You know you'll regret it if you start your meal without one!

Chicken Quesadilla

Fresh flour tortilla, chicken and cheeses, with sour cream and pico de gallo.

Avocado Quesadilla

Avocado, corn, black bean and cheese, with sour cream and pico de gallo.

Bruschetta

Crusty country bread with artichoke, pesto, tomatoes, and melted cheese.

Mussels

P.E.I. Mussels in a white wine and ginger broth tossed with tomato, onion, and spinach.

Spinach and Artichoke Dip

With goat cheese, cheddar, and mozzarella, Served warm with chips.

Middle Eastern Platter

Our homemade hummos and tabbouleh with feta, tomato, cuke and olive.

Buffalo Wings

Naturally raised chicken, killer hot, with blue cheese and celery.

Boneless Buffalo Wings

All of the kick without with bones!

Buffalo Tofu

Strange but true. Tofu, battered and fried, with our killer sauce, blue cheese and celery.

All Natural Chicken Tenders

Breaded and deep fried, with two dipping sauces, bbq, and honey mustard.

Fried Calamari

Buttermilk battered, served with a tangy marinara dipping sauce.

Fresh Mozzarella and Tomato Pizzetta

Fresh mozzarella, tomatoes, basil and garlic on a grilled crust.

Fresh, crisp, made right here corn tortilla chips, served with Cristopher's original salsa. Available small, medium or large.

Your Basic Nachos

Lots of melted cheddar and jack cheese on our homemade chips.

Assorted Nachos

Melted cheddar and jack cheese, black beans, jalapenos and guacamole.

Chicken Nachos

Spicy naturally raised chicken breast with melted cheese and jalapenos.

Fresh, homemade corn tortilla chips.

Tortilla Chips and Salsa

Cristopher's soups and chili are made entirely from scratch, using all natural ingredients.

Vegetarian Soup of the Day

Ask your server.

Iswich Clam Chowder

Homemade dressings: balsamic vinagrette, cider vinagrette, healthy caesar, bleu cheese, russian and creamy avocado lime.

Cobb Salad

Greens, grilled chicken, avocado, cheddar and bleu cheese, tomato, bacon, olive and egg.

Healthy Caesar

Fresh greens, homemade croutons and asiago cheese with our healthful (egg white only) caesar dressing. Anchovies are optional.

Healthy Caesar with Grilled Chicken

Apple Spinach Salad

Spinach, apples, red onion, walnuts and bleu cheese, with a cider vinagrette.

Southwestern Grilled Chicken Salad

Tossed greens, corn, black beans, scallions, cilantro, and grileld chicken with a creamy avocado lime dressing.

Mesclun and Goat Cheese Salad

Fresh mesclun greens with vermont chevre and sundried tomatoes, tossed with a balsamic vinagrette.

Christopher's favorites.

Our Incredible Homemade Burger of the Day

It's anything but beef! Ask for today's special.

Cristopher's Homemade Veggie Burger

Our legendary veggie burger, featured in the globe and channel 5's chronicle.. we think its the best homemade veggie burger around! Served with a salad and fries.

Fish and Chips

Tedner fresh white fish lightly battered and fried. Served with french fries, coleslaw and a red pepper tartar sauce.

Sirloin Tips

Our all natural beef tips, marinated and served with garlic butter, Christopher's potatoes, and today's veggie.

Chicken Piccata

Naturally raised chicken breasts sauteed with lime juice, garlic, fresh herbs, capers and artichoke hearts. Served with Christopher's potatoes and today's vegetable.

Grilled Salmon

Fresh filet with a mango chile salsa, Christopher's potatoes, and today's veggies.

Blackened Catfish Dinner Salad

Fresh catfish filet with cajun spices, served over mixed greens with tomato, cucumber, and artichoke, tossed with bleu cheese dressing.

Seafood Paella

Mussels, calamari, today's fresh fish, chorizo sausage, and chicken in a spicy saffron rice.

Today's Jumbo Homemade Ravioli

Ask your server for today's handmade ravioli special.

Chicken and Broccoli Penne

Pan seared naturally raised chicken and fresh broccoli tossed in a ligth white wine cream sauce with fresh basil, garlic, olive oil and parmesan.

Salmon Fettucine

Fresh handmade fettucine tossed with tomatoes, mushrooms, peas and salmon in a white wine and garlic cream sauce.

