Bull's Head Tavern

188 Monroe Ave NW
Grand Rapids, MI 49503

(616) 454-3580

Appetizers

  • Brie with Fresh Fruit
    •  
    • $7.00
  • warmed brie cheese, served with fresh fruit and baguette toast points.
  • Crab Cakes
    •  
    • $6.00
  • twin New England crab cakes, served with a roasted red pepper aoli.
  • Hummus
    •  
    • $7.00
  • tomato basil hummus, served with toasted pita chips and crispy tomato tortilla chips.
  • Southwest Egg Rolls
    •  
    • $7.00
  • a blend of black beans, chicken, and corn wrapped in a phyllo dough and deep fried. served with salsa.
  • Spinach Artichoke Dip
    •  
    • $6.00
  • served with tortilla chips and baguette toast points.
  • Tomato Bruschetta
    •  
    • $7.00
  • roma tomatoes marinated with garlic, olive oil, and fresh basil. served on baguette toast points and topped with toasted pine nuts, almonds, and smoked gouda. served cold.
  • Fried Calamari
    •  
    • $7.00
  • fried calamari lightly dusted and seasoned. served with tomato basil marinara.
  • Pan Seared Sashimi Tuna
    •  
    • $8.00
  • lightly seared sashimi tuna. served with wasabi remoulade.
Salads and Sandwiches

  • Top any Salad with Chicken
    •  
    • $2.00
  • Tuna Steak
    •  
    • $2.50
  • Fried Calamari
    •  
    • $3.00
  • Sashimi Tuna
    •  
    • $3.50
  • Salmon
    •  
    • $3.50
  • Sirloin
    •  
    • $3.50
  • Caesar Salad
    •  
    • $6.00
  • crisp romaine lettuce tossed in Caesar dressing and topped with croutons, tomatoes, and parmesan cheese.
  • Cajun Walnut Mixed Green Salad
    •  
    • $7.00
  • cajun seasoned walnuts, crumbled bleu cheese, sliced pears, red onions, and tomatoes top a bed of mixed greens. served with balsamic vinaigrette.
  • Greek Salad
    •  
    • $7.00
  • artichoke hearts, jumbo kalamata olives, tomatoes, bermuda onions, feta cheese and croutons top a bed of mixed greens. served with balsamic vinaigrette.
  • Buffalo Bacon Bleu Cheese Burger
    •  
    • $8.00
  • 1/3 pound buffalo patty grilled to your desire and topped with smoked bacon, danish bleu cheese, lettuce, tomato, and onion. served on a kaiser roll. served with homemade potato chips.
  • Bull's Head Burger
    •  
    • $6.00
  • 1/2 pound certified black angus, grilled to your desire and served on a kaiser roll with lettuce, tomato, and onion. served with homemade potato chips.
  • Garden Burger
    •  
    • $6.00
  • black bean vegetarian burger served on grilled focaccia with lettuce, tomato, and onion. served with potato salad
  • Ostrich Burger
    •  
    • $6.00
  • this very lean meat is grilled to your desire and served on a wheat kaiser with lettuce, tomato, and onion. served with potato salad.
  • Bull's Head Club
    •  
    • $7.00
  • smoked turkey, ham, bacon, Swiss, lettuce, and tomato served on soft wheat bread. served with homemade potato chips.
  • Pesto Ranch Chicken Salad Wrap
    •  
    • $7.00
  • roasted chicken breast with sun dried cherries, toasted almonds, pesto, and ranch wrapped in a tomato tortilla with lettuce and feta cheese. served with potato salad.
  • Smoked Gouda Chicken Wrap
    •  
    • $7.00
  • crispy chicken strips wrapped in a tomato tortilla with lettuce, tomato, smoked gouda, pancetta, and BBQ ranch. served with homemade potato Chips.
  • The Reubens
    •  
    • $7.00
  • your choice of turkey or corned beef with sauerkraut, Swiss cheese, and 1000 Island served on grilled light rye. served with homemade potato chips.
Entrees

  • Vegetable Primavera
    •  
    • $12.00
  • sauteed carrots, zucchini, squash, broccoli, and roasted red peppers tossed in a vegetable broth. served over capellini and topped with parmesan cheese.
  • Mango Sweet and Sour Shrimp Pasta
    •  
    • $13.00
  • Pan seared jumbo shrimp with matchstick vegetables tossed in a mango sweet and sour sauce, served over capellini and topped with toasted almonds.
  • Scallop Fettuccini
    •  
    • $13.00
  • five jumbo sea scallops with broccoli and roasted red peppers tossed in a garlic cream sauce. served over fettuccini and topped with parmesan cheese.
  • Seafood Gumbo
    •  
    • $14.00
  • shrimp, scallops, and mussels tossed with roasted vegetables in a spicy tomato sauce. served over wild rice pilaf.
  • Pesto Chicken Fettuccini
    •  
    • $13.00
  • fettuccini tossed with sun dried tomatoes and pesto cream and topped with a breaded chicken breast and smoked gouda.
  • Smoked Gouda Chicken Pasta
    •  
    • $14.00
  • Pan seared chicken breast with pancetta, mushrooms, and asparagus tips tossed in a smoked gouda cream sauce. served over penne pasta and topped with smoked gouda.
  • Blackened Salmon
    •  
    • $14.00
  • Pan Seared Blackened salmon finished in a spicy tomato beurre blanc. served with wild rice pilaf and broccoli.
  • Grilled Rainbow Trout
    •  
    • $14.00
  • grilled rainbow trout topped with a fruit and nut chutney. served with wila rice pilaf and broccoli
  • Sashimi Tuna Steak
    •  
    • $14.00
  • 8oz. tuna steak pan seared. served with wild rice pilaf, broccoli, and wasabi remoulade.
  • Apple Walnut Stuffed Turkey
    •  
    • $14.00
  • oven roasted turkey filets filled with an apple walnut stuffing and topped with a cranberry glaze. served with mashed sweet potatoes and green beans.
  • Grilled Pork Loin
    •  
    • $14.00
  • grilled pork tenderloin topped with a maple apricot glaze. served with mashed sweet potatoes and green beans.
  • Blackberry Chambord Duck Breast
    •  
    • $16.00
  • roasted duck breast with a blackberry chambord sauce. served with mashed sweet potatoes and broccoli.
  • Cajun Bleu Cheese Sirloin
    •  
    • $14.00
  • a 8oz. sirloin grilled to your desire, covered with cajun seasoning and topped with danish bleu cheese and haystack onions, served with garlic mashed potatoes and broccoli.
  • 12 oz. New York Strip
    •  
    • $17.00
  • grilled to your desire. served with garlic mashed potatoes and broccoli

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