Rangoli Indian Cuisine

3055 E Walton Blvd
Auburn Hills, MI 48326

(248) 377-3800

Appetizers

  • Veggie Samosa
    •  
    • $2.95
  • flaky golden pastry, stuffed with mildly spiced potatoes and peas
  • Keema Samosa
    •  
    • $3.95
  • flaky golden pastry, stuffed with lightly spiced, minced lamb
  • Vegetable Cutlets
    •  
    • $3.25
  • mixed vegetable patties breaded and deep fried
  • Gobi/Chicken 65
    •  
    • $5.95
  • marinated cauliflower or chicken, sauteed with peppers, curry leaves and mustard seeds
  • Chicken Pakora
    •  
    • $4.50
  • succulent pieces of marinated chicken dipped in a batter and fried
  • Mixed Vegetable Pakora
    •  
    • $3.50
  • a selection of vegetables dipped in a batter and fried
  • Cut Mirch
    •  
    • $3.50
  • banana peppers stuffed with a tangy peanut and tamarind paste, batter-fried, sliced and topped with chopped onions, and cilantro
  • Spring Rolls
    •  
    • $2.95
  • stuffed with sauteed carrots, green onions, cabbage, etc
  • Onion Bhajia
    •  
    • $3.50
  • sliced onions dipped in a lightly spiced batter and fried
  • Chili Paneer
    •  
    • $6.95
  • marinated cubes of paneer cheese sauteed with onions, bell peppers, ginger, garlic, soy sauce and chili sauce
  • Chili Chicken
    •  
    • $5.95
  • tender pieces of marinated chicken breast sauteed with onions, bell peppers, ginger, garlic, soy sauce and chili sauce
  • Tandoori Wings
    •  
    • $4.95
  • zesty chicken wings grilled in a clay oven
  • Assorted Appetizer Platter
    •  
    • $7.95
  • samosa, paneer pakora, mixed pakora, spring roll, and veg cutlet
  • Rangoli Special Appetizer Platter
    •  
    • $8.95
  • keema samosa, chicken tikka, chicken seekh kabab, chicken pakora, and lamb seekh kabab
Specialities From the South

  • Idly
    •  
    • $3.95
  • steamed rice cakes served with sambar (a delicious lentil soup), and coconut chutney
  • Vada
    •  
    • $3.95
  • fried lentil patties served with sambar and chutneys
  • Dosa
    •  
    • $4.50
  • a delicious crisp crepe made of rice and lentil flour, served with sambar and chutneys
  • Masala Dosa
    •  
    • $5.50
  • crepe stuffed with vegetables cooked in south Indian spices, served with sambar and chutneys
  • Mysore Masala Dosa
    •  
    • $6.95
  • crepe lined with chutneys and stuffed with vegetables cooked in south Indian spices, served with sambar and chutneys
  • Rava Dosa
    •  
    • $5.95
  • crisp crepe made of cream of wheat and rice flour, served with sambar and chutneys
  • Rava Masala Dosa
    •  
    • $6.95
  • cream of wheat and rice flour crepe stuffed with vegetables cooked in south Indian spices, served with sambar and chutneys
  • Spring Dosa
    •  
    • $5.95
  • savory lentil and rice flour crepe, lined with a blend of chutneys and filled with diced onions, tomatoes and cheese
  • Uttappam
    •  
    • $5.95
  • a thick pancake topped with diced tomatoes, onions and green chili peppers, served with sambar and chutneys
  • Aloo Poorie
    •  
    • $4.95
  • fried, puffed wheat bread served with a potato curry
Soups and Salads

