Yotsuba Japanese Restaurant

2222 Hogback Rd
Ann Arbor, MI 48105

(734) 971-5168

Salads

  • Yotsuba House Salad
    •  
    • $3.00
  • Freshly-tossed garden greens served with our light sesame house dressing
  • Seaweed Salad
    •  
    • $5.00
  • Japanese seaweed marinated in a delicate and flavorful vinegar dressing
  • Tako Salad
    •  
    • $6.00
  • Specially-marinated octopus with assorted vegetables
  • Asparagus and Avocado Salad
    •  
    • $8.00
  • Asparagus and avocado with a medley of fresh garden greens
  • Grilled Chicken Salad
    •  
    • $9.00
  • Grilled chicken breast served with fresh garden greens
  • Grilled Shrimp Salad
    •  
    • $11.00
  • Grilled and lightly marinated shrimp served with fresh garden greens
  • Sashimi Salad
    •  
    • $15.00
  • Fresh garden greens topped with tuna, salmon, yellowtail and shrimp balanced with our special garlic dressing
  • King Crab Salad
    •  
    • $15.00
  • Generous serving of king crabmeat with fresh garden greens
Soups

  • Miso Soup
    •  
    • $2.00
  • Soybean and fish based broth with tofu, scallion and seaweed
  • Gyoza Soup with Vegetables
    •  
    • $8.00
  • Warm vegetable soup with pork dumplings in a soothing broth
  • Clam Soup with Miso
    •  
    • $6.00
  • Soybean and fish based broth with tofu, scallions seaweed and clams
  • U-Dofu
    •  
    • $8.00
  • Boiled tofu and assorted vegetables in broth, served steaming hot with our flavorful sauce
Entrees - Teryaki Sets

Grilled over an open flame and served with our homemade teriyaki sauce. Add $4 to include shrimp and vegetable tempura

  • Dinner
  • Lunch
  • Chicken Teriyaki
    •  
    • $23.00
    • $11.95
  • Beef Teriyaki
    •  
    • $26.00
    • $13.95
  • Salmon Teriyaki
    •  
    • $26.00
    • $13.95
  • Sea Bass Teriyaki
    •  
    • $27.00
    • $14.95
Entrees - Fried Sets

Lightly-breaded and deep-fried, served with our special katsu sauce

  • Chicken Katsu
    •  
    • $23.00
    • $11.95
  • Pork Katsu
    •  
    • $23.00
    • $12.95
  • Ebi (Shrimp) Fry
    •  
    • $25.00
    • $13.95
Entrees - Broiled Sets

Served with salt seasoning

  • Lunch
  • Mackerel
    •  
    • $9.95
  • Jack Mackerel
    •  
    • $9.50
  • Dinner
  • Lunch
  • Salmon
    •  
    • $25.95
    • $13.95
  • Tuna Steak
    •  
    • $26.95
    • $14.95
Entrees - Donburi

Lunch only

  • Oyako Don
    •  
    • $9.50
  • Chicken cooked with vegetables and egg on a bed of rice
  • Katsu Don
    •  
    • $10.95
  • Fried pork cutlet cooked with vegetables and eggs on a bed of rice
  • Ten Don
    •  
    • $10.95
  • Shrimp and vegetable tempura cooked with a special sauce and served on a bed of rice
  • Unatama Don
    •  
    • $10.95
  • Marinated and barbecued eel cooked with vegetables and eggs on a bed of rice
  • Kamo Don
    •  
    • $12.95
  • Tender roast duck served on a bed of rice
Entrees - Tempura Sets

Lightly-battered and deep-fried, served with our special dipping sauce

  • Dinner
  • Chicken Tempura
    •  
    • $23.00
  • Shrimp & Vegetable Tempura
    •  
    • $25.00
  • Vegetable Tempura
    •  
    • $18.00
  • Sea Bass Tempura
    •  
    • $25.00
  • Stir Fry Vegetables
    •  
    • $16.00
  • Assorted vegetables, tofu, shitake mushrooms stir-fried with light soy-sauce
Entrees - Fried Rice Sets

Served with miso soup and salad

  • Shrimp Fried Rice
    •  
    • $14.00
  • Chicken Fried Rice
    •  
    • $12.00
  • Vegetable Fried Rice
    •  
    • $10.00
Entrees - Domburi and Udon Combinations

