Knight's Steakhouse

2125 Horton Rd, Jackson MI 49203 knightsrestaurants.com (517) 783-2777

Cuisines and Dishes at Knight's Steakhouse:

Steak
American

Menu for Knight's Steakhouse

Appetizers

1/2 Dozen Oysters on the Half Shell $8.95
fresh shucked apalachicola oysters with cocktail sauce horseradish and lemon
Shrimp Cocktail $7.95
chilled jumbo shrimp with ray knight's cocktail sauce
Buffalo Rock Shrimp $8.95
tender rock shrimp light floured and flash fried, then tossed in a spicy louisiana hot sauce. Served with celery sticks and blue cheese dressing
Sweet and Spicy Wings $6.95
meaty wings deep-fried, tossed in a sweet and spicy sauce or served plain on request
Chicken Quesadilla $6.95
seasoned chicken breast, black beans and cheese in a flour tortilla, sour cream and salsa
12 Escargot In Puff Pastry $7.95
baked with garlic casino butter
Chicken Tenders $5.95
served with your choice of dipping sauce
Nachos Supreme $6.95
ground beef, green and jalapeno peppers, tomatoes, onions, bacon bits and cheese
Potato Skins $5.95
with shredded cheese, bacon, sour cream, salsa

Soups

French Onion $2.75 - $3.50
Soup of the Day $2.50 - $2.95
Chili $2.50 - $2.95

Salads

Knight's Caesar $5.95
fresh romaine lettuce, tomatoes, red onion, croutons and freshly grated parmesan tossed in creamy caesar dressing
Knight's Garden Salad $5.95
featuring a generous portion of mixed greens with bell peppers, egg, tomato, mushrooms, red onion, shredded cheddar and monterey jack cheeses with your choice of salad dressing

Enhance Your Caesar or Garden Salad

Cold Jumbo Shrimp $6.00
Grilled Cajun Salmon $6.00
Grilled Chicken Breast $4.00
Cajun Chicken Breast $4.00
Beef Tenderloin 5 oz. $7.00
these items are cooked to order. The consumption of raw or undercooked meats, fish or shellfish may increase your risk of food borne illness
Fruit Salad $6.25
assortment of fresh fruit with cottage cheese
Side Salad $2.50

Salad Dressings

Crumbled Blue Cheese $0.75

Side Dishes

French or Steak Fries $1.50
Potato $1.95
baked, mashed, red skin
Onion Rings $1.95
Coleslaw or Cottage Cheese $1.50
Assortment of Fresh Fruit $2.95
House Blend Rice $1.50

Steaks and Chops

Filet Mignon (8-9 oz.) $24.95
the most tender of all steaks cut from the small end of the tenderloin
Petite Filet Mignon (6 oz.) $20.95
Porterhouse (24 oz.) $33.95
a bone-in steak cut from the large end of the short loin containing meat from both the tenderloin and the New York strip
New York Strip (12-14 oz.) $27.95
cut from the tender short loin
Delmonico (12 oz.) $21.95
eye of the rib or "rib-eye," very rich flavor from its fine fat grains
Sirloin (8 oz.) $16.50
this cut of beef is a continuation of the tender top portion of the short loin
Grilled Pork Chops $14.95
two thick center-cut chops grilled with barbecue sauce on request
Lamb Chops $23.95
two chops marinated with fresh herbs and virgin olive oil prepared char-grilled to your desired temperature

Prime Rib

Petite (8 oz.) $17.50
Regular (12 oz.) $20.95
Texas (16 oz.) $25.95

Knight's Favorites

Barbecued Baby Back Ribs $15.95
pork ribs slow roasted until tender brushed with sweet baby ray's barbecue sauce full order (9 bones) $ 18.95 half order (6 bones)
London Broil $16.95
8 oz. marinated flank steak grilled to your desired temperature, topped with sauteed mushrooms, served with a twice baked potato, these items are cooked to order. The consumption of raw or undercooked meats, fish or shellfish may increase your risk of food borne illness
Calves Liver $14.95
sauteed with onions and bacon, these items are cooked to order. The consumption of raw or undercooked meats, fish or shellfish may increase your risk of food borne illness
Stuffed Chicken Breast $15.50
boneless amish breast stuffed with prosciutto ham, asparagus and swiss cheese, served with pasta tossed in a Alfredo cream sauce
Teriyaki Chicken Breast $11.95
grilled boneless chicken breast marinated with teriyaki and Italian seasonings, served with rice pilaf and vegetables
Half Pound Chopped Sirloin $8.95
as an entree or with cottage cheese & Fruit

