Union Street

4145 Woodward Ave, Detroit MI 48201 Today's hours: 11:30 am-11:00 pm unionstreetdetroit.com (313) 831-3965

Cuisines and Dishes at Union Street:

American

Menu for Union Street

Appetizers

Union Street Calamari $11.25
Dusted with seasoned flour and fried until tender, garnished with red onions, tomatoes, fresh basil and capers in a lemon beurre blanc sauce.
Lobster & Cilantro Thin Crust Pizza $13.95
Lobster claw and tail meat, cracked black pepper atop a thin crust, brushed with morney sauce and gourmet four-cheese blend, finished with fresh chopped cilantro.
Pizza Margherita $7.25
A thin crust brushed with roasted garlic olive oil, gourmet four cheese blend, cracked pepper, tomatoes with chiffonade cut fresh basil.
Spinach & Artichoke Dip $9.25
Artichoke hearts, spinach, sauteed onions, garlic, shallots, white wine, creme and our gourmet cheese blend - served hot with fresh tortilla chips.
Creole Crab Cakes $11.25
Two of the tastiest crab cakes in detroit served with roasted pepper and garlic coulis sauce & seared spinach.
Jumbo Lump Crab Au Gratin $13.95
Large pieces of shelled sweet crab meat, served in a light wine creme bechamel sauce , topped with a blend of spanish manchengo, swiss emmentaler & asiago cheeses , served with toasted sourdough bread.
Baked Brie $10.50
A baby wheel of imported brie rolled in crushed almonds and baked. Served with crackers and fresh fruit.
Dragon Eggs $10.95
Chicken breast stuffed with gorgonzola cheese, battered and tossed in rasta hot sauce, served atop a caesar salad with mandarin oranges not for the squeamish.
Wings $8.95
One dozen of detroit's finest wings served with our enhanced barbecue sauce and ranch dressing on the side.
Rasta Wings $9.95
One dozen of detroit's best and hottest wings served with house made bleu cheese dressing. On the side.
Large Sampler $8.75
Beer-bat tered mushrooms, onion rings and zucchini served with housemade ranch dressing for dipping.
Nachos $9.75
Your choice of beef, chicken, or vegetarian black bean topped with cheddar and mozzarella cheeses, pico de gallo, sour cream and home made guacamole.
French Fries $3.50

Soups

Seafood Chowder
Hearty new england style, with bay scallops, shrimp, clams, smoked salmon, potatoes, onions, carrots & celery.
Black Bean Soup $4.25
A veggie friendly soup, full in texture and rich in flavor, topped with jalapeno sour cream.

Entree Salads

Chicken Salad $12.50
Diced chicken breast marinated in a fresh honey-yogurt pineapple dressing with minced red onion & celery, topped with toasted almonds ,fresh fruit and boston brown bread with cream cheese.
Martha's Vineyard Salad $10.50
Light organic mixed greens tossed in our house specialty homemade raspberry vinaigrette, fresh croutons, toasted almonds crumbled gorgonzola cheese, sun-dried cherries and paper thin sliced red onion.
Union Street Taco Salad $11.50
Choice of chilled ground beef or chilled ground chicken tossed with cheddar cheese, red onions, tomatoes, mixed lettuce and crushed tortilla chips, tossed in ranch dressing.
Baked Pistachio Salmon Salad $12.95
Baked pistachio crusted atlantic salmon served on a bed of exotic mixed greens, asparagus and fresh mozzarella cheese, served with a side of honey mustard dressing.
Balsamic Steak Salad $13.25
Char grilled beef tenderloin served over spinach and garnished with warm vinaigrette of mixed sweet peppers, red onions and gorgonzola cheese, cracked black pepper, garlic, balsamic vinegar and olive oil.

Salad Additions

Char-Grilled Chicken Breast $2.95
Four Black Tiger Shrimp $6.00
Pistachio Baked Salmon $6.00
Ahi Tuna Steak $8.50

Sandwiches

The Street Angus Burger $8.50
Eight -ounces of angus beef, char grilled & served on a fresh bun.
The Boss Angus Burger $9.50
A union street and detroit classic. Eight -ounces of angus beef , char- grilled and topped with caramelized onions, sauteed button mushrooms and thick sliced, slow smoked virginia bacon with sharp cheddar cheese, served on a fresh bun.
Tony's Buffalo Burger $10.50
A half pound char grilled buffalo burger served on a fresh bun.
Portabella Mushroom Sandwich $8.95
Marinated braised portabella mushrooms, roasted garlic c loves, roasted red belll peppers and provolone cheese served on a fresh multi grain bun.
Monterey Melt $8.95
Guacamole, red onions, swiss and cheddar cheeses and tomatoes, baked and served open - faced on jalapeno cheddar bread with sprouts & ranch on the side.
Manchego Bistro Steak Sandwich $11.50
An eight ounce cut of black angus steak , cooked to order served on toasted fresh onion rosemary focaccia bread, with caesar mayonnaise, marinated roma tomatoes, organic mixed greens and imported span is h manchego cheese.
The Crabwich $11.25
One house specialty crab cake, grilled with sliced tomatoes & manchengo cheese served atop a sandwich sized char-grilled english muffin with sweet roasted red bell pepper. Sauce on the side.
Three Story Club $8.95
Smoked turkey, bavarian ham, hickory smoked bacon, lettuce, tomatoes and mayo on your choice of toasted wheat, white, rye, or pumpernickel.
Corned Beef Sandwich $8.95
Fresh house cooked corned beef, stacked high with swiss cheese, lettuce, tomatoes and thousand island dressing on grilled rye bread.
Portabella Chicken Sandwich $9.75
Char gri lled chicken breast, sauteed portabella, sauteed mushrooms, & onions and pepper jack cheese on a fresh bun, with creole mustard mayo on the side.
BBQ Salmon Sandwich $9.50
Fresh salmon, char - grilled and glazed with enhanced barbecue sauce, served with sliced red onion on a grilled focaccia.
The Gee-Gee Gourmet Grilled Cheese $9.50
English windsor red port wine & brandy cheese, swiss and provolone cheeses grilled on our jalapeno-cheddar bread. Served with a cup of soup.