Enjoy a lighter serving of donburi with udon (hot noodle soup) on the side lunch oinly

  • Spicy Tuna Don
    •  
    • $12.95
  • Spicy marinated tuna served on a bed of rice
  • Sake-Ikura Don
    •  
    • $12.95
  • Baked, chopped salmon and salmon roe served on a bed of rice
  • Yamakake Don
    •  
    • $12.95
  • Tuna with grated yam served on a bed of rice
  • Yakiniku Don
    •  
    • $12.95
  • Stir-fried beef in a hearty sauce served on a bed of rice
  • Gyu Don
    •  
    • $12.95
  • Beef cooked with onions and served on a bed of rice
  • Chicken Don
    •  
    • $11.95
  • Marinated chicken with teriyaki sauce served on a bed of rice
Entrees - Ochazuke

  • Nori Chazuke
    •  
    • $7.00
  • Rice dipped in traditional japanese broth and topped with seaweed
  • Sake Chazuke
    •  
    • $9.00
  • Rice dipped in traditional japanese broth and topped with salmon pieces
  • Ume Chazuke
    •  
    • $8.00
  • Rice dipped in traditional japanese broth and topped with pickled plums
Entrees - Sushi and Sashimi Lunches

  • Sushi Lunch
    •  
    • $14.95
  • An assortment of sliced, fresh fish served on bite-sized portions of sushi rice and inari sushi, plus a half serving of our famous california roll
  • Chirashi Sushi Lunch
    •  
    • $14.95
  • An assortment of sliced, fresh fish served over a bed of sushi rice in a lacquered box
  • Roll Combinations
    •  
    • $13.50
  • Tuna, california and cucumber roll
  • Sashimi Lunch
    •  
    • $14.95
  • An assortment of sliced, fresh fish including tuna, yellowtail, salmon and whitefish
Entrees - Curry

Lunch Only

  • Curry Rice
    •  
    • $8.50
  • Our hearty, distinctly japanese spicy beef curry served over white rice
  • Curry Rice with Pork Katsu
    •  
    • $10.95
  • Our hearty, distinctly japanese spicy beef curry served with a deep-fried pork cutlet over a bed of white rice
Entrees - Bento (Lunch)

Our hearty, distinctly japanese spicy beef curry served with a deep-fried pork cutlet over a bed of white rice

  • Yotsuba Kaiseki Bento
    •  
    • $13.95
  • A wide assortment of representative japanese foods, including shrimp and vegetable tempura
Entrees - Bento (Dinner)

Served with house salad, miso soup and rice

  • Yotsuba Kaiseki Bento
    •  
    • $27.00
  • Including shrimp and vegetable tempura, your choice of beef, chicken or fish teriyaki, our chef's choice of fresh sashimi or california roll and an assortment of other japanese seasonal foods
  • Unaju
    •  
    • $23.00
  • Barbecued river eel served with a special sauce over a bed of rice
Entrees - Nabemono

Served with house salad and rice

  • Sukiyaki
    •  
    • $26.00
  • Thinly sliced beef, scallions, mushroom, tofu, yam noodles and assorted Japanese vegetables cooked with sukiyaki sauce
  • Yosenabe
    •  
    • $27.00
  • A combination of fresh seafood king crab, shrimp, scallops, salmon yam noodles and assorted japanese vegetables cooked in a delicious, hearty broth
  • Shabushabu
    •  
    • $25.00
  • Thinly sliced beef, assorted japanese vegetables and yam noodles served with ponzu and goma dipping sauce
Entrees - Sushi and Sashimi Deluxe Dinner

