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Home :: MI :: Eaton County :: Delta
5615 W Saginaw Hwy LANSING, MI 48917
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topped with melted provolone cheese and fresh baked crouton
bowl
seasoned with old bay spices, ancho ranch sauce
tortilla chips covered with spicy ground beef, queso cheese, sour, cream, onions, lettuce, tomatoes and jalapenos
chicken breast meat lightly breaded and tossed in our spicy buff alo sauce, celery stick and bleu cheese or ranch dressing
creamy spinach and artichoke dip served warm with diced tomatoes, Monterey-Jack cheddar and sour cream, tortilla chips
crab meat stuffi ng topped with provolone
marinara or ranch dressing
bacon, green onions, cheddar and Monterey-Jack cheeses
Monterey-Jack potato skins, mozzarella cheese sticks and mardi gras onion rings, enough to share
served with fresh hot bread; dressing choices: creamy bleu cheese, creamy ranch, raspberry vinaigrette, thousand Island, signature Caesar, classic Italian, cherry vinaigrette
julienne strips of crispy chicken fingers on fresh salad greens with Monterey-Jack cheddar cheese, crispy bacon, tomatoes and egg, your choice of dressing
grilled chicken, fresh salad greens, sliced red onions, dried Michigan cherries, walnuts, bleu cheese crumbles and our cherry vinaigrette dressing
choice of seasoned ground beef or chicken in an edible tortilla bowl; filled with crisp salad greens, Monterey-Jack cheddar cheese, green onions, tomatoes and black olives, sour cream and Southwestern ranch dressing
grilled chicken over crisp Romaine, asiago cheese, tomatoes, mushrooms and bacon, tossed in our signature Caesar dressing
select two of the following: half sandwich or salad or bowl of soup from the following:
grilled Caesar chicken breast, asiago cheese and our signature Caesar dressing on ciabatta
lean corned beef, Swiss cheese and thousand Island dressing or bistro sauce on rosemary bread
smoked turkey, virginia ham, American cheese, and bistro sauce on ciabatta
smoked turkey breast, crisp bacon, provolone cheese and honey-Dijon dressing on a pretzel roll
virginia-style ham, Swiss cheese and honey-Dijon or mayonaise on rosemary bread
lean roast beef, Monterey-Jack cheese and horseradish-mayonnaise sauce on a pretzel roll
chilled Romaine, asiago cheese and croutons, tossed in our signature Caesar dressing
fresh salad greens, sliced red onions, dried Michigan cherries, walnuts, bleu cheese crumbles and our cherry vinaigrette dressing
chilled mixed greens, tomatoes, cucumbers, egg, bacon, onion, cheese, croutons and your choice of dressing
mixed chilled greens topped with tomatoes, cucumbers, shredded carrots, red cabbage, croutons and your choice of dressing
carmelized onions, secret broth, croutons, provolone cheese
a different soup featured daily ask your server
served with choice of two side dishes and fresh hot bread
9 oz black angus beef center-cut top sirloin
topped with our rich mushroom wine sauce
7 oz black angus beef sirloin covered with melted creamy blue cheese topped with scallions and crispy onion straws
8 oz center-cut tenderloin, our most tender steak
12 oz USDA choice, New York strip
tender chunks of marinated black angus beef sirloin, skewered with green peppers, onions and mushrooms, Texas brown rice
10 oz black angus beef center-cut sirloin, great steak, great price,
7 oz black angus beef center-cut sirloin
half rack of our 'special award winning' baby backs
a boneless chicken breast marinated in oriental spices and served over brown rice with grilled pineapple
baked crabmeat stuffed shrimp
broiled guff shrimp in garlic butter
butterflied breaded guff shrimp
all side orders $1.99 ala carte garden or Caesar salad $2.99 each, ala carte Finley's gourmet salad (tomato, cucumber, egg, bacon, cheese, onion) $3.99, may be substituted for any side order for $1.99 extra
served with choice of one side dishe and fresh hot bread, baby back ribs are our house specialty guaranteed tender fall-off -the -bone ribs, try them and find out why they are known as... absolutely the best ribs money can buy! choice of sauces: original:
served with choice of one side dish and fresh hot bread
7 oz black angus beef, center-cut sirloin
10 oz black Angus beef, center-cut sirloin, great steak, great price
tender chunks of marinated black angus beef sirloin, skewered with green peppers, onions and mushrooms, Texas brown rice
