Buon Appetito - San Diego, CA, 92101 - Menu, Ratings and Reviews

Buon Appetito

(619) 238-9880 · 1609 INDIA ST · SAN DIEGO, CA 92101

Prices may not reflect recent changes. Check with this restaurant for current prices.

Antipasti

Melanzane All' Amalfitana: sliced eggplant baked in our tomato sauce and topped with fresh mozzarella

$6.95

Antipasto Alla Contadina: a variety of Italian meats, cheeses and assorted goodies. $5.95 per person, two- person minimum

$11.90

Gamberi Buon Appetito: marinated shrimp grilled and served on a bed of seasoned Tuscan beans

$7.95

Calamari D'Orati: golden fried baby calamari and zucchini served with a marinara dip

$7.95

Caprese: fresh mozzarella layered with basil and tomatoes drizzeld with oregano infused olive oil and topped with sliced red onions

$6.95

Burrata: the first layer in the making of fresh mozzarella, we serve it slightly warmed on a hed of sauteed spinach with seasoned oven-tomatoes

$7.95

Carpaccio of the Day: please see daily specials

Insalate

Insalata Fantasia: escarole and baby greens tossed with sliced pears in our raspberry vinaigrette and topped with gorgonzola cheese

$6.50

Insalata Della Casa: fresh spring mix tossed in our house dressing

$4.95

Insalata Di Rucola Con Fegatini Di Pollo: pan-fried chicken livers on a bed of fresh arugula and radicchio tossed in our house dressing

$6.95

Insalata D'Anatra: fresh baby spinach with slow-roaste duck breast tossed in our warm house dressing with pine nuts and goat cheese

$7.95

Insalata Tricolore: arugula, radicchio and Belgium endive tossed in our house dressing and topped with goat cheese

$6.50

Insalata Romana: crisp romaine lettuce tossed with caesar dressing and croutons topped with parmesan flakes

$5.95

Insalata Romana with Grilled Chicken: crisp romaine lettuce tossed with caesar dressing and croutons topped with parmesan flakes

$7.95

Zuppe

Minestrone: fresh vegetable soup with a touch of pesto

$4.95

Zuppa Del Giorno: see our daily specials

Pasta

Capellini Alla Checca: fresh tomatoes, basil and fresh mozzarella tossed with angel hair pasta

$8.95

Penne Al Bacio: our tomato sauce topped with dried aged ricotta cheese

$8.95

Fettuccine Alla Montanara: wild mushrooms sauteed in a brandy sauce with english peas

$9.95

Linguine Allo Scoglio: fresh clams, mussels, bay scallops and shrimp in a red or white sauce

$12.95

Fusilli Al Ragu Anatra: homemade, slow simmered ragu of duck topped with shaved parmigiano

$11.95

Penne Pasticciate: bolognese sauce topped with mascarpone cheese

$10.95

Farfalle Con Pollo Affumicato: smoked chicken breast with sun-dried tomatoes and mushrooms in a white wine cream sauce

$9.95

Fetuccine Primavera: fresh seasonal vegetables in a cream or tomato sauce

$8.95

Fettuccine Alla Genovese: homemade pesto sauce with green beans and shoestring potatoes topped with pine nuts

$8.95

Carne E Pesce

Pollo Valtellinese: boneless breast of chicken sauteed in a mushroom mustard sauce topped with fontina cheese

$12.95

Vitello Piccata O Marsala: pounded veal medallions prepared piccata style- lemon and capers in a white wine sauce- or marsala style- sauteed with wild mushrooms in a marsala wine sauce

$15.95

Fietto Al Pepe Verde: grilled filet mignon finished with a whole green peppercorn- brandy sauce

$16.95

Salmone Alla Griglia: grilled salmon on a bed of chive risotto with a lemon grass butter emulsion

$15.95

Dinner Menu

Melanzane All Amalfitana: sliced eggplant baked in our tomato sauce and topped with fresh mozzarella

$6.95

Quaglie E Lenticchie: grilled quails on a bed of sauteed lentils with fried leeks

$8.95

Antipasto Alla Contadina: a variety of Italian meats, cheese and assorted goodies. $5.95 per person, trwo person

$11.90

Gamberi Buon Appetito: marinated shrimp grilled and served on a bed of seasoned Tuscan beans

$8.95

Calamari D'Orati: golden fried baby calamari and zucchini served with a marinara dip

$8.95

Polenta Alla Boscaiola: grilled polenta served with wild mushrooms sauteed with olive oil, garlic and parsley and topped with gorgonzola cheese