  • Sushi Dinner
    •  
    • $27.00
  • 8 pieces of assorted sliced fresh fish served on bite-sized portions of sushi rice and 2 sushi rolls
  • Sashimi Dinner
    •  
    • $27.00
  • 18 pieces of assorted sliced fresh fish served with white rice
  • Sushi and Sashimi Combination
    •  
    • $27.00
  • Yotsuba's deluxe assortment of 4 pieces sushi and 4 pieces of sashimi and 2 sushi rolls
  • Chirashi Sushi Dinner
    •  
    • $27.00
  • An assortment of sliced, fresh fish served over a bed of sushi rice
  • Tekka Don
    •  
    • $25.00
  • Sliced fresh tuna served over a bed of sushi rice
  • 4-6 People
  • 3-4 People
  • 2-3 People
  • Sushi on the Boat or Tray
    •  
    • $150.00
    • $120.00
    • $80.00
  • Sashimi on the Boat or Tray
    •  
    • $150.00
    • $120.00
    • $80.00
  • Sushi and Sashimi Deluxe Combination on the Boat
    •  
    • $160.00
Meat and Poultry

  • Yakitori
    •  
    • $6.00
  • Grilled, skewered and marinated chicken served with teriyaki sauce
  • Yaki Kamo Nasu Dengaku
    •  
    • $7.00
  • Baked eggplant topped with duck miso
  • Tatsuta Age
    •  
    • $5.00
  • Deep-fried and marinated chicken
  • Gyoza
    •  
    • $6.00
  • Pan-fried pork dumplings served with our spicy dipping sauce
  • Nikutataki
    •  
    • $8.00
  • Lightly-seared, thinly-sliced fresh USDA beef served with ponzu sauce and momiji oroshi
  • Gyuniku Maki
    •  
    • $8.00
  • Grilled asparagus delicately wrapped in thinly-sliced beef, served with teriyaki sauce
  • Roasted Duck
    •  
    • $12.00
  • Roasted duck breast flavored with honey-orange
  • Chicken Fingers for Kids
    •  
    • $8.00
  • Fried chicken strips served with sweet potato fries
Vegeterian

  • Edamame
    •  
    • $4.00
  • Lightly-blanched and delicately salted japanese soybeans
  • Yakinasu
    •  
    • $6.00
  • Freshly-baked eggplant topped with ginger and bonito flakes
  • Goma Ae
    •  
    • $5.00
  • Choice of boiled spinach or green beans served with an aromatic sesame seed and miso sauce
  • Vegetable Tempura
    •  
    • $7.00
  • Lightly-battered and deep-fried assortment of vegetables, served with freshly-grated daikon and a special dipping sauce
  • Ohitashi
    •  
    • $5.00
  • Lightly-blanched spinach served with a special soy sauce and bonito shavings
  • Oshinko Moriawase
    •  
    • $6.00
  • A seasonal assortment of crisp japanese pickles
  • Agedashi Tofu
    •  
    • $6.00
  • Deep fried tofu drizzled with a light, warm fish-based broth topped with mushrooms and seaweed
Seafood

