Cuisines and Dishes at Cafe Zola:
- French
- Italian
- Mediterranean
Cafe Zola
112 W Washington St,
Ann Arbor
MI
48104
Today's hours: 7:00 am-4:00 pm, 5:00 pm-10:00 pm
cafezola.com (734) 769-2020
Menu for Cafe Zola
Smoothies
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Zola's Simply Delicious
$6.50
Berries, bananas, and your choice of looza fruit nectar mango, apricot and peach
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Naomi's Coconut Dream
$6.50
Ice cream, strawberries, and coconut syrup topped with whipped cream
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Five Berry Crush
$6.50
Strawberries, blueberries, blackberries, raspberries, marionberries, bananas and choice of soymilk or yogurt
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Five Berry Crush
$6.50
Strawberries, blueberries, blackberries, raspberries, marionberries, bananas and your choice of soy milk or yogurt
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Apricot Delight
$6.50
Apricot nectar, bananas, fresh squeezed orange juice and soy milk
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Little Js PB
$6.50
Ice cream, bananas, callebaut chocolate, peanut butter and milk
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Em's Summer Lovin
$6.50
Fresh squeezed orange juice, carrot juice and mango nectar
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Missy's Sunshine
$6.50
Berries, bananas, peach nectar, yogurt optional, soy milk and a splash of fresh squeezed orange juice
Tea - Black Tea
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Lingia Estate Darjeeling
$5.95 - $7.95
Well balanced and flavorful, Darjeeling is often called the Champagne of teas for its fragrant, muscat aroma
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Keemun Hao Ya
$5.95 - $7.95
Called the Burgundy of chinese teas, keemun has a complex aroma and thick, full bodied liqueur
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Estate Assam Tezpore Garden
$5.95 - $7.95
A classic breakfast tea with a full malty flavor and substantial body
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Ceylon Kenilworth Estate
$5.95 - $7.95
This is what excellent ceylon tea is all about - bright, clean, flavor and reddish color. One of our most versatile teas
Tea - Oolong Tea
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Champagne Formosa Oolong
$5.95 - $7.95
With its delicate peach like aroma and gentle sweetness, this tea captures the fine flavor and aroma of both green and black teas
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Black Dragon
$5.95 - $7.95
This rare Oolong has a very smooth, deep flavor, with earthy notes
Tea - Green Tea
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Genmaicha
$5.95 - $7.95
Young leaves are hand harvested from carefully tended bushes in shizvoka Prefecture. Puffs of roasted rice and barley are added
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Sencha Spider Leg
$5.95 - $7.95
A fine green tea, sencha fans out like the long legs of a spider
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Temple of Heaven or Gunpowder
$5.95 - $7.95
This tea offers full body and rich flavor
Tea - Scented Tea
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Lapsang Souchong
$5.95 - $7.95
Large leaf tea smoked over smoldering pine. Unique flavor a developed taste
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Jasmine
$5.95 - $7.95
Very lightly fermented and scented with real jasmine petals. No sprays or extracts are used. Amazing fragrance and flavor
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Earl Grey
$5.95 - $7.95
Just enough bergamont oil to complement the tea, not overwhelm it
Tea - Blended Tea
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Russian Caravan
$5.95 - $7.95
A strong, full flavored blend of black and Oolong teas
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Classic English Breakfast
$5.95 - $7.95
A full bodied blend of teas from India and china
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Irish Breakfast
$5.95 - $7.95
Rich, malty Indian teas highlighted with bright african teas
Tea - Flavored Tea
- Moroccan Mint $5.95 - $7.95
- Ceylon Vanilla $5.95 - $7.95
- Mango $5.95 - $7.95
- Lychee $5.95 - $7.95
- Peach $5.95 - $7.95
- Raspberry $5.95 - $7.95
- Tropicana $5.95 - $7.95
Tea - Caffeine Free Herbal Tea
- Sweet Chamomile Mint $5.95 - $7.95
- Ginger Ginseng $5.95 - $7.95
- Herbs & Spice $5.95 - $7.95
Tea - Decaffeinated Tea
- Earl Grey $5.95 - $7.95
- English Breakfast $5.95 - $7.95
Tea Specialties
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Chai
$6.95 - $8.95
A lightly sweetened loose leaf blend of full bodied black teas mixed with fragrant cinnamon, cardamom, allspice, cloves and black pepper. Served with a side of honey and steamed milk
