Cutting Board

28655 Schoenherr Rd
Warren, MI 48088

(586) 751-1788

Sandwiches

served with French fries, pickles, lettuce and tomato. Side of onion rings $2.00 extra or full order for $5.95

  • Cajun Chicken Breast
    •  
    • $6.95
  • topped with Swiss cheese and remoulade sauce on homemade grilled focaccia bread
  • Seafood Quasadilla
    •  
    • $9.95
  • denotes new menu item. Shrimp, crab, vegetables, and cheese stuffed in a quesadilla and served with our remoulade sauce
  • Crunchy Grouper
    •  
    • $8.95
  • served on a toasted bun with lemon and homemade tartar sauce
  • French Dip
    •  
    • $7.95
  • cooked to order. Consuming raw or undercooked meats may increase your risk of food borne illness, especially if your have certain medical conditions. Lean roast beef served on our homemade grilled baguette and served with au jus
  • Prime Rib Sandwich
    •  
    • $9.95
  • denotes new menu item. Cooked to order. Consuming raw or undercooked meats may increase your risk of food borne illness, especially if your have certain medical conditions. Sliced prime rib served open faced on garlic toast with au jus
  • Perch Sandwich
    •  
    • $8.95
  • deep fried and served on a baguette with homemade tartar sauce
  • The Cutting Board Club
    •  
    • $6.95
  • stacked club made with turkey, cheese, bacon, ham and mayo on the cutting board's fresh bread
Burgers

cooked to order. Consuming raw or undercooked meats may increase your risk of food borne illness, especially if your have certain medical conditions. Cooked to your specification and served with French fries, pickles, lettuce and tomato. Side of onion rin

  • Gorgonzola, American, Swiss, Cheddar Extra
  • Big Bar Burger
    •  
    • $0.50
    • $5.95
  • 1/2 lb. hamburger.
  • Smoked Hickory Burger
    •  
    • $6.95
  • denotes new item. 1/2 lb. sizzling hamburger, hickory maple pepper smoked bacon, melted monterrey jack cheese, crispy haystack onions, tomatoes, and served with BBQ sauce or thousand Island dressing
  • California Burger
    •  
    • $6.50
  • 1/2 lb. hamburger topped with monterrey jack cheese, bacon tomato and mushroom
  • Greek Burger
    •  
    • $6.50
  • denotes new menu item. A juicy 1/2 lb. burger basted with our tangy steak sauce and topped with baked feta cheese, haystack onions, lettuce, tomatoes
  • Mushroom Burger
    •  
    • $6.50
  • 1/2 lb. hamburger topped with Swiss cheese and sauteed mushrooms
  • Patty Melt
    •  
    • $6.50
  • topped with Swiss cheese and sauteed onions on grilled rye bread
Appetizers

  • Grilled Eggplant Stack
    •  
    • $5.95
  • denotes new menu item. Grilled Eggplant and garden tomatoes stacked high with feta cheese and drizzled olive oil
  • The Cutting Board's Homemade Bruschetta
    •  
    • $7.95
  • sauteed tomatoes, green peppers, roasted red peppers, mushrooms & onions baked with provolone cheese & served on our homemade seasoned crust
  • Layered Portabella Mushroom
    •  
    • $8.95
  • denotes new menu item. Stuffed with tender marinated teriyaki beef tips and served with garlic toast
  • Spinach & Artichoke Dip
    •  
    • $6.95
  • served with pita bread
  • Cajun Pork Bites
    •  
    • $6.95
  • denotes new menu item. Tender marinated cajun pork bites served with garlic toast
  • Marinated Beef Tips
    •  
    • $7.95
  • cooked to order. Consuming raw or undercooked meats may increase your risk of food borne illness, especially if your have certain medical conditions. Sauteed and served with garlic toast
  • Hand Dipped Chicken Strips
    •  
    • $5.95
  • served with the cutting boards special sauce, ranch or BBQ sauce
  • Hand-Breaded with Sweet Flaky Coconut
    •  
    • $7.95
  • Coconut Shrimp
    •  
    • $8.95
  • crispy large shrimp hand-breaded with sweet flaky coconut, with our delicious citrus-mustard dipping sauce
  • Calamari
    •  
    • $8.95
  • sauteed and topped with garlic and our lemon butter sauce or deep fried and served with amogio sauce
  • Deep Fried Ravioli
    •  
    • $5.95
  • denotes new menu item. Portabella mushroom revioli lightly breaded and delicately deep fried and served with our marinara sauce
  • Saganaki
    •  
    • $5.95
  • flaming kasseri cheese and served with pita bread
  • Prime Rib Stacked Portabella Mushroom
    •  
    • $9.95
  • denotes new menu item. Cooked to order. Consuming raw or undercooked meats may increase your risk of food borne illness, especially if your have certain medical conditions. Portabella Mushroom Layered with spinach, roasted red peppers, provolone cheese, and prime rib and zip sauce
  • Shrimp Bruschetta
    •  
    • $6.95
  • denotes new menu item. Topped with shrimp, portabella mushrooms, eggplant, & ricotta cheese
  • Cutting Board Sampler
    •  
    • $15.95
  • cooked to order. Consuming raw or undercooked meats may increase your risk of food borne illness, especially if your have certain medical conditions. Coconut jumbo shrimp. BBQ ribs, deep fried ravioli, marinated beef tips, and garlic toast
Homemade Soups

