Pallow rice baked with chunks of lamb shank, raisins and glazed julienne of carrots.14.95
Dwopiaza
Marinated then grilled leg of lamb, sauteed with yellow split-peas and tosses with onions lightly marinated in vinegar, served with garlic mushrooms and pallow (rice).
$15.95
Qabelee
Pallow rice baked with chunks of lamb shank, raisins and glazed julienne of carrots.
$14.95
Chowpan
Half a rack of lamb marinated, grilled and served on a bed of Afghan bread with sauteed eggplant and pallow rice.
$18.95
Seekh Kabab
Char-broiled leg of lamb marinated in puree of onion, sun-dried baby grapes and garlic, served with sauteed eggplant and pallow rice.
$15.95
Mantwo
Homemade pastry shells filled with onions and beef, served on yogurt and topped with carrots, yellow split-peas and beef sauce.
$11.95
Aushak
Ravioli filled with leeks and scallions, served on sauce of yogurt mint and garlic, topped with ground beef and mint.
$11.95
Lamb Lawand
Leg of lamb sauteed with onion, tomatoes, garlic, mushrooms, fresh cilantro, yogurt, and spices served with sauteed spinach and challow rice.
$15.95
Sabzi Challow
Spinach sauteed with chunk of lamb and Afghan seasonings, served with challow rice.
$13.95
Chapendaz
Choice tenderloin of beef marinated, grilled and served on a sauce of grilled tomato, grilled hot peppers, grilled onions and cumin seeds served with lentils, wheat barley and spinached rice.
$18.95
Kourma Challow
Leg of lamb sauteed with onions, tomatoes, garlic, green beans, potatoes, and spices served with lentils and challow rice.
$13.95
Theeka Kabab
Prime rib of beef marinated in puree of onion, sun-dried baby grapes and garlic, then grilled and served with sauteed lentils and pallow rice.
$15.95
Koufta Challow
Beef meatballs with Afghan seasonings sauteed with sun-dried tomato, hot peppers and green peas in a fresh tomato sauce, served with challow rice.
$11.95
Mourgh Kabab
Char-broiled marinated chicken breast, served with sauteed spinach and pallow.
$12.95
Mourgh Challow
Chicken breast sauteed with spices and yellow split-peas, then sauteed with yogurt, cilantro and curry, served with challow.
A platter of baked pumpkin, pan-fried eggplant, sauteed spinach, and okra sauteed in fresh tomatoes, served with pallow.
$11.95
Kourma Challow
Fresh green beans, carrots, cauliflower, turnips, and potatoes sauteed with onions, tomatoes, garlic, ginger, and cilantro served with sauteed spinach and challow rice.
$10.95
Aushak
Afghan ravioli filled with leeks and scallions, served on yogurt, garlic and mint sauce, topped with yellow split-peas and carrot sauce.
$10.95
Sabzi Challow
Spinach sauteed with Afghan seasoning, served with garlic mushrooms and challow.
$10.95
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