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328 S Main St Ann Arbor, MI 48104
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with vegetable garnish & pepper tortilla croutons. (seasonal)
with pine nut butter
with melted chihuahua cheese
portabella, shiitake, button mushrooms with cheese crust
with dried cherries, tomatoes, anejo, and herb-pepper-wine vinaigrette
with red and green cabbage, and honey vinaigrette
organic greens topped with grilled anejo cheese, roasted peppers, dried cherries & a sun dried tomato vinaigrette
organic greens, dried cherries, anejo cheese, honey, pecans, & char-grilled chicken breast prickly pear's grilled scallop salad with mixed greens, guacamole, black bean salsa
a bed of greens with grilled chicken breast, & warm cheese dressing, served with jalapeno biscuit
with blue cheese, pepper chutney on a bed of organic greens and herb pepper vinaigrette.
with blue cheese on a bed of organic greens and herb pepper vinaigrette
with warm pepper chutney and a side of flour tortilla’s
with refried beans, beef, shrimp or chicken, lettuce, tomatoes, sour cream and cheese
served on country masa corn shells with lettuce, tomatoes, jalapeño and sour cream with side of refried beans
with guacamole & sour cream
lightly breaded in corn masa, served with red mole and black bean salsa, red pepper mayonnaise and jalapeno mustard
with chorizo chili or vegetarian black bean style, with lettuce, tomato & sour cream
with green chili chutney accompanied by jicama slaw with honey vinaigrette and pumpkin seed cheese sauce
refried beans, red and green peppers, cheese, lettuce, and tomatoes, served with jicama slaw
with red and green peppers, onions, chihuahua cheese, lettuce, tomatoes and sour cream, served with jicama slaw
with red and green peppers, onions, tomatoes chihuahua cheese and house dressing, served with jicama slaw
corn tortillas filled with cheese and baked with your choice of the following: shredded beef brisket, baked chicken, or shrimp
served with red & green peppers, onions, lettuce, tomatoes, & sour cream. choice of: flat iron steak, chicken breast, or shrimp.
served with red & green peppers onions, lettuce and tomato
grilled on flour tortilla with cheese and sour cream, served with guacomole & a dried cherry black bean salsa
with honey coconut butter glaze, sweet potato cake, sauteed spinach & mole sauce
sauteed chicken breast served with a pan fried masa tortilla and toasted pumpkin seed portabella mushroom cream sauce
grilled in a flour tortilla with cheese and sour cream, served with guacamole and a dried cherry black bean salsa
anaheim peppers filled with black beans and cheese, dusted with corn masa & pan fried
with toasted pumpkin seed cheese sauce. fresh corn masa dough turnover filled with chicken, cheese and black beans
with green chili chutney sauce. lump crabmeat cakes dusted with corn masa & pan fried topped with cheese sauce
with squash salsa baked with chihuahua cheese
poblano peppers filled with chicken & cheese, dusted with corn masa & pan fried over sauteed spinach
a flour tortilla filled with refried beans & cheese, then baked. choice of