  • Sashimi Jalapeno
    •  
    • $13.00
  • Thinly-sliced tuna, salmon and whitefish served with ponzu garlic sauce and jalapeno slices on top
  • Steamed Clams (6 pcs)
    •  
    • $9.00
  • Steamed topneck clams with garlic ginger broth
  • Spicy Golden Shrimp
    •  
    • $10.00
  • Six jumbo shrimp baked with our special cream sauce
  • Spicy Golden Scallop
    •  
    • $11.00
  • Scallops baked with our special cream sauce
  • Ebi Obamaki Fry (3 pcs)
    •  
    • $8.00
  • Breaded and deep-fried jumbo shrimp wrapped in japanese mint leaves and drizzled with garlic butter
  • Ebi Chili
    •  
    • $10.00
  • Six pan-fried jumbo shrimp with tomato chili paste
  • Fried Oysters
    •  
    • $9.00
  • Six lightly-breaded and deep-fried oysters
  • Shishamo
    •  
    • $6.00
  • Flavorful copeline grilled over an open flame
  • Saba Shioyaki
    •  
    • $9.00
  • Salt-grilled jack mackerel served with freshly grated daikon
  • Salmon Kama Shioyaki
    •  
    • $8.00
  • Grilled salmon jaw meat
  • Hamachi Kama Shioyaki
    •  
    • $14.00
  • Grilled yellowtail jaw meat
  • Fried Squid Tentacles
    •  
    • $8.00
  • Lightly-marinated and fried squid tentacles
  • Ika Fry
    •  
    • $8.00
  • Lightly-marinated and fried squid
  • Ika Shogayaki
    •  
    • $9.00
  • Sauteed squid served with ginger soy sauce
  • Ika Sugatayaki
    •  
    • $9.00
  • Grilled whole squid served with grated ginger
  • Shrimp Spring Roll
    •  
    • $6.00
  • Deep fried rice paper wrapped with shrimp, shitake mushrooms and avocado
  • Seabass Saikyozuke
    •  
    • $14.00
  • Lightly grilled seabass marinated in miso paste
  • Soft Shell Crab
    •  
    • $9.00
  • Deep-fried soft shell crab served with ponzu sauce and momiji oroshi specially seasoned grated daikon
  • Shrimp & Vegetable Tempura
    •  
    • $10.00
  • Lightly-battered and deep-fried shrimp and vegetables served with freshly-grated daikon and a special dipping sauce
  • Seafood Okonomiyaki
    •  
    • $6.00
  • Pan-fry vegetable seafood cheese mixture topping with mayo katsu sauce and shaved dry bonito and seawed
  • Kakiage
    •  
    • $8.00
  • Lightly-battered and deep-fried small whitefish and julienned vegetables
  • Steamed Crab Shumai
    •  
    • $8.00
  • Delicious steamed crabmeat dumpling served with a special dipping sauce
  • Tuna Tataki
    •  
    • $10.00
  • Lightly-seared and thinly-sliced fresh tuna served with a delicate sauce
  • Tuna Tataki Crispy
    •  
    • $12.00
  • Lightly-seared and thinly-sliced fresh tuna served with a crispy chip topped with tataki sauce and wasabi mayo
  • Baked Green Mussels (6 pcs)
    •  
    • $7.00
  • Baked stuffed mussels with spinach, shitake and cheese
  • Salmon Tartare
    •  
    • $12.00
  • Chopped fresh salmon with Japanese pickles, served with rice crackers and chef's special sauce
  • Kampachi Carpaccio
    •  
    • $14.00
  • Thinly sliced baby yellowtail served with yuzu paste and ponzu sauce
  • Ice Fish Fritter
    •  
    • $6.00
  • Lightly battered, salted and deep-fried small whitefish
  • Kawa Ebi (Baby Shrimp)
    •  
    • $6.00
  • Fried baby shrimp
Sushi - Nigiri Sushi

  • Tuna
    •  
    • $3.50
  • White Tuna
    •  
    • $3.00
  • Salmon
    •  
    • $3.00
  • Yellow Tail
    •  
    • $3.00
  • Flounder
    •  
    • $3.00
  • Snapper
    •  
    • $4.25
  • Shrimp
    •  
    • $2.25
  • Mackerel
    •  
    • $2.25
  • Octopus
    •  
    • $3.00
  • Squid
    •  
    • $2.25
  • Sea Eel
    •  
    • $3.25
  • B.B.Q. Eel
    •  
    • $3.25
  • Egg
    •  
    • $2.00
  • Crab
    •  
    • $4.00
  • Surf Clam
    •  
    • $2.75
  • Scallop
    •  
    • $3.50
  • Sea Urchin
    •  
    • $4.50
  • Salmon Roe
    •  
    • $3.25
  • Smelt Roe
    •  
    • $2.75
  • Sweet Shrimp (Raw)
    •  
    • $4.00
  • Smoked Salmon
    •  
    • $3.00
  • Spicy Tuna
    •  
    • $3.50
  • Spicy YellowTail
    •  
    • $3.00
  • Spicy Salmon
    •  
    • $3.00
  • Belly Tuna
    •  
  • Inari
    •  
    • $1.50
Sushi - Roll