served with choice of one side dish and fresh hot bread
grilled chicken breast tossed with penne pasta, broccoli fl orettes and tomatoes with our creamy alfredo sauce, broccoli alfredo $6.99
grilled chicken breast, marinated in oriental spices, served over Texas brown rice with grilled pineapple, sweet and sour sauce, choice of one side dish
tender slices of roast beef piled high on Texas toast over real mashed potatoes and gravy
Italian breaded chicken topped with provolone cheese and marinara sauce served over penne pasta
grilled Hawaiian -style breast, sauteed mushrooms and onions, covered with Monterey-Jack cheese, choice of one side dish
shrimp tossed with penne pasta, fresh broccoli florettes, diced tomatoes with our creamy alfredo sauce
calf's liver with plenty of sauteed onions, topped with bacon, served with real mashed potatoes and gravy
a thick slice, served open-face over real mashed potatoes and gravy
Lightly breaded fried chicken tenderloins served with Finley's fries
grilled chicken breast basted with honey-mustard sauce, topped with bacon, mushrooms, tomatoes, scallions, melted Monterey-Jack and cheddar cheese, choice of one side dish
served with choice of one side dish and fresh hot bread, baked boston scrod, chesapeake bay stuffed mushroom caps, southern style shrimp, shrimp scampi, stuffed shrimp, baja tilapia, garlic herbed salmon, New England broiled cod, baked superior whitefish
7 oz black angus Kansas city sirloin, combined with your favorite seafood selection
delicate baby cod, buttered and topped with lightly seasoned bread crumbs
garlic and garden-herb vinaigrette brushed over an Atlantic salmon fillet and oven-baked
a lightly seasoned tilapia fillet laced with our lime-cilantro sauce and topped with fire-roasted salsa, served over confetti rice
door county whitefish fillet oven-baked with lemon-pepper seasoning
rubbed with a Dijon mustard sauce and ritz cracker crumbs and oven baked
mouth-watering deep-fried gulf shrimp
broiled gulf shrimp in garlic butter
served with your choice of two side dishes and fresh hot bread
two fire-grilled chicken breasts, marinated in oriental spices, served over Texas brown rice with grilled pineapple, sweet and sour sauce, one breast $8.99
two Hawaiian-style chicken breasts covered with Monterey-Jack cheese, sauteed mushrooms and onions, one breast $8.99
twin chicken breasts basted with honey-mustard sauce, topped with bacon, sliced mushrooms, chopped tomatoes, diced scallions, melted Monterey Jack and cheddar cheese, one breast $8.99
boneless breast of chicken basted with our awardwining Kansas city BBQ sauce served over Texas brown rice, one breast $8.99
three southern-style shrimp, a Hawaiian flavored chicken breast, and a sampler size cattleman kebob, served with Texas brown rice
sliced corned beef topped with sauerkraut and Swiss piled high on our thick onion rye served with a side of thousand Island dressing
a grilled soft tortilla wrapped around strips of chicken tenders, Monterey-Jack cheddar, lettuce, tomato and ranch dressing
a full half pound of black angus beef ground sirloin topped with your choice of cheese, lettuce, onion and tomato
served with fries and cole slaw
a full half pound of black angus beef ground sirloin topped with bacon strips, cheddar cheese, lettuce, tomato and red onion
a full half pound of black angus beef ground sirloin topped with barbeque sauce, sauteed onions, bacon strips, cheddar cheese, lettuce and tomato
a full half pound of black angus beef ground sirloin topped with your choice of cheese lettuce, onion and tomato
served with fries and cole slaw
sliced corned beef topped with sauerkraut and Swiss, piled high on our thick onion rye, served with a side of thousand Island dressing
a grilled soft tortilla wrapped around strips of chicken tenders, Monterey-Jack cheddar, lettuce, tomato and ranch dressing
thinly sliced roast beef, topped with melted Monterey Jack cheddar, piled high on a French loaf, au jus
slice of smoked turkey, ham crisp bacon on toasted rosemary sourdough bread with melted Monterey-Jack cheddar cheese, tomato, lettuce and mayo
served with choice of two side dishes and fresh hot bread
Half Pound
Three Quarter Pound Extra
our America's cut lightly charred over an open flame
our slow-roasted America's cut prime rib accompanied by your favorite
gulf shrimp deep fried to a crispy golden brown
boneless chicken breast marinated in oriental spices



