Cygnus 27

187 Monroe Ave NW, Grand Rapids MI 49503 amwaygrand.com (616) 774-2000

Cuisines and Dishes at Cygnus 27:

American

Menu for Cygnus 27

Volcano Shrimp

A Quarter Pound Shrimp $8.00
simmered in orange ginger sauce served over a peanut rice cake nine each additional piece six gewurztraminer, pierre sparr, alsace
Tuna Carpaccio $7.50
thinly sliced tuna, with arugula, shaved fennel, and a hint of watercress champagne vinalgrette thirteen pinot gris, black star farms, arcturos, old mission peninsula
Skyy Vodka Infused Tomato Bruschetta $8.50
grilled French bread, mediterranean olive tapenade nine riesling, chateau ste. michelle, cold creek vineyard columbla valley
Calamari $8.00
panko crusted. sauced with red pepper aioli and lemon mayonnaise single: nine Double: sixteen sauvignon blanc, morgan, Monterey
Escargot $8.50
vermouth, pernod, tarragon and touch of cream interlaced with diced tomatoes and served in crispy puff pastry half dozen: eight dozen eleven chardonnay, les charmes, macon-lugny
Lettuce Wrap $7.75
vietnamese spiced chicken, flash cooked served with lettuce cups and bean thread noodles, perfect for sharing eight rlesling, zafarana, late harvest old mission peninsula
Crab Cake $11.75
on red pepper coulis and tangy spicy lobster slaw, thirteen chardonnay, sterling vineyards, napa valley

Soups

Lobster Bisque $7.00
langoustines steamed in vegetable scented broth, then pureed into a silky smooth bisque garnished with a crouton of spiny lobster hash seven cava, sumarroca, cuvee klimt, penedes
Cygnus 27 Gin Tomato Soup $11.75
tomatoes slowly simmered with basil, balsamic, and beefeater gin served with truffle toast eight chardonnay, sterling vineyards, nap valley

Salads

Caesar Salad $0.00
crisp, hand torn Romaine lettuce gently tossed with our traditional Caesar dressing and cuunchy parmesan triangles eight
Baby Iceberg Lettuce $0.00
green goddess dressing, topped with curly carrots and a michigan cherry bread crouton six

Main Plates

Salmon Wellington $9.00
baked salmon filled with scallop mousse, poached asparagus and dill sauce, topped with puff pastry twenty six pinot griglo, tiefenbrunner, trentino
Veal Meatballs and Pappardella Pasta $8.00
delicate in flavor tossed with a sauce made from the best woodland mushrooms we can source; chanterelles small: sixteen large: twenty-four sauvignon blanc, morgan, Monterey
Alsatian Mixed Grill $8.50
smoked pork loin, grilled sobies, brat and grilled pork tenderloin served with homemade sauerkraut and bread dumpling topped with demi glaze and tobacco onions twenty-four malbec, tamari, reserva, mendoza
Pan Seared Black Cod $12.00
a delicate flavor of succulent black cod and creole spiced crayfish gumbo true to southern cooking, topped with a fried bluepoint oyster, thirty pinot noir, torres, mas borras, penedes
Braised Beef Short Rib $7.50
slowly steeped in its own juices and cabernet sauvignon served with crispy polenta twenty-nine cabernet sauvignon, heron, California
Gorgonzola and Mascarpone Pasta $9.00
tagliatelle pasta in a pool of mascarpone and blue cheese sauce, flecked with a trio of nuts: pistachios, almonds, and walnuts, small: ten large: fifteen pinot grigio, tlefenbrunner, trentino
Lobster Carbonara $11.75
fettuccine tossed with tender lobster claw meat and double smoked bacon studded carbonara sauce small: seventeen large: twenty-five charonnay, sterling vineyards, napa valley
Filet and Lobster Stuffed Shrimp $12.00
this petite filet mignon started with premium, grain fed beef, naturally aged to give it that distinct flavor, then we paired it with a giant shrimp, stuffed with lobster meat, dosed with just the right amount of bearnaise sauce thirty-nine pinot noir, torres, mas borras, penedes

From the Grill

Prime New York Strip Steak $9.50
12oz New York strip enhanced with hickory spice thirty eight cabernet sauvignon, liberty school, coastal oaks, California
Roasted Colorado Rack of Lamb $11.50
two double chops pastured on alfalfa and red clover thirty-five merlot, chateau haut bernat, st. emillon
Sea Bass $13.00
brushed with guatemalan zaya rum, while allowing it to slowly grill, creating a nicely lacquered finish twenty-eight chardonnay, trefethen nap valley
Marinated Grilled Chicken $9.50
12oz semi boneless chicken breast marinated with garlic, virgin olive oil, green onions and scented with sun dried tomato twenty-three zinfandel, montevina, terra d'oro amador county
Creswick Farms $8.50
free range steak burger the 10oz burger from creswick farms, just down the road in ravenna fourteen malbec, tamari, reserva, mendoza
Filet Mignon $8.50
6oz beef tenderloin rubbed with roasted garlic and peppercorn twenty-five shriaz, rockbare mclaren vale

Grill Sides

Whipped Potatoes $0.00
Au Gratin Potatoes $0.00
Spatzle $0.00
Mac and Cheese with Virginia Ham $0.00
Poached Asparagus $0.00
Broccoli Casserole $0.00
Crispy Polenta $0.00
Creamed Spinach $0.00
Apple Cabbage $0.00

Menu for Cygnus 27 provided by Allmenus.com

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Reviews for Cygnus 27

Ratings and Reviews for Cygnus 27

May 01 2012

Maureen M. via Yelp

Service is NOT totally dead, after all! What a wonderful experience my Husband & I had staying here, for our 10th anniversary. We ate at Ruth's Chris right...read more
Mar 04 2012

M K. via Yelp

Upscale hotel in downtown Grand Rapids. Lots of history here with very nice surroundings. Restaurants inside have very good food. Pool and workout area...read more
Nov 08 2011

Annette J. via Yelp

A truly decadent weekend was had here at the Amway Grand Plaza. It was definitely a "treat yo self" weekend done right! I knew it was Grand Rapids...read more

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