Uno Chicago Grill

anchovies on request.

mixed lettuce, tomato, red onion, cucumber, pepper, walnuts and Gorgonzola. Low fat blueberry pomegranate vinaigrette.

tender cups of Boston lettuce that you fill with teriyaki chicken sprinkled with sesame seeds, cucumbers, red peppers, carrots and vermicelli. Served with teriyaki and mandarin sauce.

buffalo wings, vidalia onion rings, cheese sticks, chicken tenders and fries. With marinara, jalapeno horseradish and bleu cheese sauces.

a blend of Alfredo sauce, parmesan, spinach & artichokes to create a one of a kind of dip. With homemade nacho chips & salsa.

chunks of chicken breast with buffalo sauce. Served with celery and a creamy bleu cheese dip.

tortilla chips, hickory-smoked and citrus BBQ sauces.

chicken, spinach, plum and sun-dried tomatoes, barilla plus multigrain penne and portobello sauce.

chicken, broccoli, fettuccine and Alfredo sauce.

with honey mustard or BBQ sauce, fries and coleslaw.

with penne in marinara sauce. Topped With mozzarella.

cooked to order. Consuming raw or under-cooked meat, poultry, seafood shellfish of eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. One side and a breadstick.

cooked to order. Consuming raw or under-cooked meat, poultry, seafood shellfish or eggs may increase you risk of foodborne illness especially if you have certain medical conditions. A 14oz. choice cut of prime rib grilled to your taste & served with two sides.

lemon basil or teriyaki style. Two sides and a breadstick.

topped with cracker crumbs. Two Sides and a breadstick.

add three ingredients from our fillers & topping list to a cheese & tomato deep dish.

sausage, chunky tomato sauce, mozzarella and Romano.

pepperoni, chunky tomato sauce, mozzarella and Romano.

chunky tomato sauce, mozzarella and Romano.

chicken, sauteed portobello mushrooms, roasted garlic, cheddar and mozzarella.

with pesto, mozzarella, and sliced plum tomatoes.

spinach, tomatoes, kalamata olives, pesto, feta and parmesan.

100% albacore tuna topped with melted cheddar and mozzarella. Served on a toasted artisan stirato roll with lettuce, tomato, red onion and a savory sun-dried tomato parmesan spread.

roasted veggies, sun-dried tomatoes, caramelized onions, mozzarella and goal cheese.

cooked to order. Consuming raw or under-cooked meat, poultry, seafood shellfish or eggs may increase you risk of foodborne illness especially if you have certain medical conditions. Bacon and regular or spicy cheddar.

cheese or pepperoni

mixed lettuces, chopped egg, corn, bacon and cheddar tossed in a BBQ ranch dressing. Topped with tomatoes, tortilla strips and chicken tenders.

tender cups of Boston lettuce that you fill with teriyaki chicken sprinkled with sesame seeds, cucumbers, red peppers, carrots and vermicelli. Served with teriyaki and mandarin sauce.