Cut 6-8 pc

  • Asparagus
    •  
    • $3.00
  • Cucumber
    •  
    • $3.00
  • Avocado
    •  
    • $3.00
  • Asparagus Tempura Roll
    •  
    • $4.50
  • Sweet Potato Tempura Roll
    •  
    • $4.00
  • Gourd Shavings
    •  
    • $3.00
  • Shitake Roll
    •  
    • $3.00
  • Spicy Tempura Tofu Roll
    •  
    • $4.75
  • Vegetable Roll
    •  
    • $5.25
  • Cucumber & Avocado Roll
    •  
    • $4.25
  • Tuna Roll
    •  
    • $5.00
  • Yellow Tail Roll
    •  
    • $4.00
  • Salmon Roll
    •  
    • $4.00
  • Spicy Tuna Roll
    •  
    • $7.25
  • Spicy YellowTail Roll
    •  
    • $6.95
  • Spicy Salmon Roll
    •  
    • $6.95
  • California w/Roe
    •  
    • $5.25
  • California w/Sesame
    •  
    • $4.50
  • Spicy Calif. w/Roe
    •  
    • $5.25
  • Spicy Calif. w/Sesame
    •  
    • $4.50
  • Salmon Skin
    •  
    • $5.50
  • Eel & Asparagus
    •  
    • $6.50
  • Eel & Cucumber
    •  
    • $6.50
  • Eel & Avocado
    •  
    • $6.50
  • Tuna & Avocado
    •  
    • $7.50
  • Salmon & Avocado Roll
    •  
    • $6.50
  • Crunch Crab Roll
    •  
    • $5.25
  • Philadelphia Roll
    •  
    • $6.50
  • Spring Roll
    •  
    • $8.50
Sushi - House Special Roll

  • Shrimp Tempura Roll
    •  
    • $9.95
  • Spider Roll (1/2)
    •  
    • $6.00
  • Dragon Roll
    •  
    • $11.95
  • Rainbow Roll
    •  
    • $13.95
  • Salmon Ponzu Roll
    •  
    • $13.95
  • Golden Tuna Roll
    •  
    • $13.00
  • Yotsuba Roll
    •  
    • $8.50
  • Silver Tuna Roll
    •  
    • $10.00
  • Dynamite Roll
    •  
    • $9.50
  • Alaska Roll
    •  
    • $13.00
  • Futomaki
    •  
    • $12.95
  • Spicy Scallop Roll
    •  
    • $9.50
  • Hawaii Roll
    •  
    • $10.50
  • Boston Roll (Lobster)
    •  
    • $10.00
  • Caterpillar Roll
    •  
    • $8.50
  • Fire Cracker Roll
    •  
    • $9.50
  • Spicy Crunch Shrimp Roll
    •  
    • $8.50
  • Spicy Trio
    •  
    • $8.95
  • Tuna or salon or yellowtail crunch
  • Spicy Tako Crunch Roll
    •  
    • $8.50
  • Spicy Calamari Tempura Roll
    •  
    • $7.50
  • Lobster Tempura Roll
    •  
    • $13.50
  • Crabstick Asparagus Tempura Roll
    •  
    • $6.50
  • Guacamole Roll
    •  
    • $7.50
  • Flounder Tempura
    •  
    • $7.50
  • W/cilantro & spicy sauce
New Speciality Rolls