Sandwich Additions

American $0.50
Cheddar, swiss, provolone, pepper jack or bleu cheese chunk.
Side Of French Fries $1.75
Cole Slaw Or Potato Salad $1.00

Entrees And Pastas

Peppered (Au Poivre) Filet Mignon $22.95
Center cut house trimmed choice filet mignon, rolled in cracked black pepper, char grilled to your temperature selection, served with garlic mashed red skin potatoes, burgundy brown sauce and vegetable of the day.
House Smoked Beef Brisket $15.95
Hickory smoked for 11-hours, trimmed and pulled, served with a grey poupon-roasted garlic bbq sauce, with vegetable of the day and your choice of starch.
Baked Crab Stuffed Salmon $21.95
Two five ounce fresh atlantic salmon fillets sandwiching a fresh creole crab cake, convection baked, finished with lemon-chablis burre blanc sauce, served with rice and vegetable of the day.
Lake Michigan Whitefish $16.95
Whitefish, marinated in milk, dusted with seasoned flour and flash fried, served with garlic whipped redskin potatoes and vegetable of the day, accompanied with cole slaw & miss. Linda's tartar sauce.
BBQ Rib Dinner $17.25
A half slab of char-grilled fall-off-the-bone ribs glazed in our house made barbecue sauce and served with potato salad and mac & cheese.
New York Strip $21.50
A twelve-ounce center cut new york strip, char-grilled and marinated with montreal steak seasoning served with garlic whipped potatoes and vegetable of the day.
Steak New Orleans $17.95
Medallions of black angus steak seasoned and char grilled, served atop our jambalaya sauce and crown cut redskin potatoes.
Union Street Jambalaya $15.95
Our unique combination of chicken, shrimp, spicy italian sausage and peppers in a thick creole - style stew over rice with 3 spicy grilled shrimp.
Lemon-Tequila BBQ Rotisserie Chicken $15.95
A half amish chicken, seasoned and convection cooked, oven finished with house-made lemon-tequila bbq sauce, served with house made macaroni & cheese and homemade southern style peach cobbler.
Fish N' Chips $15.95
Firm, white fleshed north atlantic cod, dusted in seasoned flour, dipped in a light tempura batter, served with french fries, house made mac & cheese, cole slaw and miss linda's tartar sauce.
Salmon Tortellini $17.95
Fresh atlantic salmon filet char-grilled and served atop tri-colored tortellini, with artichoke hearts, garlic, & mushrooms tossed in a crème mustard caper dill sauce.
The New Scooby Doo Pasta $16.95
Roasted diced chicken breast, garlic, sherry wine, cream, spinach, shiitake mushrooms and fresh tomatoes tossed with cavatappi pasta.
Lobster & Shrimp Casino $21.95
A half dozen black tiger shrimp sauteed with lobster claw & tail meat, garlic, shiitake mushrooms, diced tomatoes, spinach, white wine, a pinch of crushed red pepper, tossed with vermicelli pasta and roasted casino butter.

Side Dishes

Macaroni & Cheese $3.95
Southern style with a twist! Cavatappi pasta, aged cheddar cheese, english port-brandy cheddar cheese, convection baked and served fresh.
Gee-Gee' s Mom' s Potato Salad $2.25
Wine vinegar & red onion marinated diced potatoes, scallions, diced hard boiled egg, celery, mustard and seasoning.
Garlic Whipped Redskin Potatoes $2.85

Menu for Union Street provided by Allmenus.com

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Reviews for Union Street

Ratings and Reviews for Union Street

Jun 03 2012

K B. via Yelp

The wings here are so good. They have the best blue cheese in town! Last time i went the service wasn't so great. Sat on the little landing towards the back...read more
May 31 2012

Shakeyra M. via Yelp

I absolutely love this place! It's one of my favorite restaurants. It's even better I you go at night, perfect date place it dark and perfectly lit. The...read more
Apr 21 2012

Chantelle S. via Yelp

Their Food is great!!!!! The Service is pretty good too!read more
Nov 20 2008

via Citysearch

Fun place to eat when you are going downtown for an event. It has a big menu and friendly bar with all the staples plus good choi...read more
Aug 20 2008

mr48000 via Citysearch

First off, I had to pay $5 to park. I've known many people who have had their cars broken into while parked in this area; even wh...read more
Aug 18 2008

paws26 via Citysearch

Went there with friends on a Monday night to have a going away for our kids who were off to college. Even though it wasn't very cr...read more

From Citysearch

In Short
Dim lighting and the golden hue of the art-deco interior keeps Union Street cozy. The seafood chowder is a creamy favorite that is filling without being heavy. The salads are exceptional, as well as creative. Dragon's Eggs--gorgonzola stuffed chicken breast, battered and fried in hot sauce atop caesar salad--is delightfully different. Numerous sandwiches and the Union Street meatloaf will please straight-laced diners. For dessert, try the sweet-and-light white chocolate Alpine Lace cake.

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