Enhance Your Meal

4 Butterflied Gulf Shrimp $5.50
Half Pound King Crab Legs $16.00
Sauteed Onions or Mushrooms $1.25
Smothered with Blue Cheese $0.95
Seasoned $0.00
knight's special blend of spices

Pasta

Fettuccine Prima Vera $12.95
fresh sauteed vegetables, tossed in a classic alfredo cream sauce
Fettuccine Prima Vera with Chicken or Shrimp $4.00
Spaghetti $9.95
tossed with tom gilson's marinara sauce, served with a side of garlic toast
Spaghetti with Homemade Meatballs $11.95
tossed with tom gilson's marinara sauce, served with a side of garlic toast

Seafood

Chilean Sea Bass $18.95
fresh chilean sea bass is know for it's lobster flavor, we prepare it broiled and finish it with our homemade lobster butter
Honey Dijon Glazed Salmon $16.95
fresh Atlantic salmon brushed with our special honey dijon sauce, then broiled to perfection
Broiled Scrod $16.95
scrod is a young Atlantic cod, very tender and flaky
Broiled Canadian Whitefish $15.95
prepared with lemon pepper seasonings or cajun spices on request
Fresh Water Lake Perch $17.95
pan-fried to a golden brown, served with lemon and tartar sauce
8 oz. Cold Water Lobster Tail $26.95
baked to perfection served with lemon and butter
Alaskan King Crab Legs (1 lb) $32.95
prepared steamed served with lemon and butter
Surf & Turf
lobster tail or king crab legs with your choice of steak or prime rib
Butterflied Gulf Shrimp $15.95
breaded shrimp flash-fried to a golden brown served with cocktail sauce

Hamburgers

One-Third Pound $4.75
served plain on a hamburger roll with potato chips and pickles
One-Half Pound $5.75
served plain on a hamburger roll with potato chips and pickles

Specialty Burgers

All American $6.50
1/2 pound patty topped with double American cheese, lettuce, tomato onion, pickles and mayonnaise
Knight Burger $5.95
1/3 pound patty with blue cheese, sauteed mushrooms and chives
Saute Burger $6.25
1/3 pound patty with swiss cheese, sauteed mushrooms and onions

Build Your Own Burger

Cheese $0.50
American, cheddar or swiss
Deluxe $0.35
lettuce, tomato and salad dressing
Bacon or Sauteed Mushrooms $0.95
Blue Cheese or Sauteed Onions $0.75
Chili or Green Olives $0.95
Onions, Pickles or Mayonnaise $0.00

Sandwiches

Roast Beef (French Dip) $7.50
thinly sliced roast beef on a French roll with aujus and potato chips
Prime Rib French Dip $10.50
thinly sliced prime rib on a French roll with aujus and potato chips
Grilled Chicken Breast $7.50
served deluxe on a kaiser roll with French fries and coleslaw
Corned Beef Reuben $6.75
thinly sliced lean comed beef prepared on grilled pumpernickel bread with swiss cheese and sauerkraut. Served with potato chips
Turkey Reuben $6.25
smoked turkey, coleslaw and swiss cheese on grilled rye bread with potato chips

Menu for Knight's Steakhouse provided by Allmenus.com

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Other menus for Knight's Steakhouse

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Reviews for Knight's Steakhouse

Ratings and Reviews for Knight's Steakhouse

Nov 16 2011

Michael B. via Yelp

On the SW side of town this place has zero competition which is good for Knight's. Plus it's aesthetically "fancy" so most people equate that with good...read more
Mar 10 2011

Matthew H. via Yelp

It's reliable -read more
Jan 29 2011

Marjorie F. via Yelp

Normally very good but went there and their shrimp was very nasty and fishy smelling and tasting would love to go back but dont want the same experience.read more
May 20 2006

superdrew via Citysearch

The service was appauling. Food wasn't bad, but definately not spectacular....read more
Feb 23 2005

kilmer via Citysearch

the place to be in jackson great food and drinks prime rib to kill for and nightly specials...read more

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