  • Dragon Roll
    •  
    • $11.95
  • Inside-out egg roll with eel & avocado
  • Shrimp Tempura Roll
    •  
    • $9.95
  • Shrimp tempura roll with eel sauce
  • Spider Roll
    •  
    • $11.95
  • Soft-shell crab, crab salad & lettuce
  • Rainbow Roll
    •  
    • $13.95
  • California roll with tuna, whitefish, salmon, shrimp & yellowtail
  • Hawaii Roll
    •  
    • $10.50
  • Tuna & spicy tuna on top with cucumber & avocado
  • Fire Cracker Roll
    •  
    • $9.50
  • Shrimp tempura & avocado with topping of spicy imitation crabmeat salad, mayo, sauce & masago
  • Futomaki
    •  
    • $12.95
  • Crab stick, egg, cucumber, eel, gourd shaving, shiitake mushrooms & pink sweet fish powder
  • Salmon Ponzu Roll
    •  
    • $13.95
  • Salmon & ponzu sauce
  • Spicy Tako Crunch Roll
    •  
    • $8.50
  • Cucumber, avocado, creamcheese inside with spicy tako, spicy crab meat salad and cheddar cheese on the top
  • Golden Tuna Roll
    •  
    • $13.00
  • Tuna, avocado, crab stick & cucumber
  • Silver Tuna Roll
    •  
    • $10.00
  • White tuna & tataki sauce
  • Yotsuba Roll
    •  
    • $8.50
  • Smoked salmon, egg, avocado & cucumber
  • Spicy Temp Tofu Roll
    •  
    • $4.75
  • Tempura tofu, green onion, spicy mayo & chili sauce
  • Vegetable Roll
    •  
    • $5.25
  • Cucumber, carrots, baby sprouts, gourd shavings & burdock
  • Dynamite Roll
    •  
    • $9.50
  • Deep-fried salmon, avocado & crab stick with spicy sauce
  • Alaska Roll
    •  
    • $13.00
  • Smoked salmon, avocado & crab stick
  • Spring Roll
    •  
    • $8.50
  • Lettuce, shiitake mushrooms, kampyo, cucumber, asparagus, carrots, avocado, mayo & hot sauce in rice paper
  • Crunchy Crab Roll
    •  
    • $5.25
  • Crab stick, green onion, tempura bits (bits of fried tempura batter), mayo & shrimp with furikake outside
  • Philadelphia Roll
    •  
    • $8.50
  • Smoked & fresh salmon, cream cheese & cucumber
  • Spicy Crunch Shrimp Roll
    •  
    • $8.50
  • Cucumber, avocado & cream cheese inside with spicy shrimp, crunchy green onion & crab salad on top
  • Caterpillar Roll
    •  
    • $8.50
  • Avocado outside with red burdock, cucumber, pickle & asparagus
  • Boston Roll
    •  
    • $10.00
  • Lobster salad, boston lettuce, asparagus & wasabi mayo sauce
  • Spicy Tako Crunch Roll
    •  
    • $8.50
  • Cucumber, avocado & cream cheese inside with spicy tako, spicy crab meat salad and cheddar cheese on the top
  • Spicy Calamari Tempura Roll
    •  
    • $7.50
  • Crab salad, avocado, romaine lettuce and tempura calamari
  • Guacamole Roll
    •  
    • $7.50
  • Lobster Tempura Roll
    •  
    • $13.50
  • Flounder Tempura with Cilantro Crunch Roll
    •  
    • $7.50
  • Las Vegas Roll
    •  
    • $9.95
Noodle Selections - Hot Noodles

Yotsuba noodle selection udon wheat noodles soba buckwheat noodles ramen egg noodles yaki soba egg noodles served with housed salad

  • Kitsune Udon or Soba
    •  
    • $10.00
  • Your choice of noodles served with deep-fried tofu in a hot, rich fish broth
  • Wakame Udon or Soba
    •  
    • $10.00
  • Your choice of noodles served with seaweed in a hot, rich fish broth
  • Tempura Udon or Soba
    •  
    • $12.00
  • Your choice of noodles served with shrimp tempura in a hot, rich fish broth
  • Nabeyaki Udon
    •  
    • $13.00
  • Wheat noodles with shrimp tempura, eggs and assorted traditional vegetables served in a kettle pot with a hot, rich and flavorful fish broth
  • Yotsuba Ramen with Gyoza
    •  
    • $13.00
  • Egg noodles with sliced roast pork, eggs and vegetables in a hot soy sauce chicken broth
  • Duck Udon or Soba
    •  
    • $13.00
  • Your choice of noodles served with delicious and tender duck meat in a hot, rich fish broth
  • Yotsuba Seafood Ramen with Gyoza
    •  
    • $15.00
  • Egg noodles with assorted seafood and vegetables in hot soy sauce-based broth
  • Duck Ramen with Gyoza
    •  
    • $14.00
  • Egg noodles served with delicious, tender duck meat in a hot rich chicken broth
  • Seafood Yaki Soba or Udon
    •  
    • $14.00
  • Stir-fried egg noodles or udon noodles with meat, seafood, and vegetables
Noodle Selection - Cold Noodles

Yotsuba noodle selection udon wheat noodles soba buckwheat noodles ramen egg noodles yaki soba egg noodles served with housed salad

  • Zaru Soba or Udon
    •  
    • $9.00
  • Your choice of noodles served with a refreshing and flavorful cold dipping sauce
  • Cha Soba
    •  
    • $10.00
  • Green tea-flavored buckweat noodles served with a delicate, light cold dipping sauce
  • Ten Zaru Soba or Udon
    •  
    • $13.00
  • Your choice of noodles served with shrimp tempura and a cold dipping sauce

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