bread bowl for any soup add$1

  • Bowl
  • Cup
  • 3 Bean chili
    •  
    • $3.95
    • $2.95
  • Bowl
  • 3 Bean Chili Supreme
    •  
    • $4.95
  • topped with sour cream, monterrey jack cheese, and onions. Served with pita bread
  • Baked French Onion
    •  
    • $3.95
  • topped with homemade croutons, provolone and parmesan cheese
  • Bowl
  • Cup
  • Soup of the Day
    •  
    • $3.50
    • $2.50
  • Cutting Board Soup
    •  
    • $3.95
    • $2.95
  • denotes new menu item. Tomato Basil
Salads

served with the cutting board's fresh baked bread

  • Cutting Board Salad
    •  
    • $9.95
  • crispy lettuce topped with pecan chicken breast, gorgonzola cheese, seasoned walnuts and choice of house dressings
  • Greek Salad
    •  
    • $8.95
  • denotes new menu item. Romaine lettuce, tomatoes, cucumbers, peppercini, black olives, beets, red onions, capers, feta cheese, & Greek dressing
  • Seared Steak Salad
    •  
    • $12.95
  • denotes new menu item. Cooked to order. Consuming raw or undercooked meats may increase your risk of food borne illness, especially if your have certain medical conditions. Seasoned and seared 8 0z strip sirloin on top of romaine, iceberg, tomatoes, cucumbers. All topped with our haystack onions and choice of house dressing
  • with Blackened Salmon add
  • with Shrimp add
  • with Chicken add
  • Caesar Salad
    •  
    • $6.00
    • $6.00
    • $3.00
    • $5.95
  • Oriental Chicken Salad
    •  
    • $8.95
  • crisp lettuce topped with boneless crispy fried chicken breast, almonds, red onions, tomatoes, crispy chow mien noodles, mandarin oranges and our homemade honey mustard dressing
  • Santa Fe
    •  
    • $8.95
  • crisp lettuce topped with blackened chicken breast, monterey jack cheese, cheddar cheese, red onion, tomatoes and choice of house dressings
  • Cobb Salad
    •  
    • $9.95
  • crispy lettuce, chicken, gorgonzola cheese, hard boiled eggs, bacon, tomatoes, and red onions. With your choice of house dressing
Chicken

served with your choice of soup of the day, salad, or coleslaw and your choice of vegetable, potato of the day, pasta or rice

  • Chicken with Roasted Tomato & Caramelized Onions
    •  
    • $13.95
  • denotes new menu item. Grilled chicken breast with roasted tomatoes & caramelized onions, in a palomino sauce, topped with ricotta cheese. Served over pasta
  • Chicken Marsala
    •  
    • $12.95
  • lightly floured and sauteed with garlic and mushrooms in marsala wine sauce
  • Parmesan and Roasted Garlic Encrusted Chicken Breast
    •  
    • $12.95
  • denotes new menu item. Topped with fresh diced plum tomatoes, roasted garlic, & scallions
  • Spicy Chicken Chipotle
    •  
    • $13.95
  • denotes new menu item. Honey glazed chicken, jalapeno peppers, green peas, roasted red peppers, garden green peppers, garlic and onions in a spicy chipotle parmesan cream sauce
  • Chicken Piccata
    •  
    • $12.95
  • floured and sauteed with garlic, artichokes, mushrooms and capers in a lemon cream sauce
  • Chicken Parmesan
    •  
    • $11.95
  • lightly breaded and topped with provolone cheese and the cutting board's homemade marinara sauce
  • Stacked Chicken Cordon Bleu
    •  
    • $12.95
  • stacked high with spinach, prosciutto ham, gorgonzola and Swiss cheese then topped with a white supreme sauce
Jack Daniel's BBQ Ribs and Chicken

