Flour Bakery & Cafe Menu - BOSTON, MA, 02118 - Ratings, Reviews, The Greater Boston Area

Flour Bakery & Cafe

(617) 267-4300 · 1595 WASHINGTON ST · BOSTON, MA 02118

Prices may not reflect recent changes. Check with this restaurant for current prices.

Breakfast

Scones

Sugar Brioche Buns

Muffin Cakes

Banana Bread

Pain Au Raisins

Brioche Au Chocolat

Croissants

Sticky Buns

Old Fashioned Sour Cream Coffee Cake

Apple Snacking Spice Cake

Sandwiches

Smoked Turkey: With vermont cheddar and cranberry chutney.

Oven roasted veggies and goat cheese.

Applewood smoked bacon, L & T

Fresh Mozzarella: With basil pesto and tomato

Herbed Tuna: With olives, hard boiled egg and carrots

Roast Chicken: Avocado and jicama.

Roast Beef: With horseradish, crispy onions and tomatoes.

Roasted Lamb: With tomato chutney and goat cheese.

Soups and Salads

Soup of the Day: Bowl, pint, or quart.

Simple Mixed Green Salad

Everything Else

Pizza of the Day

Quiche of the Day

Stuffed Bread of the Day

Chips

Tarts

Tarts are available in sizes: mini tartelettes, individual tart, 5 inch (serves 4), 8 inch (serves 6-8), 10 inch (serves 8-12).

Lemon Lust Tart: Tart and bright lemon curd in a flaky sweet tart shell.

Chocolate Truffle: Dark bittersweet chocolate custard baked into a sweet tart shell, topped with a dark chocolate glaze, and dusted with cocoa.

Fresh Fruit: Creamy vanilla cream and fresh seasonal fruit in a sweet tart shell.

Ooey-Gooey Caramel Nut: All kinds of nuts in a dark caramel flavored with a hint of orange and vanilla in a crisp tart shell.

Milky Way: Dark chewy caramel and milk chocolate mousse with milk chocolate curls in a tart shell.

Cakes

Cakes are available in sizes: 6 inches (serves 6-8), 8 inch (serves 10-12), 10 inch (serves 14-18), 12 inch (20-24), half sheet (35-45), whole sheet (80-90).

Midnight Chocolate Cake: Deep, dark devils food cake filled with a silky milk chocolate buttercream and finished with bittersweet chocolate ganache.

Triple Chocolate Mousse Cake: Layers of creamy white chocolate mousse and rich milk chocolate mousse sandwiched between moist layers of flourless chocolate cake with dark chocolate glaze poured on top.

Lemon-Raspberry Cake: Vanilla bean pound cake brushed with lemon syrup and filled with tart lemon curd buttercream and raspberry jam.

Carrot Cake: Classic carrot cake made with raisins and walnuts and spices, frosted with sweet cream cheese icing and decorated with candied carrot slices.

Hazelnut Almond Dacquoise: Hazelnut and almond meringues with coffee buttercream and dark ganache and decorated with candied hazelnuts (available in slices or per person).