Cuisines and Dishes at Lelli's Inn:
- Italian
Lelli's Inn
885 N Opdyke Rd,
Auburn Hills
MI
48326
lellisrestaurant.com (248) 373-4440
Menu for Lelli's Inn
Menu for Lelli's Inn provided by Allmenus.com
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Other menus for Lelli's Inn
Ratings and Reviews for Lelli's Inn
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Feb 20 2012
Caitlin T. via Yelp
My two-start rating a a generous one; giving a star only for a well-cooked steak. I will give credit where credit is due. Otherwise the food was forgettable...read more
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Feb 18 2012
kevin e. via Yelp
Ok If this was based on food alone then I would give them 4 1/2 stars The 1/2 being taken away for the shrimp lelli dish that was not impressive But the...read more
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Feb 16 2012
Cindy O. via Yelp
The service was excellent and i enjoyed the 6 courses with the exception of the main course. My fault - being Italian I should have known better than to...read more
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Feb 16 2009
via Citysearch
My wife and I went to Lelli's Inn on Valentine's Day. I called 6 days in advance for reservation at 8pm. When we got there at 7:15...read more
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Jan 24 2009
cabaretjulz via Citysearch
I saw some bad reviews so I decided to call the resturant ahead of time (the day before) and explain my reservations. My honey par...read more
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Jan 06 2009
via Citysearch
I love this place, its expensive but for special occasions its wonderful. I always get the fillet Mignon and its the best that i h...read more
From Citysearch
In Short
Considering its size and crowds, Lelli's manages to be intimate and refined rather than impersonal and stuffy. Large leather banquettes line the walls, and a black-tied wait staff hustles to handle endless orders, pausing just long enough to prepare several dishes tableside. Six courses of hearty Italian food have kept diners coming back to Lelli's since 1939. The menu leads with the house specialty, broiled filet mignon, and features steaks, veal, chicken and seafood dishes, as well as no less than twenty different pasta creations. All entrees include an antipasto tray, a bowl of Lelli's famous minestrone soup, and a side of spaghetti or potato. Save room (if possible) for tiramisu or a scoop of spumoni.
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