topped with homemade Jack Daniel's BBQ sauce and served, with your choice of soup of the day, salad, or coleslaw and choice of vegetable, potato of the day, pasta or rice

  • Full Slab Ribs
    •  
    • $18.95
  • Half Chicken
    •  
    • $8.95
  • roasted or barbequed
  • Half Slab Ribs
    •  
    • $13.95
  • Quarter-Quarter Combo
    •  
    • $9.95
  • quarter slab of BBQ ribs and quarter chicken roasted or BBQ
Pasta

served with your choice of soup, salad, or coleslaw

  • The Cutting Board Pasta
    •  
    • $12.95
  • denotes new menu item. Bowtie pasta tossed in a rich ricotta tomato sauce with a dash of cream and melted provolone cheese and bacon. Baked and topped with our homemade seasoned bread crumbs
  • Grilled Chicken Roasted Artichoke Pasta
    •  
    • $14.95
  • denotes new menu item. Grilled chicken sauteed with fresh garlic, olive oil, white wine & tossed with garden tomatoes, fresh basil, spinach, & roasted artichoke hearts. Topped with freshly grated parmesan cheese
  • Portabella Mushroom Ravioli
    •  
    • $11.95
  • denotes new menu item. Tossed in our delicate pesto cream sauce
  • with Shirmp add
  • Green Pasta Bowl
    •  
    • $6.00
    • $12.95
  • denotes new menu item. Angel hair pasta with black olives, spinach, roasted garlic, ripe plum tomatoes, feta cheese, capers and herbs
  • with Shrimp add
  • with Grilled or Blackened Chicken add
  • Fettuccine Alfredo
    •  
    • $6.00
    • $2.00
    • $11.95
  • Italian Rustic Pasta
    •  
    • $12.95
  • grilled sweet Italian sausage, prosciutto ham, mild banana peppers, roasted red peppers, scrambled eggs and angel hair pasta tossed in fresh herbs, garlic olive oil, & our amogio sauce
  • with our Homemade Meat Balls add
  • Spaghetti with Meat sauce
    •  
    • $2.00
    • $9.95
  • Pasta Putennesca
    •  
    • $12.95
  • denotes new menu item. Putennesca sauce, sauteed tomatoes, artichokes, anchovies, capers, black olives, onions, parsley, and prosciutto tossed with bowtie pasta and topped with parmesan and ricotta cheese
  • Eggplant Parmesan
    •  
    • $10.95
  • lightly breaded and topped with marinara, romano, provolone cheese. Baked and served with a side of pasta
Veal

served with your choice of soup of the day, salad, or coleslaw and your choice of vegetable, potato of the day, pasta or rice

  • Veal Parmesan
    •  
    • $14.95
  • cooked to order. Consuming raw or undercooked meats may increase your risk of food borne illness, especially if your have certain medical conditions. Lightly breaded and topped with provolone cheese and the cutting board's homemade marinara sauce
  • Veal Marsala
    •  
    • $15.95
  • cooked to order. Consuming raw or undercooked meats may increase your risk of food borne illness, especially if your have certain medical conditions. Lightly floured and sauteed with mushrooms in our marsala wine sauce
  • Veal Piccata
    •  
    • $15.95
  • cooked to order. Consuming raw or undercooked meats may increase your risk of food borne illness, especially if your have certain medical conditions. Lightly floured and sauteed with artichokes and capers in our light mushroom lemon cream sauce
  • Veal a Cuit a la Perfection
    •  
    • $16.95
  • denotes new menu item. Cooked to order. Consuming raw or undercooked meats may increase your risk of food borne illness, especially if your have certain medical conditions. Tender sauteed provini veal topped with a lemon butter and roasted tomato sauce then served around a bed of angel hair pasta tossed with olive oil, garlic, fresh basil, and diced eggplant
Beef, Steaks and Chops

served with soup of the day and salad or coleslaw and choice of vegetable, potato of the day, pasta or rice. Also add sauteed mushrooms or onions for $1.50