  • Vegetable and Daal Shorba
    •  
    • $2.95
  • light soup made with seasonal vegetables, lentils and a touch of Indian herbs
  • Tamatar Ka Shorba
    •  
    • $2.95
  • a lightly spiced tomato soup
  • Chicken Muligatawney
    •  
    • $3.25
  • shredded chicken in a chicken stock enhanced by pepper and south Indian spices and garnished with cilantro
  • Sweet Corn Soup - Veg/Chicken
    •  
    • $2.95
  • creamed corn soup with diced vegetables or chicken
  • Hot and Sour Soup - Veg/Chicken
    •  
    • $2.95
  • a spicy and tangy vegetable broth with vegetables or chicken, flavored with soy sauce
  • Kachumber Salad
    •  
    • $2.50
  • diced tomato, carrot and cucumber tossed with our lemon and oil dressing
  • Fruit Chaat
    •  
    • $3.25
  • diced fresh fruit seasoned with a refreshingly tangy blend of spices
Indian Breads

  • Naan
    •  
    • $1.50
  • leavened flat bread made with white flour, baked in our tandoor
  • Garlic Naan
    •  
    • $2.25
  • naan with distinct garlic butter flavor
  • Keema Naan
    •  
    • $2.95
  • naan baked with a tender minced lamb stuffing
  • Peshavri Naan
    •  
    • $2.95
  • naan stuffed with a blend of nuts and dry fruits
  • Onion Kulcha
    •  
    • $2.25
  • bread stuffed with a mix of onions and cilantro
  • Tandoori Roti
    •  
    • $1.75
  • whole-wheat rustic bread baked fresh in our tandoor
  • Lachcha Paratha
    •  
    • $2.95
  • a multi-layered, pan-fried whole wheat bread
  • Aloo Paratha
    •  
    • $2.95
  • whole-wheat bread stuffed with mashed potatoes
  • Bhature
    •  
    • $2.95
  • a pair of soft, deep-fried breads-go great with chana masala
  • Masala Kulcha
    •  
    • $2.95
  • bread stuffed with a blend of garlic, cilantro, chili peppers, peanuts, etc-a little spicy
  • Cheese Kulcha
    •  
    • $2.25
  • bread stuffed with mildly seasoned cheese
  • Poorie
    •  
    • $2.95
  • a pair of deep-fried whole wheat breads
Sabzi Mandi - Vegetarian Entrees

served with basmati rice

  • Vegetable Jalfrazie
    •  
    • $8.95
  • stir-fried vegetables cooked in a delicious tomato based sauce
  • Navratan Koorma
    •  
    • $8.95
  • mixed vegetables and cashews cooked in a mild cashew, onion and cream based sauce
  • Dal Makhani
    •  
    • $7.95
  • black lentils and kidney beans seasoned with freshly ground herbs and cooked on a slow fire
  • Malai Kofta
    •  
    • $8.95
  • potato and cottage cheese dumplings cooked in a mild gravy with a dash of cream
  • Baigan Bharta
    •  
    • $8.95
  • eggplant roasted in our tandoor, mashed and blended in a rice mixture of fresh herbs, spices, tomatoes and cream
  • Shaam Savers
    •  
    • $9.95
  • paneer cheese and spinach balls served in a delicious tomato, cream and onion sauce
  • Kadai Paneer
    •  
    • $8.95
  • paneer cheese sauteed with julienne cut bell peppers, onions and a blend of fresh ground spices
  • Aloo Gobi Masala
    •  
    • $7.95
  • spicy cauliflower and potatoes seasoned with ginger, tomatoes, onions, herbs, and cooked to perfection
  • Palak Paneer
    •  
    • $8.95
  • cubes of freshly made cottage cheese simmered in pureed spinach and spices
  • Paneer Makhani
    •  
    • $8.95
  • cottage cheese cubes cooked with herbs and spices in a creamy tomato sauce
  • Tadka Dal
    •  
    • $6.95
  • split lentils cooked with ginger, turmeric, and tomatoes, and tempered with mustard seed, onion, garlic, etc.
  • Chana Masala
    •  
    • $7.95
  • chickpeas cooked with chopped ginger, garlic, onions, tomatoes and herbs - try it with bhature
  • Mattar Paneer
    •  
    • $8.95
  • cottage cheese cubes cooked with peas in a tomato and cream based sauce
  • Nargisi Aloo
    •  
    • $9.95
  • potato halves scopped, stuffed with a blend of nuts, vegetables, cottage cheese, and spices, and then slow cooked in a tomato and cream sauce - a must try
Murg Khasiyaten - Chicken Specialities

