Pietros Italian Restaurant

5301 Northland Dr NE
Grand Rapids, MI 49525

(616) 977-9988

Appetizers

  • 1. Fritti Di Calamari
    •  
    • $6.99
  • Lightly floured and seasoned, fried in extra virgin olive oil and sprinkled with Parmesan Reggiano; sauce marinara
  • 2. Italian Spring Rolls
    •  
    • $6.99
  • Pasta sheets filled with capicola, salami, pepperoni, pepperoncini & fontina cheese rolled and lightly fried with Italian-style plum dipping sauce
  • 3. Bruschetta con Pomodoro
    •  
    • $5.99
  • Grilled tuscan bread, Roma tomatoes, fresh basil, extra virgin olive oil
  • 4. Mushrooms Al Forno
    •  
    • $6.49
  • Mushrooms stuffed with breadcrumbs, Parmesan reggiano and herbs, oven-roasted with Pinot Grigio sauce
  • 5. Goat Cheese Al Forno
    •  
    • $6.49
  • Melted goat cheese placed in a pool of Pietro's marinara sauce, served with rosemary crosfini
  • 6. Mozzarella En Carozza
    •  
    • $6.99
  • Hand-breaded mozzarella squares, pan-fried, fresh basil, Parmesan Reggiano and sauce marinara
  • 7. Fritto Misto
    •  
    • $7.99
  • Fried calamari, shrimp, zucchini and onion strings lightly sprinkled with Parmesan Reggiano; sauce marinara
Dinner La Pasta Di Pietro

Served with Pietro's homebaked bread and Italian butter

  • 30. Fettuccine Michael
    •  
    • $11.99
  • Spinach and egg fettuccine, chicken, mushrooms, pinenuts, alfredo sauce
  • 31. Lasagne Di Pietro
    •  
    • $10.99
  • Pasta layers with ricotta cheese and fresh herbs, Tuscan meat sauce and fresh mozzarella; sauce marinara
  • 32. Manicotti Formaggi
    •  
    • $9.99
  • With either sauce marinara or sauce Alfredo
  • 33. Fettuccine Alfredo
    •  
    • $8.99
  • Pasta tossed with roasted garlic Alfredo
  • 34. Mediterranean
    •  
    • $11.49
  • Penne pasta, seasoned chicken, kalamata olives, garlic and artichoke hearts, red peppers, tomatoes, pinenuts, Feta cheese, white wine sauce
  • 35. Orecchiette with Spicy Sausage
    •  
    • $10.49
  • Italian spicy sausage, garlic, shallots, fresh mozzarella,
  • 36. Fusilli Lunghi
    •  
    • $10.49
  • Roasted rosemary chicken, tomatoes, artichokes, roasted peppers, shallots, garlic, basil, Parmesan Reggiano, white wine sauce
  • 37. Fedellni Al Fresco
    •  
    • $8.99
  • Garlic, shallots, stock Roma tomatoes, basil, Parmesan Reggiano, extra virgin olive oil
  • 38. Shrimp Risotto
    •  
    • $12.99
  • Shrimp, Arborio rice, garlic, shallots, tomatoes, olive oil, Parmesan Reggiano, basil, lemon zest, light tomato sauce
  • 39. Spaghetti and Meatballs
    •  
    • $10.49
  • Served with Tuscan-style meatballs, sauce marinara
  • 40. Short Rib Rigatoni
    •  
    • $11.99
  • Rigatoni pasta, boneless braised short rib of beef, Pecorino Romano, sauce marinara
  • 41. Create Your Own Pasta
    •  
    • $8.99
Dinner Parmigiana

  • 25. Eggplant Parmigiana
    •  
    • $11.99
  • Lightly dusted, layered with mozzarella and Parmesan Reggiano, served with Spaghettini alla Marinara, Pietro's homebaked bread and Italian butter
  • 26. Vitello (Veal)
    •  
    • $13.99
  • Lightly dusted, layered with mozzarella and Parmesan Reggiano, served with Spaghettini alla Marinara, Pietro's homebaked bread and Italian butter
  • 27. Pollo (Chicken)
    •  
    • $12.99
  • Lightly dusted, layered with mozzarella and Parmesan Reggiano, served with Spaghettini alla Marinara, Pietro's homebaked bread and Italian butter
Dinner Piatto Della Casa Di Regina