  • Black With Zip Sauce Add
  • Queen Cut
  • King Cut
  • Prime Rib
    •  
    • $1.00
    • $16.95
    • $21.95
  • cooked to order. Consuming raw or undercooked meats may increase your risk of food borne illness, especially if your have certain medical conditions. Herb encrusted and slow roasted
  • Pork Chops
    •  
    • $12.95
  • cooked to order. Consuming raw or undercooked meats may increase your risk of food borne illness, especially if your have certain medical conditions. Char Grilled to perfection
  • Strip Sirloin 8 oz.
    •  
    • $10.95
  • cooked to order. Consuming raw or undercooked meats may increase your risk of food borne illness, especially if your have certain medical conditions. Char grilled to your temperature
  • New York Strip Steak Sizzler 16 oz.
    •  
    • $19.95
  • cooked to order. Consuming raw or undercooked meats may increase your risk of food borne illness, especially if your have certain medical conditions. Cooked to your temperature and served with sauteed mushrooms and onions on a sizzle platter
  • Twin 4 oz. Filet Mignons
    •  
  • denotes new menu item. Cooked to order. Consuming raw or undercooked meats may increase your risk of food borne illness, especially if you have certain medical conditions
  • Madagascar Style
    •  
    • $19.95
  • two 4oz filet mignons grilled and served underneath a portabella mushroom topped with a rich zip sauce and our custom haystack onions
Seafood

served with your choice of soup of the day, salad, or coleslaw and your choice of vegetable, potato of the day, pasta or rice

  • Fire Roasted Shrimp Pasta
    •  
    • $16.95
  • denotes new menu item. Five fire roasted shrimp sauteed with mushrooms, onions, tomatoes, & spinach then tossed in a sherry tomato cream Sauce
  • Atlantic Grouper
    •  
    • $14.95
  • choice of broiled, blackened or crunchy
  • Havana Jumbo Shrimp
    •  
    • $15.95
  • denotes new menu item. Jumbo shrimp sauteed in olive oil, dark rum, brown sugar, peppers and served on a bed of rice
  • Broiled Boston Cod Almandine
    •  
    • $10.95
  • served with lemon and our homemade tartar sauce
  • Frog Legs
    •  
    • $13.95
  • denotes new menu item. Roadhouse style with garlic and butter
  • Beer Battered Deep Fried Shrimp
    •  
    • $15.95
  • butterflied and served with house cocktail sauce and lemon
  • Shrimp Scampi over Angel Hair
    •  
    • $15.95
  • denotes new menu item. Lightly sauteed and tossed in a light butter lemon garlic scampi sauce with angel hair pasta
  • Grilled Tilapia
    •  
    • $12.95
  • denotes new menu items. Grilled tilapia drizzled with a caper garlic butter sauce
  • Parmesan Encrusted add
  • Salmon
    •  
    • $2.00
    • $13.95
  • broiled and topped with our butter dill sauce
  • Mahi Mahi
    •  
    • $15.95
  • denotes new menu item. Grilled and served with our tomato caper garlic dipping sauce
  • Lake Perch
    •  
    • $15.95
  • sauteed or deep fried
  • Hand Dipped Fish and Chips
    •  
    • $9.95
  • beer battered fried cod
Beef, Steaks and Chops

denoted new menu item. cooked to order. Consuming raw or undercooked meats may increase your risk of food borne illness, especially if your have certain medical conditions.

  • Gulf Style
    •  
    • $20.95
  • two 4 oz filet mignons grilled and topped with jumbo gulf shrimp, caramelized onions, and topped with our bearnaise sauce
  • The Cutting Board Style
    •  
    • $19.95
  • two 4 oz filet mignons grilled and served underneath a portabella mushroom topped with a rich ip sauce and our custom haystack onions
  • Sauteed Calf's Liver
    •  
    • $11.95
  • cooked to order. Consuming raw or undercooked meats may increase your risk of food borne illness, especially if you have certain medical conditions. Topped with sauteed onions and bacon

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