China Garden Restaurant

Cinnamon flavored chicken in egg batter coated with honey brown sauce

Sliced chicken breast, sauteed with vegetables and tofu in spicy brown sauce. Bill Rush & Dr. Wigand's favorite!

Diced chicken and vegetables in teryiaki sauce

Sliced salmon with assorted chinese vegetables in black bean sauce

Sliced beef sauteed with vegetables in brown black pepper sauce

Sliced tenderloins of beef and scallops with brown sauce

Slices of tender beef and chicken with scallops and shrimp, chinese greens in pungent szechuan sauce

Fried tofu with beef, chicken, shrimp, pork and chinese vegetables in brown sauce

Crab meat and cream cheese dumplings, deep-fried until crispy

Crispy wrappers stuffed with vegetables

Marinated beef tenderlion on sticks with chinese barbecue sauce.

Seafood and vegetables stuffed in flour dumplings

Steamed dumplings with pork and vegetables served with our special ginger soy sauce

Shrimp and vegetables stuffed in a rice wrapper

Minced chicken and vegetables with a rich spicy sauce, served in lettuce leaves

Beef tenderloin sauteed with fresh snow peas in a light brown sauce

Sliced tenderloin beef sauteed with bamboo shoots in imported mainland oyster sauce

Sliced beef stir-fried with peanuts in hot pepper sauce

Egg rolls, fried wontons, sweet and sour pork, chicken almond ding, pepper steak, and shrimp with green peas

Shredded pork sauteed in hot, spicy garlic sauce

Sliced white chicken breast with mushrooms and Chinese vegetables

Chicken pieces dipped in egg batter with vegetables and lightly fried, then served with sweet and sour sauce

Diced chicken breast sauteed in rich brown sauce with red peppers and peanuts

Diced chicken sauteed with vegetables in strong garlic flavor

Chicken breast pieces dipped in egg batter and lightly fried, then sauteed with fresh lemony sauce

Chicken breast pieces dipped in egg batter, lightly fried, then sauteed with sesame sauce

Shrimp with crispy cashew nuts and water chestnuts in tasty brown sauce

Whole shrimp, shelled and sauteed with ginger in hot chili sauce

Chicken, shrimp, mushrooms, bamboo shoots, green peas, and sizzling golden rice crust

Fresh seasoned vegetables stir fried ina light delicate sauce

Hot fried tofu sauteed with vegetables in spicy brown country sauce

Hot fried tofu sauteed with begetables in spicy prange sauce

Sauteed in pungent szechuan sauce

Buddhist meat substitute from wheat and vegetables in white wine sauce

Mock chicken cashews with buddhist meat

Hot mock general chicken with soy based meatless chicken

Udon noodle soup with chicken and vegetables

Udon noodle soup with shirmp, scallops, fish balls, and vegetables

Cold udon noodles dipped in a special sauce

Lo mein noodle soup with roast duck and Chinese preserved cabbages

Beef soup noodles with traditional chinese spices.

Chinese rice noodle soup with beef and vegetables

Buckwheat noodle soup with fried tofu and vegetables

Cold buckwheat noodles dipped in a special sauce

Spicy udon noodle soup with shrimp, scallops, fish balls, and Chinese cabbages

Sauteed cantonese style flat rice noodles with your choice of meat