small plates

Arugula and Shaved Fennel

fresh lemon juice, extra virgin olive oil

Baby Lettuce

roasted root vegetable, herb vinaigrette

Sicilian Broccoli Rabe

raisins, pine nuts, and garlic

Roasted Butternut Squash Soup

peanut jalapeno relish

Antipasto

fresh mozzarella, proscuitto, roasted peppers and caponala

Mediterranean Dish

baba ghanoush, olives, feta and pita

Shrimp Stuffed Calamari

ginger and green onion

Mussels

white wine and whole grain mustard

Portugese Bacalao Croquettes

red pepper sauce

Meatballs

traditional Italian with tomato sauce