shrimp marinated and stir-fried with fresh broccoli and peapods in a unique, house-made garlic wine sauce.
$12.50
Seafood Delight
shrimp, scallop, squid with mixed chinese vegetable in a light sauce.
$9.95
Sole Fish
fillet sole tossed fried with broccoli, baby corn, napa, peapods, waterchestnuts, bamboo shoots in house wine sauce.
$8.50
Beef Chow Fun
soft rice noodles stir fried with beef, bean sprouts, green onion. (served while supplies last)
$8.50
Curry Chicken
sliced chicken breast stir fried with sweet white onion, bell pepper in spicy curry sauce.
$7.95
Bar-B-Q Pork With Peapods & Tofu
yang's specialty! sliced bar-b-q pork, peapods and napa with tofu in a unique sauce. very oriental.
$8.50
Imperial Squid
convertional: tender squid garnished and toss-fried in spicy sauce with green pepper and vegetables.
$7.95
Grand Chicken
healthy, hearty entree! tender chicken breast, toss-fried with selected fish broccoli, peapods, napa, baby corn, in a succulent sauce.
$8.50
Mongolian Beef
tender beef flank sliced with shredded green onion, bean sprouts toss-fried to perfection in traditional style.
$8.50
Beef Szechuan
tender beef flank with shredded carrots, stripped green or red peppers, sliced selective part of fresh celery, toss-fried in a fabulous, unique hot, spicy sauce.
$8.50
Kung Pao Beef
beef is for dinner! tender beef flank sliced, marinated and toss-fried with shredded green onion and peanuts in imperial-treasured sauce.