Served with Insalata della Casa (House Salad), Pietro's di Cesar (Caesar) or Zuppa (Soup), homebaked bread and Italian butter

  • 50. Filetto Di Manzo Alla Piazolli
    •  
    • $19.99
  • Aged filet mignon topped with melted mozzarella cheese with our Piazolli sauce, roasted marinated vegetables and your choice of side.
  • 51. Grilled Rosemary Chicken
    •  
    • $12.49
  • Two chicken breasts marinated in fresh rosemary, olive oil and garlic vinaigrette brushed with a light balsamic glaze, roasted Vesuvio potatoes and your choice of side.
  • 52. Campionatore Norte
    •  
    • $14.99
  • Sampler of Lasagne di Pietro, Tuscan-style meatballs, grilled Italian sausage and fettuccine Alfredo.
  • 54. Scalloppini Di Vitello Al Parm
    •  
    • $14.99
  • Veal scalloppini lightly floured. Proscuitto di Parme, fresh mozarella, sauteed peppers, freh basil, white wine, spaghetti marinara and your choice of side.
  • 55. Chicken Cotcheno
    •  
    • $11.99
  • Lightly dusted chicken medallions, spicy Italian sausage, sauteed onions, stewed Roma tomatoes, garlic, fresh basil, white wine sauce and your choice of side.
  • 56. Roasted Chicken Vesuvio
    •  
    • $12.99
  • Chicken roasted and cut, peas, peppers, oregano, white wine sauce, roasted Vesuvio potatoes, choice of side.
  • 57. Grilled Salmon Papa Georgio
    •  
    • $13.99
  • Marinated salmon filet, letmon zest, lemon butter sauce, roasted marinated vegetables, choice of side.
  • 58. Whitefish Vesuvio
    •  
    • $15.49
  • Lake Superior whitefish, garlic, peas, peppers, white wine lemon sauce, roasted Vesuvio potatoes, choice of side.
  • 59. Pesce Di Siciliano Spada
    •  
    • $14.99
  • Center-cut swordfish filet, seasoned oven roasted in terra cotta baking dish with white wine sauce, oven-roasted potatoes and vegetables
  • 60. Bistecca Gorgonzola
    •  
    • $12.99
  • Grilled sirloin covered with melted creamy gorgonzola cheese, with garlic mashed potatoes vand egetables.
Dolce

  • Chocolate Volcano Sundae
    •  
    • $5.99
  • Rich, moist cake topped with vanilla and chocolate ice cream, caramel, and chocolate sauces, oreo cookies and whipped cream.
  • Chocolate Cannoli
    •  
    • $3.99
  • Italian pastry double dipped in bittersweet chocolate filled with ricotta cheese, choc. chips, lemon zest, whipped cream
  • Tiramisu
    •  
    • $4.49
  • Lady fingers soaked in espresso, layered with mascarpone and crema inglesso
  • Torta Di Formaggio Con Frutti
    •  
    • $4.49
  • Sweet peaches soaked in an amaretto-cinammon cream sauce laced over a creamy custard cheesecake
  • Chocolate Mascarpone
    •  
    • $4.49
  • Bleneded with Belgian chocolate, served over vanilla custard, crushed pralines
  • Chocolate Tartufo
    •  
    • $4.99
  • Layers of white and dark chocolate mousse and moist chocolate cake, covered in chocolate ganache
  • Dolce Carnivale
    •  
    • $5.99
  • Homemade tiramisu, chocolate mascarpone with crema inlese and chocolate layered cake topped with caramel and powdered sugar.
  • Large
  • Small
  • Gelato Spumoni
    •  
    • $2.99
    • $1.49
  • Traditional Italian ice cream
Insalatas

