Chili's

Combine your three favorite appetizers! Served with dipping sauces.

House-made garlic dill pickles hand-battered & fried. Served with house-made ranch dressing.

Crispy panko breaded onion rings dusted with southwestern spices. Served with house-made ranch dressing.

A crispy flour tortilla filled with smoked chicken, black beans, corn, jalapeno Jack cheese, red peppers and spinach. Served with avocado-ranch dressing

Hand tossed in spicy buffalo sauce. Served with cool bleu cheese dressing and fresh celery.

Tossed in our spicy buffalo sauce. Served with cool bleu cheese dressing.

Bone-in wings slow smoked in house over pecan wood. Served with Chili's classic BBQ sauce.

Lightly battered and golden fried cheese bites topped with a sprinkle of Cajun spice and chopped cilantro. Served with house-made ancho-chile ranch.

White queso and chopped spinach topped with shredded Monterrey Jack cheese, house-made pica de gallo, fresh guacamole, queso fresco and chopped cilantro. Served with warm tostada chips and fresh salsa.

Our signature, extra-thin corn tostada chips made fresh daily. Served with our fresh salsa.

Made daily with fresh avocados, chopped cilantro, diced tomatoes, red onions and jalapenos. Served with warm tostada chips and salsa.

Cheese dip with seasoned beef. Served with warm tostada chips and fresh salsa.

Topped with tortilla strips and cheese.

Oven-roasted chicken, hominy & tomato in a flavorful ancho-chile chicken broth. Topped with crispy tortilla strips and chopped cilantro.

Topped with Applewood smoked bacon, cheese and green onions.

Slow-cooked chili with beef, onions and chiles. Topped with cheese on the side

Bowl of Terilingua chili with a house salad.

A bowl of any soup and a house salad.

Chile-rubbed chicken with spicy Santa Fe sauce, house made pico de gallo and ranch dressing. Topped with crispy tortilla strips, cilantro and avocado.

Fresh, hand-cut pineapple, mandarin oranges, dried cranberries, diced red bell peppers, chopped green onions, cilantro and sesame seeds with a honey-lime dressing.

With Applewood smoked bacon, bleu cheese crumbles, tortilla strips, house-made pico de gallo and ranch dressing.

Grilled chicken with cheese, tomatoes, corn relish, cilantro, tortilla strips and citrus-balsamic dressing. Served with cheese quesadillas.

With croutons, tomatoes, red onions, cucumbers and cheese. Served with your choice of dressing.

Fresh spring mix tossed in honey-lime vinaigrette and topped with queso fresco.

With Applewood smoked bacon, Swiss cheese and honey mustard dressing. Served with homestyle fries.

Crispy chicken with spicy wing sauce and ranch dressing. Served with homestyle fries.

With lettuce, tomatoes, provolone and mayo on wheat Texas toast. Served with homestyle fries.

With turkey, ham, Applewood smoked bacon, avocado, Swiss, tomatoes, onions, lettuce and seasoned mayo on wheat Texas toast. Served with homestyle fries.

Grilled chicken breast topped with applewood smoked bacon, provolone, sliced avocado, sauteed onions, spring mix, tomato and cilantro pesto mayo on a toasted pretzel roll. Served with homestyle fries.

Topped with grilled chicken applewood smoked bacon, tomato sauce, Monterey Jack, Mozzarella, chopped cilantro, house-made pico de gallo, fresh sliced avocado and a drizzled of roasted garlic aioli.

Topped with grilled chile-rubbed chicken, tomato sauce, cheddar, Monterey Jack, mozzarella, chopped cilantro, house-made pico de gallo and a drizzle of chipotle pesto.

Classic with a definite southwestern accent. Topped with Monterey Jack, mozzarella, roasted garlic aioli and fresh tomatoes with a drizzle of cilantro-ranch pesto.

A crowd-pleasing favorite, topped with Applewood smoked bacon, cheddar, red onion, lettuce, pickle, tomato and Chili's signature sauce. Served with home style fries and housemade garlic dill pickles.

Hand seasoned beef patty, seared to perfection. Topped with house-made garlic dill pickles, fresh leaf lettuce, tomato, sliced red onions and mustard. Served with home style fries and housemade garlic dill pickles.

Four mini burgers with layers of flavor - Applewood smoked bacon, American cheese, sauteed onions, lettuce, tomato, pickles, and ranch. Served with crispy onion strings, ranch dressing, housemade garlic dill pickles and home style fries.

With maple bacon, smoked cheddar, mayo, crispy onion strings and ancho-chile BBQ sauce. Served with home style fries and housemade garlic dill pickles.

Topped with applewood smoked bacon, melted sharp cheddar cheese, house made garlic dill pickles, fresh leaf lettuce, tomato, sliced red onions and Chili's signature sauce. Served with home style fries and housemade garlic dill pickles.

Topped with fresh guacamole, melted Monterrey Jack, fire-roasted jalapenos, sauteed red and green bell peppers, caramelized onions and cumin-lime sour cream. Served with home style fries and housemade garlic dill pickles.

Share one appetizer and two full-sized entrees.

Served with skillet smoked potato wedges and steamed broccoli.

Served with skillet smoked potato wedges and steamed broccoli.

Served with corn on the cob, home style fries and honey mustard dressing.

Extra crispy chicken with corn on the cob and home style fries, with your choice of BBQ sauce, honey-mustard or ranch dressing.

Tossed in our honey-chipotle sauce. Served with corn on the cob, home style fries and ranch dressing.

