La Soupe De Poisson

rich fish soup served with crostini, rouille and gruyere cheese

La Soupe a I'Oignon

French onion soup

add to your order $6.00 grilled shrimp-grilled chicken-grilled salmon

Tarte Aux Poireaux

onion and leek tart served with baby spinach and sun dried tomato

Le Tartare De Saumon

raw salmon with scallions, ginger, harissa, dill and black olives

Cuisses De Grenouille 'a La Provencale

sauteed frog legs with garlic and parsley, flamb'e with pastis

La Salade Verte

mixed green salad, tomato, house dressing

La Romaine

Caesar salad topped with Cajun grilled chicken

La Salad D'Endive

endive, pear, pecans and roquefort cheese, balsamic vinaigrette

La Salade De Betterave

beet salad with feta cheese, red onion, mint, olives, pine nuts and caper berries

Sauteed Spinach

Grilled Asparagus

Sauteed Artichoke Hearts

Sauteed Mushrooms

Mixed Baby Vegetables

Mashed Potatoes

served with French fries and salad

Panini Vegetariano

grilled vegetables, arugula, tomato and fresh mozzarella, balsamic vinaigrette, pressed on a baguette

Panini Parisien

French ham, comichons, parsley butter and arugula, balsamic vinaigrette, pressed on a baguette

Merguez Sandwich

spicy lamb sausage with grilled vegetables, harissa and lemon confit, pressed on a baguette

French fries served with large portion

Les Moules Marinieres

steamed mussels with garlic, shallots and parsley in white wine sauce

Les Moules Provencale

steamed mussels with pastis, garlic, shallots, saffron, tomato and basil

Les Moules Coco Et Curry

steamed mussels with coconut milk crushed red pepper, curry and fresh cilantro

Bistro 61 Burger

topped with sauteed onions, assorted mushrooms, roquefort cheese. French fries salad and salad

Rossini Burger

topped with truffle foie gras and onion confit, French fries and salad or create your own burger - p/a

Le Saumon Grill'e 'a La Tapenade

grilled salmon topped with black olive spread, served with sauteed onions, peppers and caper lemon sauce

Les Noix De St Jacques

pan seared jumbo sea scallops with sauteed spinach, wild mushrooms and veal jus

Le Tartare De Boeuf

hand cut angus beef with assorted condiments and egg yolk, French fries and salad

Le Demi Poulet Rotis

free range roast 1/2 chicken with mashed potato, sauteed vegetables and rosemary sauce

Linguine Alle Vongole

with manila clams in a garlic, parsley, crushed red pepper and white wine sauce

Paccheri e Melanzane

jumbo rigatoni with eggplant puree, fresh tomato, basil, zucchini, pine nuts and ricotta cheese

Farfalle Con Gamberi e Chorizo

shrimp, chorizo, spinach, crushed red pepper, diced tomato, garlic and olive oil

Calamarata Con Granchi e Carciofi

lump crabmeat and artichoke hearts in a white wine sauce with garlic, parsley and crushed red pepper

Gnocchi Al Gorgonzola

potato gnocchi in a gorgonzola sauce with spinach and pecans

Risotto Ai Funghi

vegetarian risotto with wild mushrooms and truffle oil

Soda

Unsweetened Iced Tea

Bottled Water

sparkling or natural

American Coffee

Assorted Teas

Cappuccino

Caf'e Au Lait

Mocaccino

Hot Chocolate

Iced Coffee

Iced Cappuccino

Le Plateau De Fromages

assorted cheeses with fruits, nuts and greens

Le Plateau De Charcuterie

assorted cold cuts with olives, comichons and greens

Warm Chocolate Souffl'e

with ice cream

Pear Tatin

with ice cream

Assorted Flavors of Gelato and Sorbet

ciao bella

Fresh Fruit Salad

Crepes Au Sucre

2 sugar crepes with ice cream

Crepes Au Nutella

2 crepes with bananas and nutella chocolate with ice cream