Asian Stir Fry (Vegetable)

Choice of vegetable, tofu, chicken, shrimp, or beef stir fried with fresh veggies, and served on rice with your choice of orange ginger, or sesame tamari sauce.

Asian Stir Fry (Tofu)

Choice of vegetable, tofu, chicken, shrimp, or beef stir fried with fresh veggies, and served on rice with your choice of orange ginger, or sesame tamari sauce.

Asian Stir Fry (Chicken)

Choice of vegetable, tofu, chicken, shrimp, or beef stir fried with fresh veggies, and served on rice with your choice of orange ginger, or sesame tamari sauce.

Served with our homemade vegetarian black beans and mexican.

Chicken Enchiladas

Two corn tortillas with spicy chicken, cheddar and jack cheese and salsa verde.

Enchiladas Suizas

Two corn tortillas with melted cheddar, jack, ricotta and goat cheeses with salsa verde, sour cream and pico de gallo.

Served with our homemade vegetarian black beans and mexican.

Spicy Chicken

Our spicy chicken, mexican red sauce and cheese.

Black Bean

Vegetarian black beans, cheeses, spicy red sauce and salsa verde.

Veggie

Veggies and cheeses with mexican red sauce, salsa verdes, pico de gallo and sour cream.

Served with warm fresh flour tortillas, guacamole, sour cream, pico de gallo, and greens.

Chicken Fajitas

All natural chicken marinated in our fajita seasonings, and grilled.

Beef Fajitas

Naturally raised beef, marinated and grilled.

Vegetarian Fajitas

Veggies, seared and served with all of the fajita goodies.

All Christopher's burgers are made with 100% coleman naturally raised beef. Freshly ground and grilled to your specs. The basic burgah is served on french or multi grain, with lettuce, tomato, onion and fries. Available with salad.

Basic Burgah

Available with ($.50 each): Cheddar cheese, pepperjack cheese, smoked mozzarella, bleu cheese, swiss cheese, boursin, bacon, bbq sauce, chili, caramelized onions, cajun spice, garlic butter, guacamole, grilled mushrooms, sauteed peppers.

English Burger

Coleman raised natural beef burger marinated in ale and grilled, with cheddar and bacon, served on a large English muffin.

Spicy Pepperack Burger

Cajun spices, chipotle mayonnaise, and melted pepperjack cheese.

Andouille and Beef Burger

Andouille sausage and coleman beef combined to make a knock out burger!! Slightly spicy, with a sun dried tomato spread, red onion, roasted red peppers, and asiago cheese. Served on a french roll.

Fresh, naturally raised, grilled chicken breast. Served on a french multi grain bun, with fries. Substitute salad for fries. add $.50.

Chicken and Pesto Sandwich

Grilled chicken, pesto, roasted red peppers and mozzarella.

Grilled Blackened Chicken Sandwich

Cajun spices and boursin.

Served with fries, substitute salad for $.50.

Chuck's Veggie Burger

Our "Best of boston", all vegetarian burger. French or mult grain roll. Add burah extras $.50 each.

Grilled Portabello

A must try! Served on french or multi grain roll. Add burgah extras $.50 each.

Fresh Mozzarella Sandwich

Basil pesto, fresh mozzarella, tomatoes, and lettuce. Served on toasted scallion bread.

Pulled Pork Sandwich

BBQ Pulled pork served on a bulkie roll with fries and homemade coleslaw.

The Reuben

Corned beef, sauerkraut, swiss cheese and homemade russian dressing. Served on dark rye.

Turkey Reuben

Grilled Portabello Reuben

Draft beer also available in 22oz. size.

Christopher's Ever Changing Tap

Magic Hat Seasonal

South burlington, VT.

Sam Adams Seasonal

Boston, MA.

Anchor Porter

San Francicso, CA.

Bass Ale

England.

Blue Moon Belgian White Ale

Golden, CO.

Boddingtons Pub Ale

England.

Cambridge Pale Ale

Cambridge, MA.

Gritty McDuff's Best Bitter

Portland, ME.

Guiness

Ireland.

Harpoon I.P.A.

Boston, MA.

Long Trail Ale

Bridgewater corners, VT.

Magic Hat #9

South Burlington, VT.

Miller Lite

Milwaukee, WI.

Newcastle Brown Ale

England.

Otter Creek Copper Ale

Middlebury, VT.

Samuel Adams Premium Lager

Boston, MA.

