thinly sliced roast beef, topped with smoked provolone cheese on a club bun, served with aujus for dipping

thinly sliced roast beef, topped with smoked provolone cheese, sauteed bell peppers and onions on a club bun

corned beef that's been seasoned and cooked in-house for five hours, Swiss cheese, sauerkraut, 1000 island dressing on grilled swirl rye

smoked, cracked pepper turkey, swiss cheese, sauerkraut, 1000 island dressing on grilled swirl rye

grilled chicken layered with tomato, avocado and cheddar cheese served on a toasted kaiser bun

grilled marinated chicken, sauteed green peppers, onions, pepper jack cheese, served on a club bun

smoked provolone cheese, lettuce, tomato, cucumber, carrots, caramelized onions and mushrooms with roasted red pepper mayo

french vanilla ice cream, whipped cream, chocolate, cherry

on top please ask server

chopped bacon and colby cheese, topped with lettuce, tomato and ranch sauce

grilled chicken, buffalo sauce, blue cheese crumbles and mozzarella

roasted garlic, caramelized onions, portobello mushrooms, topped with feta and mozzarella cheese

sweet spring mix tossed with a warm bacon herb vinaigrette, topped with diced tomatoes and shredded smoked gouda cheese

lettuce. tomato, cucumber, and colby cheese topped with lightly battered boneless chicken in buffalo sauce. also available without sauce.

sashima tuna seared with lavendar and cracked pepper, tossed with a raspberry vinaigrette on a bed of spring mix, tomatoes, cucumbers and shredded carrots

price varies

with a roasted garlic red pepper aioli, and a balsamic reduction excludes potato option

achiote is a mild marinade of spices, wine, garlic and fresh ginger, availability is limited, please ask wait staff

seven butterflied shrimp hand dipped in b7utter milk and coated with seasoned fry mix. fried to a golden brown

two boneless center cut chops, char-grilled barbeque sauce on request

two boneless marinated breasts, char-grilled barbeque or cajun on request

a light dish, heavy on flavor, a combination of toasted pine nuts. prosciutto ham and sun-dried tomatoes, tossed with fettuccine and a light cream sauce

add grilled chicken $2.99, add shrimp $3.99

our homemade lasagna is four layers of ricotta cheese, seasoned beef, italian sausage and herbs topped with a blend of mozzarella-muenster cheese and baked to a golden brown

ravioli stuffed with lobster, langostinos and crab sauteed in garlic and butter and served with a tomato basil butter sauce

portobello mushroom, toasted pine nuts and spanish onions, tossed with roasted red pepper alfredo sauce add grilled chicken $2.99, add shrimp $3.99

tossed with angel hair pasta

orange, cranberry, tomatoes, grapefruit