-
Russian Style Tea
$6.95 - $8.95
A half pot of your choice of tea served with brandied cherry preserves and lemon slices. In lieu of honey and other sweeteners, russians love to stir in preserves
Coffee and Espresso Drinks
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Cappuccino
$3.50 - $4.25
Equal parts espresso and steamed milk, topped with foam
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Cafe Latte
$3.50 - $4.25
A shot of espresso with lots of steamed milk
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Espresso
$2.95 - $3.25
The perfect shot
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Americano
$2.95 - $3.25
A shot of espresso with filtered hot water
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Espresso Macchiato
$3.15 - $3.45
An espresso marked with a dollop of milk foam
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Café Mocha
$4.25 - $4.95
Espresso, bittersweet chocolate and steamed milk topped with whipped cream
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Latte Macchiato
$3.25 - $3.75
A cup of steamed milk marked with a spot of espresso
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Espresso Borgia
$3.25 - $3.75
Topped with whipped cream and grated orange zest
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Cortado
$3.45
A Spanish style espresso drink made with a shot of espresso cut with a small amount of steamed milk
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Reveille
$3.25 - $3.75
The essential morning drink. Zolas coffee blend with a shot
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Traditional Coffee
$3.50
A shade grown, organic and fair trade coffee from the aceh region in sumatra brought to us by our award winning roaster, counter Culture. Intensely dark, bittersweet and direct
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Cafe au Lait
$4.25
Zolas own coffee blend with steamed milk
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Turkish Coffee
$4.75
The best in town. Served with turkish delight
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David's Moroccan Coffee
$4.95
Very finely ground coffee with cardamon, mint and toasted almonds
- French Press Coffees $6.95 - $8.95
Specialty Coffee Drinks
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Simon's Affogato
$5.75
Dessert in a cup. A shot of espresso drizzled over vanilla ice cream
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Truffle Mousse Breve
$5.75
A Vienna roast, deep, sweet and caramelized. Earthy, powerful and pungent
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Festive Mocha
$6.50
Roasted to full city stage with exotic notes of lemon peel, apricot, honey and jasmine
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Hediye's Choice
$6.50
Full city roast, full bodied yet lively, with hints of mango and papaya in its pungent bouquet. Perfectly balanced nutty and rich
Cold Drinks
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Italian Soda
$2.95
Choice of vanilla, almond, hazelnut, coconut, mint, raspberry, cherry, passion fruit, strawberry, peach, blueberry and sugar-free vanilla with splenda
-
French Soda
$3.25
Milk, whipped cream and choice of french syrup
- Coke or Diet Coke $2.55
- Sprite or Diet Sprite $2.55
- Lurisia Sparkling Mineral Water $3.25 - $5.95
- Panna Spring Water $3.25
- Iced Tea $3.25
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Looza Fruit Nectars
$2.95
Belgian fruit nectars, apricot, peach, mango
Fresh Squeezed Juices
- Turkish Lemonade
- Orange Juice
- Raw Carrot Juice $4.35 - $5.75
Steamers
- Hot Chocolate $3.50 - $4.75
- Milk & Honey $2.95 - $3.95
- Milk & Almond $2.95 - $3.95
Starters
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Goat Cheese Adriatica
$8.50
Fresh goat cheese, topped with warm fig conserve and toasted hazelnuts
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Chilled Lobster Salad
$14.00
Lobster meat tossed in chives-tarragon sauce, served on avocado and butter lettuce
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Blue Crab Cakes with Smoky Paprika Aioli and Citrus Chutney
$14.00
Blue Crab, garlic, yellow, red and green sweet peppers and spices, fried until crisp and served on greens
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Grilled Gulf Shrimp
$13.00
Herb and lemon marinated gulf shrimp, grilled and served with delicate lemon cream and sweet, spicy citrus chutney
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Hawaiian Bigeye Tuna Tartare
$15.00
With avocado and soy yuzu dressing. Served w/grilled toast
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Antipasto
$15.00
A savory assortment of dry cured Italian sausages and prosciutto di parma, wedges of smoked mozzarella, grilled asparagus, marinated mushrooms, fresh baby mozzarella, grilled peppers and olives