  • 14. Pietro's Di Cesare (Caesar)
    •  
    • $5.99
  • Crisp Romaine lettuce, shaved Parmesan Reggiano, rosemary bread croutons, extra virgin olive oil and red vinegar dressing
  • 15. Panzanella Salad
    •  
    • $7.99
  • Chilled field greens, cucumbers, tomatoes, onions, pepper, basil, parsley, rosemary bread croutons, extra virgin olive oil and red vinegar dressing
  • 16. Warm Chicken Milanese Salad
    •  
    • $8.99
  • Chicken milanese sauteed on extra virgin olive oil, chilled garden greens, Prosciutto di Parma, provolone cheese, roasted red pepper strips, grape tomatoes, lemon zest, with homemade vinaigrette dressing
  • 17. Spicy Chopped Shrimp Caesar
    •  
    • $10.99
  • Crisp chopped Romaine lettuce, grilled shrimp, fresh avocado, lemon zest, shaved Parmesan Reggiano, rosemary bread croutons, with spicy Caesar dressing
  • 18. Pietro's Tuscan Chop Salad
    •  
    • $7.99
  • Fresh chopped garden greens, diced grilled chicken, gorgonzola, pancetta, orzo pasta, tomatoes and scallions, balsamic vinaigrette
  • 207. Tuscan Tenderloin Salad
    •  
    • $11.49
  • Grilled tenderloin, served over chilled baby spinach & field greens, pancetta, roasted red peppers with Bruschetta tomatoes & balsamic vinaigrette & parmesan
  • 204. Caprese Tomato Tower
    •  
    • $7.49
  • Vine-riped tomatoes layered with fresh mozzarella and fresh basil leaves, towered on a bed of chilled spring greans ladled with our homemade balsamic vinaigrette.
  • 208. Wilted Spinanch
    •  
    • $7.99
  • Baby spinach, mushrooms, tomatoes, onions, roasted peppers, Parmesan Reggiano, with warm pancatta dressing.
Lunch La Pasta Di Pietro

Served with Pietro's homebaked bread and Italian butter

  • 240. Fettuccine Michael
    •  
    • $8.99
  • Spinach and egg fettuccine, chicken, mushrooms, pinenuts, alfredo sauce
  • 241. Lasagne Di Pietro
    •  
    • $7.99
  • Pasta layers with ricotta cheese and fresh herbs, Tuscan meat sauce and fresh mozzarella; sauce marinara
  • 242. Manicotti Formaggi
    •  
    • $7.99
  • With either sauce marinara or sauce Alfredo
  • 243. Fettuccine Alfredo
    •  
    • $7.99
  • Pasta tossed with roasted garlic Alfredo
  • 244. Mediterranean
    •  
    • $8.99
  • Penne pasta, seasoned chicken, kalamata olives, garlic and artichoke hearts, red peppers, tomatoes, pinenuts, Feta cheese, white wine sauce
  • 245. Orecchiette with Spicy Sausage
    •  
    • $8.99
  • Italian spicy sausage, garlic, shallots, fresh mozzarella,
  • 246. Fusilli Lunghi
    •  
    • $8.99
  • Roasted rosemary chicken, tomatoes, artichokes, roasted peppers, shallots, garlic, basil, Parmesan Reggiano, white wine sauce
  • 247. Shrimp Risotto
    •  
    • $11.49
  • hrimp, Arborio rice, garlic, shallots, tomatoes, olive oil, Parmesan Reggiano, basil, lemon zest, light tomato sauce
  • 248. Spaghetti and Meatballs
    •  
    • $8.99
  • Served with Tuscan-style meatballs, sauce marinara
  • 249. Short Rib Rigatoni
    •  
    • $10.49
  • Rigatoni pasta, boneless braised short rib of beef, Pecorino Romano, sauce marinara
  • 250. Create Your Own Pasta
    •  
    • $7.99
Lunch Parmigiana

  • 270. Eggplant Parmigiana
    •  
    • $8.99
  • Lightly dusted, layered with mozzarella and Parmesan Reggiano, served with Spaghettini alla Marinara, Pietro's homebaked bread and Italian butter
  • 271. Vitello (Veal)
    •  
    • $10.99
  • Lightly dusted, layered with mozzarella and Parmesan Reggiano, served with Spaghettini alla Marinara, Pietro's homebaked bread and Italian butter
  • 272. Pollo (Chicken)
    •  
    • $8.99
  • Lightly dusted, layered with mozzarella and Parmesan Reggiano, served with Spaghettini alla Marinara, Pietro's homebaked bread and Italian butter
Lunch Piatto Della Casa Di Regina