served with basmati rice

  • Chicken Curry
    •  
    • $9.95
  • chicken cooked in tomato and onion sauce with a bled of aromatic spices
  • Chicken Jalfrazie
    •  
    • $10.95
  • chicken sauteed with fresh vegetables, spices and cooked in a tomato based sauce
  • Chicken Tikka Masala
    •  
    • $11.95
  • marinated boneless cubes of chicken white meat grilled in our tandoor and cooked in a delicious creamy sauce
  • Butter Chicken
    •  
    • $10.95
  • chicken roasted in a clay oven and then cooked in a mild onion, tomato and cream sauce
  • Chicken Vindaloo
    •  
    • $10.95
  • a delicious combination of chicken and potatoes cooked in a hot pepper and vinegar based gravy
  • Chettinadu Pepper Chicken
    •  
    • $9.95
  • chicken cooked with peppers and south Indian spices in a coconut and fennel seed based curry
  • Chicken Tikka Saagwala
    •  
    • $10.95
  • marinated chicken breast grilled in the tandoor and then cooked with pureed spinach
  • Murg Kabab Curry
    •  
    • $10.95
  • minced chicken kababs sauteed with onions and bell peppers in a thick tomato and onion sauce
  • Chicken Koorma
    •  
    • $10.95
  • chicken cooked with cashews in a mild sauce made with onions, cashews and cream
  • Murg Hara Masala
    •  
    • $9.95
  • chicken cooked with fresh cilantro, mint, green chilies and spices
From The Sea

served with basmati rice

  • Fish Tikka Masala
    •  
    • $13.95
  • tender pieces of mahi-mahi marinated, grilled in our tandoor and cooked in a mild tomato and cream sauce
  • Goan Fish Curry
    •  
    • $12.95
  • white fish cooked in a coconut-flavored sauce made with onions, tomatoes and spices
  • Shrimp Masala
    •  
    • $14.95
  • shrimp cooked in a thick masala consisting of onions, ginger, garlic and tomatoes
  • Jhinga Saag Wala
    •  
    • $13.95
  • shrimp cooked with pureed spinach and spices
  • Shrimp Vindaloo
    •  
    • $13.95
  • a fiery affair of shrimp and potatoes in a silky pepper and vinegar based sauce
  • Shrimp Koorma
    •  
    • $14.95
  • shrimp cooked with cashews in a mild sauce made with onions, cashews and cream
  • Shrimp Jalfrazie
    •  
    • $14.95
  • shrimp sauteed with fresh vegetables, spices and cooked in a tomato based sauce
Darbar-E-Gosht - Lamb Entrees

served with basmati rice

  • Coconut Lamb
    •  
    • $11.95
  • boneless lamb cooked with coconut and south Indian spices
  • Gosht Vindaloo
    •  
    • $12.95
  • tender pieces of lamb cooked in a fiery hot gravy with potatoes
  • Kadai Kabab Curry
    •  
    • $12.95
  • tender lamb seekh kabab sauteed with onions, bell peppers and cilantro
  • Lamb Koorma
    •  
    • $12.95
  • Lamb cooked with cashews, in an onion, cashew and cream based sauce
  • Gosht Dopiaza
    •  
    • $11.95
  • lamb cubes sauteed with onions, garlic, and tomatoes
  • Chettinadu Pepper Lamb
    •  
    • $11.95
  • lamb cooked with peppers and south Indian spices in a coconut and fennel seed based curry
  • Gosht Hara Masala
    •  
    • $12.95
  • lamb cooked with fresh cilantro, mint, green chilies and spices
  • Gosht Rogan Josh
    •  
    • $11.95
  • succulent pieces of lamb in cardamom flavored sauce
From Our Tandoor