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Bruschetta Zola
$14.00
Rustic italian bread, thick sliced, grilled, drizzled with olive oil and topped with Durhams tracklements smoked salmon and horseradish cream
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Mussels Fado
$16.00
A heaping bowl of mussels, steamed in white wine with spicy chorizo sausage and garlic
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Mussels Verde
$15.00
Roasted ahi tuna served chilled on a bed of greens, tossed with asian ginger vinaigrette, yellow bell pepper, sugar snap peas, red onion and tomato
Salads
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House Salad
$6.00
Mixed organic greens with fennel and fresh herbs, served with zola's vinaigrette or sherry walnut
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Emile's Arugula Salad
$8.00
Grilled pear slices, honey glazed walnuts and stilton cheese on a bed of arugula with aged sherry and walnut oil vinaigrette
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Grilled Asparagus Salad
$8.50
Fresh grilled asparagus spears, topped with toasted hazelnuts and crisped prosciutto di parma. Served with lemon vinaigrette
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Stilton
$8.50
Michigan dried tart cherries, applewood smoked bacon crisps and long clawson dairy stilton cheese, atop a mix of romaine lettuce and baby spinach. Creamy stilton dressing is served on the side
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Grilled Fennel and Fresh Burrata
$11.00
Fresh mozzarella, grilled fennel, prosciutto di parma, arugula, lemon juice and extra virgin olive oil
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Hearts of Romaine
$8.00
Tender leaves of romaine lettuce, drizzled with honeyed balsamic vinaigrette, and topped with warm sauteed portabella mushroom slices and generous shavings of parmigiano reggiano cheese
Pasta
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Cavolo Nero
$17.00
Organic italian black kale makes a delicious bright green pesto without nuts. Tossed with farfalle pasta
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Lemon Tagliarini
$19.00
Fresh tagliarini tossed with a delicate lemon cream sauce and parmigiano reggiano
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Spaghetti and Meatballs
$24.00
Zolas famous meatballs simmered in marinara sauce and served with spaghetti
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Penne with Sausage and Chianti Sauce
$25.00
Sweet italian sausage and chianti wine give this slow cooked red sauce its hearty flavor, mellowed by a bit of cream. Tossed with penne pasta, green peas, and parmigiano reggiano cheese
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Wild Mushroom Pasta
$26.00
Fresh mushroom mezzaluna tossed with wild mushroom cream sauce and asparagus, and garnished with basil walnut pesto and herbed goat cheese
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Blackened Loch Duart Salmon with Portabella Ravioli
$29.00
A chili rubbed and goat cheese stuffed salmon fillet served atop a bed of baby spinach and portabella ravioli with marinara sauce
Sandwiches
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Kobe Burger
$15.00
One-half pound of American Kobe beef, served on an onion roll with lettuce, tomato and grilled onion. Accompanied by a side of fries, house-made ketchup and spicy mayonnaise
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Salmon Burger
$15.00
Farm-raised salmon, ground with just a bit of seasoning, sauteed, topped with red chile honey glaze and sweet pickled ginger. Served with fries, with addition of pineapple-mango chutney, house-made ketchup and spicy mayonnaise
Main Menu
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Fillet of Loch Duart Salmon with Leeks
$25.00
Sauteed salmon fillet served on a bed of butter braised leeks and topped with creme fraiche enriched beurre blanc
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Shrimp Batu
$26.00
Sauteed gulf shrimp, topped with chunky, rustic tomato and onion sauce with feta cheese and kalamata olives. Served in casserole
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Sautéed Fresh Scallops in Red Beet, White Wine Reduction Sauce
$29.00
Atlantic wild scallops sauteed and served with sauteed spinach
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Pan Roasted Mero in Miso
$33.00
Hawaiian sea bass fillet marinated in miso, pan roasted, served with sauteed broccolini in sesame oil and jasmine rice
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Whole Fish en Papillote
$33.00
Whole Fish of the day baked in parchment with Asian flavors. Served with jasmine rice and sauteed zucchini
