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bay shrimp, spinach and artichoke hearts sauteed with brandy, cream, freash hearts and Romano cheese, served all gratin with grilled bruschetta
$6.50
Bay Shrimp Crostini
grilled rustic Italian bread topped with bay shrimp, garlic and Romano cheese, then baked golden brown
$4.95
Olive Tapenade
a thick dipping sauce made from ripe olives, capers, garlic, olive oil and lemon juice, mixed with the perfect seasonings. Served with grilled bruschetta
$5.50
Portuguese Sausage
a skillet of meldy spiced portuguese linguica sausage slices, served on a bed of tuscan beans with stone ground mustard and grilled bruschetta
$3.99
Garlic Cheese Bread
a generous portion of our fresh bread topped with a tasty blend of garlic and three melted cheeses, served toasted with a side of Marinara Sauce
baked breast of chicken marinated in olive oil, garlic and lemon juice and seasoned with oregano served alongside spaghetti with browned butter and mizithra cheese and tomato sauce