Penne pasta with creamy garlic Alfredo sauce with Cajun spices and topped with tomatoes and green onions, with your choice of grilled chicken or grilled shrimp.

Three flour tortilla with grilled shrimp in a spicy chile lime sauce, fresh cilantro lime slaw, house made pico de gallo and sliced avocados. Served with citrus-chili lime rice and black beans.

Seasoned chicken over Jack cheese &topped with chimichurri sauce, house-made pico de gallo, sliced avocado, chopped cilantro and queso fresco. Served with citrus-chili lime rice and black beans.

Tender pork carnitas overJack cheese and topped with chimichurri sauce, house-made pica de gallo, sliced avocado, chopped cilantro and queso fresco. Served with citrus-chili lime rice and black beans.

Grilled chile-lime tilapia topped with house-made cilantro slaw, pico de gallo, sliced avocado, chopped cilantro and queso fresco. Served with citrus-chili lime rice and black beans.

Served with citrus-chili lime rice and black beans.

100% USDA choice sirloin topped with seasoned butter. Served with steamed broccoli and skillet mashed potatoes.

100% USDA Choice 12 oz. steak is a tender cut, marbled for more flavor and topped with seasoned butter. Served with steamed broccoli and skillet mashed potatoes.

Grilled Chicken with cheese, tomatoes, black beans, corn relish and honey lime vinaigrette.

Seared chili-rubbed Atlantic salmon, drizzled wwith spicy citrus-chili sauce and topped with chopped cilantro and queso fresco. Served with citrus-chili rice and steamed broccoli.

Classic margarita flavored grilled chicken with hints of lime and citrus. Served with rice, black beans, tortilla strips and house made pico. Served with citrus-chili rice and steamed broccoli.

Chile seasoned tilapia topped with a spicy mango vinaigrette and our mango salsa prepared with house made pico de gallo and avocado. Served with citrus-chili rice and steamed broccoli.

100% USDA choice sirloin grilled to order with southwestern spices and drizzled with spicy citrus-chili sauce. Topped with grilled avocado slices, garlic roasted tomatoes and chopped cilantro. Served with fresco salad.

Our signature sizzling fajitas served with sliced bell peppers and caramelized onions, topped with chipotle garlic butter and chopped cilantro.

Our signature sizzling fajitas served with cheddar cheese, fresh guacamole, pickled jalapenos, cumin-lime sour cream house pico de gallo, fresh salsa, sliced bell peppers and caramelized onions. Topped with chipotle garlic butter and chopped cilantro.

Marinated grilled chicken, house made corn and black bean salsa, rice and black beans. Topped with house made pico de gallo, fresh field greens, chopped cilantro, crispy tortilla strips, fresh sliced avocado and a drizzle of margarita sauce.

Marinated grilled chicken, house made corn and black bean salsa, rice and black beans. Topped with cheddar cheese, house made pico de gallo, fresh field greens, chopped cilantro, crispy tortilla strips, fresh sliced avocado and a drizzle of cumin-lime sour cream.

Served with citrus-chile rice and black beans.

Served with citrus-chile rice and black beans.

Three baked enchiladas filled with seasoned chicken and Monterrey Jack cheese. Topped with melted 3-cheese blend, chopped cilantro and house-made corn and black bean salsa. Served with citrus-chili lime rice and black beans.

Three baked enchiladas filled with taco seasoned beef and three-cheese blend. Topped with ancho sauce, melted three-cheese blend, chopped cilantro and house-made corn and black bean salsa. Served with citrus-chili lime rice and black beans.

Flour tortillas stuffed w/-smoked chicken, Monterrey Jack cheese, sauteed red and green bell peppers, caramelized onions and jalapeno aioli sauce. Served with fresco salad and jalapeno aioli sauce.

Flour tortillas stuffed with chicken or beef, 3-cheese blend, southwestern spices, Applewood smoked bacon and ranch dressing. Served with house-made pico de gallo, sour cream and ancho-chile ranch.

Mayo on toasted pretzel roll.

Lettuce, tomato, provolone and mayo on wheat Texas toast.

Choose Smoked Chicken with sauteed red and green bell peppers, caramelized onions, Jack cheese and jalapeno aioli sauce or Bacon Ranch Chicken with bacon, ranch and cheese. Served with homestyle fries.

Two pieces. Bacon, cheese, sauteed onions and ranch. Served with homestyle fries.

With peppers, onions, chipotle-garlic butter and cilantro. Served with tortillas, pico de gallo, cheddar cheese and cumin-lime sour cream.

Two grilled patties, American cheese, lettuce, tomato and mustard on a toasted potato bun.

Provolone, avocado, sauteed onions, lettuce mix, tomato, cilantro pesto mayo on a toasted pretzel roll. Served with homestyle fries.

Bacon, avocado, Swiss, tomato, lettuce, onions and mayo on wheat Texas toast. Served with homestyle fries.

Your choice of taco over Jack cheese, topped with chimichurri sauce, housemade pico de gallo, sliced avocado, chopped cilantro and queso fresco.

Seasonal.

Seasonal.

Seasonal.

Topped with vanilla ice cream under a hard chocolate shell.

Oven-baked skillet chocolate chip cookie topped with vanilla ice cream and a drizzle of hot fudge.

A rich New York-style cheesecake with graham cracker crust. Served over a house-made strawberry puree.

Freshly oven-baked pull-apart cinnamon rolls, topped with cream cheese icing, cinnamon sugar and candied pecans.

Oven-baked toffee fudge brownie topped with vanilla ice cream, drizzled with caramel sauce & topped with toffee pieces.