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Home :: MI :: Wayne County :: Detroit
4620 Cass Ave DETROIT, MI 48201
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spinach, artichoke hearts & cheese, served warm w/ toasted pita chips
marinated wild mushrooms. sauteed & served w/ house made boursin. balsamic oil & toast points
crunchy chicken tenders served with ranch dressing
french fries & onion rings. a whole lotta love in one little basket
served with salsa & sour cream. add grilled chicken $2.50, or steak $0.400
served w/ pita bread
house made dressings: garlic vinaigrette, sundried tomato vinaigrette. orange wasabi vinaigrette additional, dressings: honey mustard, italian, thousand island & greek
fresh mixed greens with tomato, shredded carrot, and sliced red onion
seared ahi tuna served over mixed greens, edamame, walnuts, mandarin oranges, red onions, tossed with orange wasabi vinaigrette
roasted garlic brushed char grilled sirloin served over wild greens, sundried tomatoes shredded cheddar, roasted red peppers & red onions, tossed with sundried tomato vinaigrette
marinated fresh garden tomatoes, buffalo mozzarella, wild greens & fresh basil, finished with aged balsamic oil
sliced smoked turkey, fresh mozzarella, roma tomatoes, kalamata olives, fried artichokes & red onions, tossed w/our whole grain mustard balsamic vinaigrette. a lighter version of a favorite
soy & chile marinated chicken breast, edamame, broccoli, roasted red peppers, julienne cucumbers & scallions tossed with our honey-oriental garlic vinaigrette
made with clams, cream, potatoes & onion. a cafe favorite
house made with the best seasonal, veggies in a savory vegetarian broth
toppings available upon request, lettuce, tomato, red onion add cheddar, provolone, pepperjack, swiss or american add $0.50, deluxe w/fries add $1.50
half-round certified cafe. beef patty served on toasted roll, try it w/a cajun style rub & a side of garlic aioli- add $0.50 or pub style with bacon & cheese, add 1
black beans, corn spanish rice. jalapenos, sundried tomatoes and pepper jack wrapped in a jumbo flour tortilla. served with pico de gallo and sour cream
ground turkey seasoned w/fresh cilantro, basil, red peppers & peppers jack cheese on onion roll
sundried tomatoes, red peppers hummus, wild greens, cucumber, red onion, kalamata olives wrapped in pita
feta, swiss and cheddar on grilled sourdough. try the tri w/sauteed onions, add $0.50
white albacore tuna salad made with southwest spices, jalapenos, sundried tomatoes and lettuce served in a lavaish wrap
served with your choice of corned beef or smoked turkey. melted swiss & coleslaw or sauerkraut on grilled rye
artichoke hearts, spinach & tomatoes w/ melted provolone cheese & lemon aioli on grilled rye
a blend of lentils. walnuts, parmesan, and other fresh ingredients made with our house recipe, served on a toasted onion roll w/ spinach, tomato & a side of honey mustard. yes, it is vegetarian!
chargrilled broiled ocean caught alaskan salmon w/ black bean basmati rice, caper tomato relish and vegetable du jour. served w/ side salad. a tasty way to get your omega$3.0 s!
cheese tortellini tossed with spinach, fresh tomatoes, onions, artichoke hearts, garlic, basil, and olive oil, served w/side salad & garlic bread. vegetarian, want grilled chicken? add $3.00
crispy chicken tenders with a bunch of fries
half-pound or beef battered filets, served with fires and coleslaw
chargrilled 8 oz sirloin served with roasted garlic mash potatoes, sauteed wild mushrooms, and our vegetable du jour, finished with black peppercorn brandy cream. w/ house side salad
lasagna pasta, layered with spinach & broccoli, parmesan & mozzarella covered w/our house marinara. served w/ garlic bread & house side salad
seared ahi tuna with black bean basmati rice, asian coleslaw and vegetable du jour, w/ house salad
deep-dish apple pie in a cinnamon crust.
berry infused white chocolate cheesecake. try this once & you will never, never give it up
rich chocolate mousse & whipped cream on a chocolate brownie crust. topped w/ shaved chocolate



