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served with your choice of cup of soup and tossed salad and choice of potato, rice or vegetable. a caesar side salad may be substituted for $1.95 extra. cajun blackened prime rib $1.50. upon request.
Petite
Standard
Extra
Create Your Own Combination
add: frogs legs, shrimp or salmon to any of the above. $3.95 extra. spice things up by having your steak, chops, or seafood cajun-style $1.50 extra. 8 oz. king crab legs add in any meal $9.95 extra.
served with your choice of cup of soup and tossed salad and choice of potato, rice or vegetable. a caesar side salad may be substituted for $1.95 extra.
$15.95
Lemon Herb Salmon
pointed with olive oil, lemon and herbs then grilled.
$14.95
Whitefish Broiled
lake superiors finest.
$15.95
Shrimp Scampi
shrimp sauteed in a garlic and white wine sauce over rice with vegetables.
$14.95
Frog Legs
served plain or with garlic butter sauce, a.p.t. favorite.
served with your choice of cup of soup and tossed salad and choice of potato, rice or vegetable. a caesar side salad may be substituted for $1.95 extra.
$14.95
Chicken Breast Glen Arbor
sauteed dried cherries and mushrooms with a natural sauce. served with rice.
$16.95
Veal Siciliano
lightly dusted in our herb bread crumb mixture and served with ammoglio sauce.
$16.95
Veal Scallopini Milan
veal medallions sauteed with mushrooms, sun dried tomatoes and marsala wine.
$16.95
Veal Picatta
veal medallions sauteed with artichoke hearts, mushrooms, lemon and garlic butter.
$14.95
Chicken Picante
breast of chicken sauteed in white wine, lemon butter and light garlic.
$14.95
Chicken Breast California
fresh spinach, tomato, mushrooms, lemon and garlic.
$14.95
Chicken Breast Asiago
sauteed with portabella mushrooms, sherry, and asiago cheese.
