Freshwater Lodge Restaurant

13890 S West Bay Shore Dr, Traverse City MI 49684 michiganmenu.com (231) 932-4694

Cuisines and Dishes at Freshwater Lodge Restaurant:

American

Menu for Freshwater Lodge Restaurant

For Starters

Almond Duck Tenderloins $6.95
coated with crushed almonds, fried and served with raspberry - jalapeno sauce
Shrimp Cocktail $7.95
six large gulf shrimp served chilled with lemon wedges and cocktail sauce
Wild Mushroom Quesadillas $6.95 - $8.95
wild mushrooms, caramelized onions, bell peppers and white cheddar in a tomato tortilla
Maryland Crab Cakes $7.95
house - made Maryland blue lump crab cakes served with roasted red pepper salsa
Spinach Fondue $7.95
cream cheese, white cheddar, Spinach, roasted garlic and herbs with warm pita
Smoked Whitefish Dip $7.95
smoked whitefish and cream cheese blended with a hint of garlic and lemon, served with warm pita
Smoked salmon Appetizer $6.95
house - smoked Atlantic salmon served with crackers, lemon, red onions, and horseradish cream sauce
Frog Legs $6.95
a half - dozen, beer - battered and served with tartar sauce
Beer Battered Onion Rings $6.95
hand - cut and fried in our own herb beer batter

Lodge Salad and Soup

Forever Changing Soup $3.50 - $4.50
ask your server about today's special creation, add the following to any of the above salads, chicken, $2.95, wild Alaskan salmon $4.95, crab cakes $5.95
Lodge Clam Chowder $3.50 - $4.50
New England style Chowder, add the following to any of the above salads, chicken, $2.95, wild Alaskan salmon $4.95, crab cakes $5.95
French Onion Soup $3.95 - $4.95
onions, croutons, white cheddar and Swiss, add the following to any of the above salads, chicken, $2.95, wild Alaskan salmon $4.95, crab cakes $5.95
Lodge Salad $3.95 - $5.95
mixed greens, carrots, cucumbers, red onions, and tomatoes served with your choice of dressing, add the following to any of the above salads, chicken, $2.95, wild Alaskan salmon $4.95, crab cakes $5.95
Caesar Salad $3.95 - $5.95
romaine with award - winning Caesar dressing, parmesan and croutons, anchovies upon request, add the following to any of the above salads, chicken, $2.95, wild Alaskan salmon $4.95, crab cakes $5.95
Spinach Salad $4.95 - $6.95
baby Spinach, egg, mushrooms, red onion and warm bacon dressing, add the following to any of the above salads, chicken, $2.95, wild Alaskan salmon $4.95, crab cakes $5.95
Chicken and Gorgonzola Cobb $8.95
mixed greens, grilled chicken breast, gorgonzola, bacon, avocado, eggs, tomatoes, sunflower seeds, red onions and blue cheese dressing
Island Shrimp Salad $9.95
greens, pineapple, toasted coconut, jamaican jerk seasoned shrimp, red onions, and bell peppers, served with our special tropical dressing
Cherry Chicken Salad $8.95
grilled chicken breast, mixed greens, dried cherries, red onions, toasted pecans and gorgonzola with cherry vinaigrette

Sandwiches and Burgers

Fried Perch Sandwich $8.95
dipped in beer batter and served on a bakery roll with lemon and tartar sauce
Salmon Burger $8.95
a patty of fresh salmon blended with sauteed peppers and onions, lemon and dill, served on a bakery roll with spicy tartar sauce
Log Cabin Steak Sandwich $9.95
pan seared beef medallions topped with roasted peppers, gorgonzola and seasoned haystack onions, served on a baguette with au jus
Blackened Whitefish Sandwich $8.95
lake michigan's favorite fish, blackened with cajun spices, and served on a bakery roll with tartar sauce
Buffalo Chicken Sandwich $8.95
lightly battered, fried and tossed with spicy buffalo sauce, and served on a bakery roll with bleu cheese sauce
Build Your Own Burger $8.95
create your own ultimate lodge burger with our 'certified angus beef' burger, flame broiled and served with one topping from of the following two sections. Swiss cheese, sharp white cheddar, yellow cheddar, American cheese, blue cheese, add additional toppings from this section for just $0.50 each, bacon strips, Canadian bacon, caramelized onions, sauteed mushrooms, bell peppers, seasoned haystack onions, add additional toppings from this section for just $0.50 each

