Saji Ya Japanese Restaurant
Menu for Saji Ya Japanese Restaurant
- Filet Mignon (8oz) $32.00
- Lobster Tail
- Tuna Steak
- New York Steak (8oz) $26.00
- Scallops $26.00
- Vegetarian $18.00
- Chicken Breast $20.00
- Shrimp $26.00
- Salmon Steak $22.00
- Steak & Shrimp $28.00
- Salmon & Steak $28.00
- Chicken & Shrimp $28.00
- Salmon & Shrimp $28.00
- Scallops & Shrimp $28.00
- Steak & Chicken $28.00
- Steak & Scallops $28.00
Lobster, steak & chicken
Lobster, scallops & shrimp
Lobster, steak, chicken & shrimp
Teppan For Tykes
Includes chicken liver appetizer, egg drop soup, Saji Ya salad, stir-fried vegetables & steamed rice
- Steak $10.00
- Chicken $10.00
- Shrimp $10.00
Includes miso soup and saji-ya house salad.
Chefs choice of eleven pieces of nigiri and maki sushi.
Chefs choice of five types of sashimi.
A beautiful and imaginative array of the days freshest cuts served on a bed of sushi rice
Eleven slices of salmon served on a bed of sushi rice.
Eleven slices of tuna served on a bed of sushi rice.
Sushi Bar Small Plates
Bite-sized pieces of raw ahi tuna served with grated macadamia nuts
Lomi Lomi Salmon
Fresh tomato and raw salmon served with minced yellow & green onion, sesame and sea salt.
Natto with Ika
Fermented soybeans with ika fresh raw squid, green onion and seaweed
Salmon roe served with ground daikon.
Nigiri Sushi & Sashimi
- Albacore (White Tuna) $5.50 - $7.50
- Ama-Ebi (Raw Shrimp) $7.00 - $9.50
- Ebi (Shrimp) $6.00 - $8.00
- Escolar $6.00 - $8.00
- Hamachi (Yellowtail) $6.25 - $8.25
- Hokkigai (Surf Clam) $5.00 - $7.00
- Hotategai (Scallop) $6.50 - $8.50
- Ika (Cuttlefish) $4.95 - $6.95
- Ikura (Salmon Roe) $6.50 - $7.50
Sweet deep-fried tofu
$4.95 - $6.95
Scallop with mayo and masago
- Kani (Snow Crab Leg) $6.00 - $8.00
- Maguro (Yellow Fin) $5.95 - $7.95
- Masago (Smelt Roe) $5.00 - $7.00
- Saba (Mackerel) $5.00 - $7.00
- Sake (Salmon) $5.75 - $7.75
- Suzuki (Striped Bass) $5.50 - $7.50
- Tai (Red Snapper) $5.50 - $7.50
- Tako (Octopus) $5.00 - $7.00
- Tamago (Egg Custard) $4.00 - $6.00
- Tazmanian Salmon $6.50 - $8.50
- Tobiko (Flying Fish Roe) $4.95 - $6.95
- Unagi (EEL) $6.95 - $8.95
- Uni (Sea Urchin)
- Uzura (Quail Egg) $0.95
Eel, cucumber inside, avocado, eel sauce, sesame outside
Snow crab, avocado inside, rolled inside out with sesame. Add messago $1.00
Shrimp tempura, daikon sprouts, spicy mayo inside; rice, tempura flakes outside, topped with eel sauce.
Shrimp tempura and spicy mayo inside, eel, avocado, eel sauce and sesame outside
Mixed white fish, habanero sauce, cucumber, daikon sprouts inside, seaweed outside
Albacore, gobo, cucumber, avocado, spicy mayo, daikon sprouts inside; spicy tuna, tobiko, tempura crunchies outside.
Yellowtail and scallion
Spicy tuna, avocado, cucumber, daikon sprouts inside, tuna, avocado outside
Shrimp tempura and spicy mayo inside, salmon, avocado, eel sauce and sesame outside
Shrimp tempura, spicy mayo, masago, gobo asparagus inside; escolar, avocado, fresh jalapeno and spicy sauce outside.
Salmon, cream cheese and cucumber inside, rolled inside out with sesame
Shrimp, cucumber inside, seven varieties of fish outside
Tuna, salmon, shrimp, yellowtail and gari pickled ginger inside, rolled inside out
Scallop Hand Roll
Cone-shaped seaweed filled with kaibashira, scallions, mayo and masago
Salmon, avocado and sesame
Tuna, avocado, spicy mayo and daikon sprouts.
Salmon, avocado, spicy mayo and daikon sprouts.
Soft shell crab, cucumber, gobo, daikon sprouts.
Tuna, salmon, shrimp, yellowtail, gari pickled ginger, spicy mayo inside, rolled inside out with tempura crunchies.
Sushi Hand-Roll Combo
Three hand-rolled cones of seaweed filled with chefs choice of filing.
Eel, cucumber, eel sauce a shake of sesame outside.
Variety of fresh vegetables
Salmon, cream cheese, cucumber; masago, avocado inside; tuna, escolar outside
Crab, avocado & masago
Hamachi & habanero
Cucumber & sesame
Served with gobo & masago
Served with avocado & spicy mayo
Served with avocado & spicy mayo
Served with cucumber & spicy mayo
Salmon skin & cream cheese
Asparagus, gobo & more
- Agedashi Tofu $3.00
- Edamame $3.00
- Potato Croquettes $4.00
- Harumaki $3.00
- Seaweed Salad $3.00
- Gyoza $4.00
- Miso or Egg Drop Soup $2.00
- House Salad $2.00
Sweets - From The Kitchen
Chocolate Tower Cake
Five layers of chocolate cake with ganache filling and frosting.
- Green Tea Ice Cream $4.50
Tempura Green Tea Ice Cream
Green tea ice cream flash fried with a light tempura coating.
Traditional Japanese sweet. Silky smooth rice cake stuffed with sweet bean paste and served on an oak leaf
Ice Cream Mochi
Silky smooth rice cake stuffed with ice cream and dusted with powdered sugar. Choose from vanilla, mango, coffee.
Traditional japanese pastry stuffed with azuki bean paste.
Maki sushi-style roll with strawberries, honey and dates, wrapped in delicate pink soy paper.
Other menus for Saji Ya Japanese Restaurant
Menu for Saji Ya Japanese Restaurant provided by Allmenus.com
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Ratings and Reviews for Saji Ya Japanese Restaurant
Sep 30 2016
Lea H. via Yelp
Excellent rolls - Noe and Mark were the sushi chefs during Happy Hour. Recommend the Manny toll (ask for jalapeño) and the Jurassic Marc. Always like the...read more
Dec 07 2015
B G. via Yelp
The sushi had a LOT of rice. This was just my plate but it was a universal problem. I don't recommend it - go to Wakame in Uptown same price much higher...read more
May 31 2016
Alice S. via Yelp
I have been spoiled by some really outstanding Japanese places in the Twin Cities. Even putting that aside, this is really a place for happy hour and not...read more