served with basmati rice and curry sauce

  • Hariyali Paneer Tikka
    •  
    • $10.95
  • paneer cheese marinated with cilantro, mint, chili peppers and lemon juice, grilled and served with select grilled vegetables
  • Tandoori Gobi
    •  
    • $9.95
  • cauliflower marinated with yogurt, ginger, garlic, paprika, cilantro, spices and lemon juice, then grilled in the tandoor
  • Chicken Seekh Kabab
    •  
    • $10.95
  • minced chicken and cashews, seasoned with ginger, cilantro, mild peppers and spices, then grilled on skewers
  • Lamb Seekh Kabab
    •  
    • $11.95
  • fine minced lamb seasoned with delectable spices, pressed into sausage like shapes, then grilled on a skewer
  • Full
  • Half
  • Chicken Tandoori
    •  
    • $13.95
    • $8.95
  • chicken marinated overnight in a blend of yogurt, ginger, and garlic. Masterfully basted and barbecued
  • Chicken Tikka
    •  
    • $11.95
  • delectable bite-size chunks of boneless chicken seasoned in a rice blend of masala, lemon juice and yogurt, grilled to perfection
  • Fish Tikka
    •  
    • $13.95
  • mahi mahi chunks marinated and grilled on a skewer
  • Achari Tikka
    •  
    • $11.95
  • boneless chunks of chicken breast marinated in a zesty blend of pickling spices and yogurt, then slow-roasted in the tandoor
  • Boti Kabab
    •  
    • $12.95
  • tender marinated pieces of lamb barbecued in the tandoor
  • Mixed Grill Platter
    •  
    • $13.95
  • an assortment of clay oven delicacies-tandoori chicken, sheekh kabab, chicken tikka, boti kabab, tandoori fish, and shrimp
  • Shahi Tandoori Jhinga
    •  
    • $16.95
  • shrimp marinated in freshly ground spices and delicately roasted in tandoor
  • Tandoori Quail
    •  
    • $13.95
  • tender, semi-boneless quail marinated and slow-roasted in the tandoor-an absolute delicacy
Indian Style Chinese

  • Vegetable Manchurian
    •  
    • $8.95
  • assorted vegetable fritters cooked in a soy and celery based sauce, served with rice-also served dry
  • Cauliflower in Hot Garlic Sauce
    •  
    • $7.95
  • marinated and batter-fried cauliflower tossed in a spicy garlic sauce, served with rice
  • Mixed Vegetables in Hot Bean Sauce
    •  
    • $7.95
  • an assortment of vegetables cooked in a chili black bean sauce, served with rice
  • Gobi Manchurian
    •  
    • $7.95
  • batter-fried florets of cauliflower cooked in a soy and celery sauce, served with rice-also served dry
  • Stir-Fried Vegetables
    •  
    • $8.95
  • assorted seasonal vegetables stir-fried with garlic and soy sauce
  • Sweet and Sour Chicken
    •  
    • $9.95
  • chicken cooked with pineapples and tomatoes in a sweet and tangy sauce, served with rice
  • Ginger Chicken
    •  
    • $9.95
  • chicken sauteed with roasted chili-ginger sauce, served with rice
  • Chicken in Hot Garlic Sauce
    •  
    • $9.95
  • bite-sized chunks of chicken breast marinated, batter-fried and tossed in a spicy garlic sauce, served with rice
  • Vegetable Haka Noodles
    •  
    • $6.95
  • soft noodles sauteed with stir-fried vegetables, soy sauce and a blend of spices
  • Szechwan Noodles
    •  
    • $7.45
  • noodles tossed with a spicy Szechwan sauce, soy sauce and stir-fried vegetables
  • Vegetable Fried Rice
    •  
    • $6.45
  • rice sauteed with diced vegetables, soy sauce and spices
  • Szechwan Fried Rice
    •  
    • $6.95
  • rice sauteed with diced vegetables, spicy Szechwan sauce and soy sauce
Biryani and Rice Specialities

biryani is a delicious preparation of Himalayan basmati rice, slowly cooked with freshly ground spices, vegetables and cashews. Served with raita and a zesty curry sauce