Lodge Features

Northwoods Chicken Pasta $12.95
roasted chicken, wild mushrooms, roasted garlic, tomatoes, field greens and herbs, tossed with penne pasta and tomato cream sauce
Portabella Ravioli $13.95
ravioli stuffed with portabella mushrooms and herbs with fresh Spinach and marinara sauce
Lodge Steak $14.95
a marinated hanger steak
ELK Portabella $19.95
pan - seared elk medallions with a grilled portabella, mushroom and blueberry merlot sauce
Rotisserie Chicken $12.95
a 1/2 chicken slow - roasted on our custom rotisserie
New York Strip $19.95
12 ounces of hand - cut, grilled aged beef
Filet of Sirloin $14.95
an 8 ounce center cut top sirloin flame broiled
Apple Pork Tenderloin $14.95
grilled pork tenderloin topped with baked apple cherry relish
Baby Back Ribs $15.95 - $19.95
rubbed with our signature blend of seasonings, then slow roasted glazed with yukon jack bbq sauce
Rib Combos $19.95
a half slab of our baby back ribs served with your choice of beer battered perch, 1/4 rotisserie chicken, or frog legs

Lodge Seafood

Crab Stuffed Shrimp $16.95
large gulf shrimp stuffed with Maryland blue crab stuffing, broiled and served with lemon butter sauce
Seafood Trio $14.95
a threesome from the ocean, herb beer battered fried cod, shrimp scampi and two Maryland blue crab cakes, served with tartar and coleslaw
Cuban Shrimp $15.95
the flavor of the Caribbean, sauteed gulf shrimp with sliced onions and bell peppers tossed in a spicy, Sweet sauce over saffron rice
Beer Battered Perch $15.95
fried herb beer battered lake perch served with tartar and coleslaw
Blackened Yellowfin Tuna $16.95
tuna filet grilled and topped with mango salsa
Bacon Sage Trout $15.95
rainbow trout, pan - seared with hickory - smoked bacon and sage
Huckleberry Wild Alaskan Salmon $16.95
grilled wild Alaskan salmon filet with our huckleberry glaze
Pan Fried Walleye $16.95
Canadian walleye sauteed with lemon caper butter
Shrimp Alfredo $16.95
gulf shrimp with garlic, linguini, alfredo and parmesan
Parmesan Whitefish $15.95
delicious whitefish oven - baked with a parmesan - Caesar crust
Tilapia Provencal $15.95
mild and Sweet tilapia roasted with tomato, herbs and white wine
Frog Legs $15.95
one dozen, herb beer battered, and served with tartar and coleslaw

Menu for Freshwater Lodge Restaurant provided by Allmenus.com

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Reviews for Freshwater Lodge Restaurant

Ratings and Reviews for Freshwater Lodge Restaurant

Sep 19 2010

Suzanne M. via Yelp

Apparently I wasn't the only one who felt this way . . . this place has recently closed.read more
Jul 25 2010

Tom Z. via Yelp

Have eaten here plenty over the years - a love affair that drifted slowly away with each visit. Not a fan of biscuits with dinner. However, visited during...read more
Mar 21 2010

John N. via Yelp

The food was good and the service very good. Moderately priced (lunch for 3 cost us $35.00 before tip). Great atmosphere. Drinks are half off with free...read more
Oct 21 2008

via Citysearch

If you want good food at reasonable prices with a very rustic feel this is the place!!! We have gone there twice over the summer a...read more

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