$7.95

Caprese: fresh mozzarella layered with basil and tomatoes drizzled with oregano infused olive oil and topped with sliced red onions

$7.95

Burrata: the firsh layer in the making of fresh mozzarella; we serve it lightly warmed on a bed of sauteed spinach with seasoned oven-roasted tomatoes

$8.95

Vitello Tonnato: thinly sliced veal roasted medium-rare and topped with a tuna- caper mousse

$8.95

Carpaccio of th day: please see daily specials

Insalate

Insalata Fantasia: escarole and baby greens tossed in our raspberry vinaigrette with sliced pears and topped with gorgonzola cheese

$7.50

Insalata Della Casa: fresh spring mix tossed in our house dressing

$4.95

Insalata Di Rucola Con Fegatini Di Pollo: pan-fried chicken livers on a bed of fresh arugola and radicchio tossed in our house dressing

$6.95

Insalata D'Anatra: fresh baby spinach with slow-roasted duck breast tossed in our warm house dressing with pine nuts and goat cheese

$8.95

Insaltate Tricolore: arugola, radicchio and belgium endive tossed in our house dressing and topped with goat cheese

$6.50

Insalata Romana: crisp Romaine lettuce tossed with our caesar dressing and croutons topped with parmesan flakes

$5.95

Zuppe

Minestrone: fresh vegetable soup with a touch of pesto

$4.95

Zuppa Del Giorno: see our daily specials

Pasta

Capellini All Checca: fresh tomatoes, basil and fresh mozzarella tossed with angel hair pasta

$9.95

Penne Al Bacio: our tomato sauce topped with dried aged ricotta cheese

$10.95

Fettuccine All Montanara: wild mushrooms sauteed in a brandy sauce with english peas

$11.95

Linguine Allo Scoglio: fresh clams, mussels, bay scallops and shrimp in a red or white sauce

$14.95

Spaghetti Alla Principessa: chopped tomatoes, redicchio and goat cheese in our homemade pesto sauce

$11.95

Fusilli Al Ragu D' Anatra: homemade, slow simmered ragu of duck topped with shaved parmigiano

$14.95

Linguine Boscomare: shrimp, bay scallops, sun-dried tomatoes and asparagus in a brandy pink sauce

$14.95

Risotto Alla Piemontese: Italian arborio rice with porcini mushrooms and asparagus tips drizzled with truffle oil and served in a parmesan nest

$14.95

Penne Pasticciateqbolognese sauce topped with mascarpone cheese

$12.95

Orecchiette Alla Barese: ear shaped pasta tossed with broccoli rabe, Italian Sausage and fresh chopped tomatoes

$12.95

Farfalle Con Pollo Affumicato: smoked chicken breast with sun-dried tomatoes and mushrooms in a white wine cream sauce

$11.95

Fettuccine Primavera: fresh seasonal vegetables in a cream or tomato sauce

$10.95

Farfalle Al Salmone: fresh salmon sauteed in vodka with leeks in a creamy tomato sauce

$14.95

Fettuccine Alla Genovese: homemade pesto sauce with green beans and shoestring potatoes topped with pine nuts

$10.95

Carne E Pesce

Costate D'Agnello: Italian herb-encrusted baby lamb chops slow-roasted and finished in natural juices

$23.95

Coniglio All Mamma Pina: rabbit braised in white wine green olives, carrots, celery and onions and served on a bed of fettucine

$17.95

Pollo Valtellinese: boneless breast of chicken sauteed in a mushroom mustard sauce topped with fontina cheese

$14.95

Vitello Piccatta o Marsala: pounded veal medallions prepared piccata style; lemon and capers in a white wine sauce or marsala; sauteed with wild mushrooms in a marsala wine sauce

$17.95

Filetto Al Gorgonzola: grilled filet mignon with a mushroom sauce topped with gorgonzola cheese

$18.95

Filetto Al Pepe Verde: grilled filet mignon finished with a whole green pepper corn brandy sauce

$18.95

Branzino: pan-seared sea bass finished with a morel muhroom sauce on grilled polenta

Salmone Alla Griglia: grilled salmon on a bed of chive risotto with a lemon grass butter emulsion

$17.95

Capesante Ai Porcini: sea scallops dusted in porcini mushroom crumbs and sauteed in a white wine cream sauce

$17.95

Scampi sernata: shrimp sauteed in white wine sauce, garlic and olive oil served in a bed of sauteed spinach

$17.95

Cioppino: fresh clams, mussels, calamari, scallops, fresh fish and shrimp slow-simmered in a tomato broth

$17.95

: Directions from

: http://www.buonappetito.signonsandiego.com

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