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Hawaiian Bigeye Tuna
$34.00
Sashimi grade tuna, thick cut, grilled with a crust of black sesame seeds and served with wasabi butter, sugar snap peas and coconut cilantro basmati rice
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Herbed Brick Roasted Chicken with Lemon Garlic Sauce
$24.00
Half a free range chicken rubbed in fresh herbs, brick roasted and topped with lemon garlic sauce. Served with yukon gold mashed potatoes, braised leeks and seasonal vegetable
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Chimichurri Tango
$25.00
Flat iron steak in our spice mix, grilled, served with argentine chimichurri sauce, with sauteed spinach and roasted yukon gold potatoes
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Grilled Lamb Chops a la Turque
$32.00
Six loin chops marinated in extra virgin olive oil and fresh herbs, mint, oregano, garlic. Served with sauteed spinach and roasted yukon gold potatoes
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Steak Tuscan Style
$32.00
Dry aged niman Ranch strip steak 12oz., natural and humanely raised. Steak is hand rubbed with fresh sage, rosemary and thyme, served with sauteed spinach and fries tossed in parmesan
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Filet Mignon with Red Wine and Port Glaze
$33.00
Served on bed of sauteed wild mushrooms, with yukon gold mashed potatoes and sauteed sugar snap peas
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Slow Roasted Asian Tuna Salad (Entree Size)
$16.00
Roasted ahi tuna served chilled on a bed of greens, tossed with asian ginger vinaigrette, yellow bell pepper, sugar snap peas, red onion and tomato
Desserts
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Cinnamon Infused Creme Brulee
$9.00
Cinnamon scented baked cream custard, topped with caramelized sugar glaze
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Baked Chocolate Walnut Fudge with Vanilla Ice Cream
$9.00
A decadent chocolate pudding cake, baked to order, and served warm with vanilla ice cream, belgian chocolate ganache and whipped cream
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Zola's New York Style Cheesecake
$9.00
New york style cheesecake on graham cracker crust, topped with a swirl of raspberry coulis
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Rustic Apple Galette a la Mode
$9.00
House made apple galette served warm with a scoop of vanilla ice cream
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Italian Almond Torte With Mascarpone
$9.00
Rum soaked almond pound cake layers filled and frosted with an amaretto mascarpone cream, and garnished with caramelized almonds
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Caramelized Brioche Pudding
$9.00
Brioche pudding layered with callebaut belgian dark chocolate, and served warm with vanilla ice cream and candied kumquat
Menu for Cafe Zola provided by Allmenus.com
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Other menus for Cafe Zola
Ratings and Reviews for Cafe Zola
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May 27 2012
Chelsea A. via Yelp
What a bummmmmmer! The food here is GREAT. I just won't drive all the way to Ann Arbor from West Bloomfield to be treated like shit. The waitstaff are...read more
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May 24 2012
Anne M. via Yelp
Authentic, European fare. Fabulous!read more
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May 24 2012
Daniel L. via Yelp
Overpriced mediocre food. I could get better food for less in San Francisco. $14 for 2 eggs, potatoes, and breakfast sausage is ridiculous. I've been robbed!read more
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Aug 25 2008
via Citysearch
One of my favorite places in Ann Arbor to take friends and family for brunch. It's expensive, and often overflowing on the weeken...read more
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May 25 2008
phillycmc via Citysearch
Went here for breakfast on a Tuesday morning and left almost in the afternoon because everything seemed to take forever. I can on...read more
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Jan 26 2007
jjl25 via Citysearch
Great brunch, though it gets busy so better go early or you'll have a long wait. (Need 6 people for a brunch resrvation). Had ...read more
From Citysearch
In Short
Someone may be stretched out on the sofa. Watch your crepe being made. Zola's crepes are fragile and fine, ranging in color from palest yellow to whole-wheat brown. Sandwiches, soups, omelets, waffles and salads show a similar attention to detail and to the tastes-of-the-moment: chevre, roasted peppers, focaccia and organic coffees from five countries.
Own Cafe Zola?