Served with Pietro's homebaked bread and Italian butter

  • 260. Grilled Rosemary Chicken
    •  
    • $8.99
  • wo chicken breasts marinated in fresh rosemary, olive oil and garlic vinaigrette brushed with a light balsamic glaze, roasted Vesuvio potatoes and your choice of side.
  • 261. Campionatore Norte
    •  
    • $8.99
  • Sampler of Lasagne di Pietro, Tuscan-style meatballs, grilled Italian sausage and fettuccine Alfredo.
  • 262. Chicken Cotcheno
    •  
    • $8.99
  • Lightly dusted chicken medallions, spicy Italian sausage, sauteed onions, stewed Roma tomatoes, garlic, fresh basil, white wine sauce and your choice of side.
  • 263. Roasted Chicken Vesuvio
    •  
    • $9.99
  • Chicken roasted and cut, peas, peppers, oregano, white wine sauce, roasted Vesuvio potatoes, choice of side.
  • 264. Grilled Salmon Papa Georgio
    •  
    • $10.99
  • Marinated salmon filet, lemon zest, lemon butter sauce, roasted marinated vegetables, choice of side
  • 265. Whitefish Vesuvio
    •  
    • $11.99
  • Lake Superior whitefish, garlic, peas, peppers, white wine lemon sauce, roasted Vesuvio potatoes, choice of side.
  • 266. Bistecca Gorgonzola
    •  
    • $10.49
  • Grilled sirloin covered with melted creamy gorgonzola cheese, with garlic mashed potatoes and vegetables.
Pizza

  • 20. New York Style Flatbread Pizza
    •  
    • $6.99
  • Fresh tomato sauce, mozzarella cheese, choice of two toppings
  • 21. Margherita Pizza
    •  
    • $7.99
  • Fresh mozzarella, roma tomatoes, fresh basil, extra virgin olive oil
  • 22. Combination
    •  
    • $8.99
  • Pietro's 10 inch hand-spun pizza, tomato-basil sauce and Pietro's cheese blend with up to four toppings
Sandwiches

  • Grilled Pepperoni Sandwich
    •  
    • $6.49
  • Stuffed with pepperoni, mozzarella, fresh basil, sauce marinara
  • Chicken Caesar Sandwich
    •  
    • $6.49
  • Grilled Caesar chicken, tomatoes, fresh Roamine, mozzarella cheese with Caesar dressing.
  • Tuscan Club Sandwich
    •  
    • $6.49
  • Grilled pancetta, Genoa salami, turkey with provolone, roasted garlic, cream cheese, mixed greens and tomato.
  • Grilled Vegetable Sandwich
    •  
    • $6.49
  • A carnival of grilled garden vegetables marinated in aged balsamic vinegar and then oven-roasted.
  • Chicken Parmesan Sandwich
    •  
    • $6.49
  • Sauteed breast of chicken medallion, lightly breaded, mozzarella, Parmesan Reggiano, sauce marinara.
Sides & Extras

  • Spaghetti Marinara
    •  
    • $3.49
  • Roasted Marinated Vegetables
    •  
    • $2.49
  • Garlic Mashed Potatoes
    •  
    • $2.49
  • Roasted Vesuvio Potatoes
    •  
    • $2.49
  • Fettuccine Alfredo
    •  
    • $3.49
  • Sauteed Garlic Spinach
    •  
    • $2.49
  • Grilled Italian Sausage
    •  
    • $2.49
  • Insalata Della Casa
    •  
    • $2.49
  • Minestrone Primavera Zuppa
    •  
    • $2.49
  • Pietro's Di Cesare
    •  
    • $2.49
  • Tomato & Sausage Zuppa
    •  
    • $2.49
  • Tuscan-style Meatballs
    •  
    • $2.49

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