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served with garlic bread a medley of field greens tossed with vegetable, olives, and italian meats in a white balsamic vinaigrette, garnished with feta cheese and basil.
$9.00
$16.00
Chopped Salad #2
served with garlic bread a medley of field greens tossed with vegetables, olives, and oven roasted chicken in a pomegranate & blueberry vinaigrette, garnished with gorgonzola cheese & lemon zest.
half orders available monday through thursday. served ala-carte. full orders served with a house salad with caesar, gorgonzola, or balsamic dressing.
Half
Full
$11.00
$21.00
Wild Mushroom Fettuccini
porcini & portabella mushrooms with roasted red peppers & spinach in a roasted garlic & mushroom sauce.
$20.00
Chicken Marsala
chicken breast laced with a rich marsala sauce and mushrooms, over a bed of fettuccine.
$15.00
Wood Fire's Weekly Lasagna
$7.00
$13.00
Spaghetti
with marinara, sun-dried tomato, or arrabbiata sauce, wood fire's mild, hearty, or spicy sauce atop thin spaghetti.
$9.00
$16.00
Spaghetti
with marinara, sun-dried tomato, or arrabbiata sauce, wood fire's mild, hearty, or spicy sauce atop thin spaghetti. add homemade meatballs or italian sausage.
$8.00
$15.00
Spaghetti
with marinara, sun-dried tomato, or arrabbiata sauce, wood fire's mild, hearty, or spicy sauce atop thin spaghetti. bolognese, our hearty meat sauce.
$10.00
$18.00
Spinach Fettuccini Alfredo
chicken breast, artichokes & sun-dried tomatoes tossed with spinach fettuccini and alfredo sauce.
$12.00
$22.00
Spinach Fettuccini Alfredo
with marinara, sun-dried tomato, or arrabbiata sauce, wood fire's mild, hearty, or spicy sauce atop thin spaghetti. with shrimp
$11.00
$22.00
Clams Linguine
chopped and fresh ocean clams sauteed in white wine garlic broth, tossed with linguini.