  • Vegetable Biryani
    •  
    • $10.45
  • Chicken Biryani
    •  
    • $11.45
  • Lamb Biryani
    •  
    • $12.45
  • Shrimp Biryani
    •  
    • $14.95
  • Hyderabadi Chicken Biryani
    •  
    • $11.45
  • basmati rice-slow cooked in a sealed container with chicken on the bone, onions, cilantro, mint, saffron and other spices
  • Jeera Rice
    •  
    • $3.95
  • basmati rice seasoned with cumin seed, bay leaves, cloves, etc.
  • Kashmiri Pulao
    •  
    • $5.95
  • saffron flavored basmati rice fried with fresh vegetables, nuts, and fruits
  • Vegetable Pulao
    •  
    • $4.95
  • basmati rice cooked with peas, carrots, cashews, and flavored with whole spices
  • Lemon Rice
    •  
    • $4.95
  • basmati rice cooked with fresh lemon juice, cumin and other spices
  • Tamarind Rice
    •  
    • $4.95
  • basmati rice cooked with tamarind and south Indian spices
Accompaniments

  • Mango Chutney
    •  
    • $1.50
  • mango preserve in a sweet and tangy sauce
  • Raita
    •  
    • $2.50
  • fresh yogurt whipped and blended with shredded cucumber, tomatoes and chopped cilantro
  • Plain Yogurt
    •  
    • $1.50
  • Papad
    •  
    • $1.25
Desserts

  • Falooda
    •  
    • $4.25
  • our chef highly recommends this ice cream drink, which has a delicious kulfi as its basis with milk, rose syrup and a generous sprinkling of nuts
  • Gulab Jamun
    •  
    • $2.95
  • golden fried cheese balls served hot, in a rose flavored syrup
  • Rasmalai
    •  
    • $3.25
  • sweet spongy cottage cheese dumpling flavored with cardamom and pistachio nuts in a milk and cream based syrup
  • Gajar Ka Halwa
    •  
    • $2.95
  • grated carrots cooked in milk, reduced over a low flame to form "halwa" and garnished with an assortment of nuts
  • Kulfi - Pista / Mango
    •  
    • $3.25
  • a traditional Indian ice cream made from milk reduced to a quarter of its volume and flavored with pistachio nuts/mango pulp
  • Kheer
    •  
    • $2.95
  • rice pudding garnished with coconut flakes and an assortment of nuts
  • Mango Pie
    •  
    • $3.25
  • a slice of heaven for the mango lover. Served with whipping cream and garnished with a cherry
Beverages

  • Masala Tea
    •  
    • $1.95
  • Indian tea spiked with ginger and lightly spiced
  • Madras Coffee
    •  
    • $1.95
  • south Indian coffee brewed with milk
  • Coffee
    •  
    • $1.50
  • Soda, Lemonade, Ice Tea
    •  
    • $1.50
  • Thandai
    •  
    • $2.50
  • cold milk flavored with almonds, fennel, and cardamom
  • Mango Lassi
    •  
    • $2.50
  • mango flavored yogurt drink
  • Lassi (Sweet/Salt)
    •  
    • $2.00
  • a cool drink of churned plain yogurt, sweet or salted
  • Milk Shakes
    •  
    • $2.95
  • mango or chikoo
Indian Beer

  • Case
  • Btl
  • King Fisher (12oz)
    •  
    • $45.00
    • $2.25
  • Taj Mahal / Flying Horse (22oz)
    •  
    • $45.00
    • $4.25

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