Matt Murphy's Pub Menu - BROOKLINE, MA, 02445 - Ratings, Reviews, The Greater Boston Area

Matt Murphy's Pub

(617) 232-0188 · 14 HARVARD ST · BROOKLINE, MA 02445

Prices may not reflect recent changes. Check with this restaurant for current prices.

Starters

Matt Murphy's Farmhouse Platter: Chicken pate, potted duck, Irish bacon and traditional accompaniments.

$7.95

Chicken Soup in a Traditional Manner: With vegetables and fresh herbs.

$7.95

Seafood Chowder: With clams, cod and smoked haddock.

$7.95

Oxtail of Beef and Barley Vegetable Soup

$7.95

Potato Leek Soup: With caramelized cauliflower

$7.95

Salad: With endive, candied walnuts, dijon vinagrette and caramelized pear.

$7.95

House Field Green Salad: In a champagne vinagrette.

$7.95

Farmer's Platter: Assorted cheeses, pickles, chutney and fresh baked brown bread.

$11.95

Sandwiches

Local White Fish: With a hearty tartar sauce and pickled onions.

$7.95

Farmer's Cheddar Cheese: With an assortment of pickled accompaniments.

$7.95

Roasted Vegetable: With onion and farmer's cheese.

$7.95

Tarragon Chicken Salad: With roasted onions and tomatoes.

$7.95

Roast Pork: In balsamic mustard with pickled cabbage slaw.

$7.95

Chopped Liver: With caramelized onions, mustard and assorted pickles.

$7.95

Egg Salad: With smoked salmon, watercress and roasted asparagus.

$7.95

Main Course

Roasted Half Chicken: With potato cake and garlic gravy.

$16.95

Whole Roasted Trout: With brown butter sauce, green beans, toasted almonds and potatoes.

$17.95

Crispy Cod and Chips: Served with malt vinegar and pickled onions.

$13.95

Double Thick Pork Chops: With brussels sprouts, bacon, pearl onions and roasted potatoes.

$17.95

Pub-Style Steak: With herb butter, mashed potatoes and wilted greens.

$19.95

Bacon and Cabbage Boil: Served in a pot with baby potatoes and parsley sauce.

$13.95

Beef Short Rib Stew: With braised greens and mashed potatoes.

$15.95

Winter Mixed Grill: Duck, lamb shank, slab bacon and stewed beans.

$16.95

Sheperd's Pie: Marinated lamb and winter vegetables with a crispy potato crust.

$16.95

Steak and Kidney Pie: With wild mushrooms and a flaky crust.

$15.95

Sweets

Bread Pudding: With caramelized pears, maple rum syrup and whipped cream.

$6.95

Rice Pudding: With a warmed strawberry jam and fresh cream

$6.95

Apple Tart: With flaky crust and whipped cream.

$6.95

On Tap

Guiness Irish Stout

Newcastle Brown Ale

Bellhaven Scottish Ale

Old Speckled Hen English Cream Ale

Ipswich Original Ale

Sam Adams Seasonal

Harpoon I.P.A.

Hoegaarden Belgian White

Pilsner Urquell

Magners Irish Cider

: Directions from

: http://www.mattmurphyspub.com

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Matt Murphy's Pub

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Starters

Sandwiches

Main Course

Sweets

On Tap