Prime Time

28001 Harper Ave, Saint Clair Shores MI 48081 (586) 777-5000

Cuisines and Dishes at Prime Time:

American

Menu for Prime Time

Appetizers

Calamari $6.95
sauteed in garlic or deep fried, a great dish to start your evening.
Shrimp Cocktail $7.95
Escargot $6.95
Button Mushrooms $5.95
sauteed in garlic sauce and topped with mozzarella cheese.
Crispy Potato Skins $4.95 - $6.95
Cajun Steak Tips $7.95
Mozzarella Cheese Sticks $4.95
breaded lightly fried & served with ranch or ammoglio sauce.
Wing Dings $5.95
(spicy on request)
Shrimp Scampi $8.95
sauteed in garlic butter and white wine.
Sampler Platter $10.95
spicy shrimp, baby back ribs, cheese sticks and potato skins.

Salads & Sides

Caesar Salad $6.95
classic salad with romaine lettuce and homemade croutons topped with caesar dressing.
Chicken Caesar Salad $8.95
romaine lettuce, with marinated and grilled chicken breast, topped with caesar dressing.
Fettuccine Alfredo $5.95
Special Baked Potato $3.95
blended with sour cream, bacon, fresh parmesan cheese, and re-baked to golden brown.
Baked Potato $1.95
served with sour cream.
Crock Of French Onion Soup $3.95
Soup Du Jour $2.95

Pasta

Chicken Pasta Primavera $13.95
breast of chicken sauteed with fresh vegetables and tossed with fettuccine and alfredo sauce.
Chicken Breast Florence $13.95
artichoke hearts, mushrooms, spinach, garlic, white wine on a bed of fettuccine.
Shrimp Pasta Portabella $14.95
jumbo shrimp with portabello mushrooms, spinach, fettuccine, olive oil, and garlic.
Chicken Marsala $14.95
breast of chicken sauteed with mushrooms and a delicate marsala wine sauce placed on a bed of angle hair pasta.
Shrimp Santa Cruz $15.95
with mushrooms, artichoke hearts, angel hair pasta, garlic and white wine.

Prime Rib

Petite $0.00
Standard $0.00
Extra $0.00
Create Your Own Combination $0.00
add: frogs legs, shrimp or salmon to any of the above. $3.95 extra. spice things up by having your steak, chops, or seafood cajun-style $1.50 extra. 8 oz. king crab legs add in any meal $9.95 extra.

Steak And Chops

New York Strip Steak $16.95
12 oz. center cut broiled to order.
Petite Filet Mignon $0.00
6 oz. center cut for a smaller appetite.
Top Sirloin $14.95
mushroom burgundy sauce.
Pork Chops $14.95
(2-8 oz. center cut) a half pound served with applesauce.
Pork Chops $15.95
siciliano - style.
Queen Filet Mignon $0.00
9 oz.
Baby Spare Ribs $14.95 - $18.95
Calves Liver $14.95
with onions or bacon.

Seafood

Lemon Herb Salmon $15.95
pointed with olive oil, lemon and herbs then grilled.
Whitefish Broiled $14.95
lake superiors finest.
Shrimp Scampi $15.95
shrimp sauteed in a garlic and white wine sauce over rice with vegetables.
Frog Legs $14.95
served plain or with garlic butter sauce, a.p.t. favorite.
Fan Tail Shrimp $14.95
freshly breaded and fried to a golden brown.
Lemon Crumb Scrod $15.95
Pan Fried Walleye $15.95
Lobster Tail Dinner $0.00
your choice if 1 or 2-8 oz. tails.

Veal And Poultry

Veal Siciliano $16.95
lightly dusted in our herb bread crumb mixture and served with ammoglio sauce.
Veal Scallopini Milan $16.95
veal medallions sauteed with mushrooms, sun dried tomatoes and marsala wine.
Veal Picatta $16.95
veal medallions sauteed with artichoke hearts, mushrooms, lemon and garlic butter.
Chicken Picante $14.95
breast of chicken sauteed in white wine, lemon butter and light garlic.
Chicken Breast California $14.95
fresh spinach, tomato, mushrooms, lemon and garlic.
Chicken Breast Asiago $14.95
sauteed with portabella mushrooms, sherry, and asiago cheese.
Chicken Breast Glen Arbor $14.95
sauteed dried cherries and mushrooms with a natural sauce. served with rice.

Menu for Prime Time provided by Allmenus.com

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Reviews for Prime Time

Ratings and Reviews for Prime Time

Feb 08 2007

via Citysearch

Prime Time is a small but classy restaurant. On the weekends they are usually packed.The food is very good. You have the option ...read more

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