Passage to India

3354 12 Mile Rd, Berkley MI 48072 (248) 541-2119

Cuisines and Dishes at Passage to India:

Indian

Menu for Passage to India

Appetizers

Samosa Vegetable $2.50
pastry stuffed with mixed vegetable
Onion Pokora $2.50
deep fried onion fitters
Sheek kabab $2.95
chopped meat with onion and mild seasonings broilled in tandoor
Papadam $1.50
crispy Indian wafers
Samosa Meat $2.50
pastry stuffed with minced meat
Fried Shrimp Poori $4.95
flery appetizer of pan fired shrimps with herbs, served with poori
Mixed Appetizer $2.95
somosa, onion pakora, eggplant, papadom

Soups

Mulligatawny $1.95
delicately spiced fresh lentis and tomato puree
Coconut $1.95
delicious coconut and milk
Vegetable Soup $1.95
seasoned vegetable and herbs flavored with fresh carriander

Full Course Dinner

Mugal Dinner For Two $29.95
soup or onion pakora, eggplant pakora, karhai lamb, chicken kurma, begun bhaji, pilaf rice, paratha, finni, tea or coffee
Vegetable Dinner For Two` $27.95
soup of onion pakora, eggplant pokora, mixed vegetable curry, motor ponir, begun bhaji, partha, pirni, tea or coffee

From Tandoor

Tandoori Chicken $11.95
spring chicken marinated in yogurt, ground spices and broilled in tandoor
Boti Kabab $11.95
morselsa of lamb marinated in yogurt and spices, and broiled in the tandoor
Tandoori Mixed Grilled $13.95
a feast for kabab lovers, a delicious combination of lamb, chicken, sheek kabab and seafood
Chicken Tikka $11.95
boneless pieces of chicken subtly flavored with spices and tandoor broiled
Shrimp Tandoori $13.95
juicy jumbo shrimp marinated in freshly ground spices and grilled in tandoor

Chicken Delicasies

Chicken Masala $10.95
tender pieces of chicken slowly cooked with onion, fresh herbs and ground spices
Chicken Korma $11.95
pieces of chicken breaised in delicately mild spiced cream sauce
Chicken Zallrize $10.95
preparted with sauteed onion, green pepper and tomatoes
Chicken Dansak $10.95
chicken cooked with lentis and sightly hot spiced sauce
Chicken Vindaloo $11.95
tender pieces of boneless chicken marinated in coyenne pepper and fiery hot
Chicken Tikka Marsala $11.95
boneless pieces of broilled chicken gently simmered in a velvery tomato sauce
Karhai Chicken $11.95
tendely cooked with onion, green pepper and served in a hot iron skillef

Meat Specialties

Lamb Madras $10.95
cubes of lamb cooked in yogurt sauce with heerbs and spices
Lamb Sagwala $11.95
succulent pieces of lamb cooked with ginger laced spinach
Karahai Lamb $11.95
tenderly cooked with onion and green pepper served in a hot iron skillet

From the Sea

Shirmp Bhuna $12.95
jumbo shrimps cooked with onion, green pepper and sliced tomatoes
Shrimp Dopiaza $12.95
jumbo shrimps cooked with sliced onions and herbs and spices
Karahai Shrimp $12.95
tenderly cooked with onion and green pepper served in a hot iron skillet
Shirmp Sag $12.95
juicy shrimps cooked with ginger laced spinach
Shrimp Maini $12.95
fresh jumbo shrimps braised in delicate coconut cream sauce and Moghul spices

Nature's Garden

Mixed Vegetable Curry $9.95
a variety of fresh garden vegetables cooked with aromatic spices
Mutter Ponir $9.95
fresh home made cheese gently cooked with tender garden peas
Okra Masaba $9.95
tender young okra with onions, tomatoes and spices
Shang Ponir $9.95
cubes of home made cheese cooked with fresh spinach and spices
Aloo Gobi $9.95
potatoes and cauliflower cooked in mild spiced gravy

Rice Specialties

Chicken Biryani $11.95
mildly spiced basmati rice cooked with chicken, raisins and almonds
Shirmp Biryani $12.95
jumbo shrimps cooked in long grain basmati rice, raisins and almonds
Peas Pilaf $3.95
long grain basmati rice, flavored with saffron cooked with garden fresh peas
Lamb Briyani $11.95
succulent pieces of lamb cooked with basmati rice, raisins and almonds
Vegetable Biryani $10.95
fresh garden vegetables cooked with basmati rice, raisins and almonds
Plain Pilaf $1.95
plain saffron basmati rice

Vegetables Side Dishes

Mushrooms Bhaji $4.95
fresh mushrooms sauteed in onion
Begun Bhaji $4.95
eggplant gently broiled and cooked with fresh ginger and delicate spices
Green Salad $2.95
fresh lettuce, tomatos, cucumber with home made drressing
Chana Aloo $4.95
chick peas and potatos cooked with lightly spicy sauce
Tarka Dal $3.95
creamed lintils seasoned with mild spices and herbs

Home Made Bread

Paratha $1.95
multi layered white flour bread
Poori $1.95
deep fried puffed bread
Onion Kulcha $2.95
super fine white flour bread stuffed with mildy spiced onion
Nan $1.95
super fine white flour bread baked in tandoor
Chapati $1.95
white flour baked bread
Keema Paratha $2.95
breaded stuffed with mildly spiced minced meat

Condiments

Mango Chutney $1.50
sweet mango relish
Raita $1.50
diced cucumber in yogurt
Mix Pickle $1.50
Carriander Chutney $1.75
fresh carrionder and green chili n yogurt and spices

Soft Drinks

Lassi $2.25
sweet yogurt shake
Dargilling Tea $0.95
Mango Lassi $2.50
sweet yogurt and mango shake
Cooffee $0.95

Menu for Passage to India provided by Allmenus.com

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Reviews for Passage to India

Ratings and Reviews for Passage to India

Aug 30 2010

Teresa G. via Yelp

Passage to India is now closed. :(read more
Jul 04 2010

Mike D. via Yelp

Passage to India is no more. It has been replaced by another Indian restaurant in the same location known as Mazza, which is run by new owners (been there...read more
Dec 23 2009

Rhonda L. via Yelp

I love Passage to India. MOst of my friends do not like Indian food so I don't go there often but it is always my first choice for my birthday dinners.read more
Feb 18 2009

luv2u via Citysearch

I recently returned to Berkley after living in Arizona for several years, and found my old favorite restaurant, is still my favori...read more
Feb 10 2009

firewall1 via Citysearch

This place used to have great reviews. I moved to the area (a couple miles from the restaurant) about 7 years ago. Something cha...read more
Dec 07 2008

irulichka via Citysearch

When we first entered the building, we noticed the lights were kind of dim. It took me just a few minutes to realize why: it was...read more

From Citysearch

In Short
Groups and couples sit in scarlet velvet chairs and candlelight sharing Indian dishes in this small, dark, temple-like restaurant. The walls are decorated with stained glass, scarlet curtains and beautiful paintings of Hindu deity. The menu features extensive lamb, chicken and seafood offerings, including Tandoori items (grilled in a clay oven over charcoal.) Also, choose from vegetarian items, rice specialties and homemade breads.

Map of Passage to India

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