Sierra Nevada Pale Ale

Chico, CA.

Smithwick's Irish Ale

Ireland.

Stella Artois

Belgium.

Wolaver's Organic I.P.A.

Middlebury, VT.

Amstel Light

Holland.

Anchor Steam Beer

San Francisco, CA.

Budweiser

St. Louis, MO.

Bud Light

St. Louis, MO.

Corona

Mexico.

Dos Equis

Mexico.

Haake Beck Non-Alcoholic

Germany.

Heineken

Holland.

Julius Rchter Hefe-Weiss

Germany.

Pabst Blue Ribbon Ale

San Antonio, TX.

Red Stripe

Jamaica.

Rock Green Light "Low Carb"

Latrobe, PA.

Rolling Rock

Latrobe, PA.

Sam Adams Light

Boston, MA.

Sameul Smith's Nut Brown Ale

England.

Magner's Irish Cider

Ireland, 19.2oz.

Chardonnay, J. Lohr Cypress (CA)

A bright and lively california chardonnay with rich flavors of pear and citrus with light, smooth oak. A wine spectator "best buy".

Chardonnay, Fat Bastard (France)

A full bodied chardonnay, aged in oak barrels for four months. What can we say, its a "fat bastard" (big wine).

Pinot Grigio, Bella Sera (Italy)

Clean, crisp and refreshing, this smooth, light bodied pinot grigio is loaded with floral aromas.

Big Tattoo Red, Two Brothers (Chile)

This cabernet/syrah blend packs a powerhouse of fruit! Big Tattoo red comes from two brothers, one a wine importer, the other a tattoo artist, as an homage to their late mother. The wine spectator gives it a big 87 points, you'll love it!

Pinot Noir, Rex Goliath (CA)

This tasty, pinot noir takes its name from HRm rex goliath, the famed 47 pounder rooster! Goofy name aside, its the winner of 8 medals from the tope wine competitions of 2004 and was named "wine of the week" by MSNBC.

Shiraz, Yellow Tail (Australia)

A full bodied Australian shiraz with peppery, sweet fruit and nicely balanced tannins.

Cabernet Sauvignon, Casillero del Diablo (Chile)

A particularly smooth, cabernet, aged in oak, with mild tannins and a soft finsh, with 84 points from the wine spectator.

Shiraz Cabernet, Rosemount Estates (Australia)

Delicious stuff! Smooth and appealing with generous black cherry and spice flavors and an easygoing finish. Winner of Adelaide and perth '99 gold medals, as well as the 1999 best vineyard of the year.

Merlot, Boisset (France)

A beautiful, ruby red wine with the light texture of a Beaujolais and the deep color and flavors of a merlot. "Goes for the gusto...a solid value," The wine spectator.

Zinfandel, Cellar No.8 (CA)

Packed with blackberry fruit and spicy flavors, this single vineyard Zinfandel "has plenty of punch and presence..generous, full flavored.." Connoisseur's guide to California wine.

Christopher's House Wine

Chardonnay

Grey Goose Martini

Chilled grey oose vodka, a touch of dry vermouth and three jumbo olives.

Christopher's Cosmopolitan

Absolut citron, cointreau, lime juice and a splash of cranberry.

Peachy Cosmo

Chilled stoli vodka, peach schnapps, fresh lime and cranberry juice.

Classic Margarita

Sauza hornitos tequila, cointreau, and citrus juices, straight up or on the rocks.

Fresh Watermelon Margarita

Fresh watermelon juice, tequila, cointreau, and citrus juice.

The Margarita Martini

Sammy Hagar's cabo wabo tequila, cointreau, fresh lime juice, with a sea salt rim

Espresso Martini

Stoli vodka, bailey's, kahlua, and a shot of espresso, chilled or straight up.

Ben's Chocolate Espresso "Layered" Martini

Our espresso martini with a layer of chocolate, frangelico and bailey's waiting to be discovered at the bottom!

Blue Hawaii

Dark and light rum, blue curacao with orange and pineapple juices, on the rocks.

Harvey Wallbanger

Vodka, orange juice and a splash of Galliano on the rocks, exercise caution.

Long Island Iced Tea

The drink that has it all, vodka, gin, light rum, tequila, and triple sec., with lemon juice and cola. On the rocks.

Mai Tai

Dark and light rum, triple sec, apricot brandy, sugar and fresh lime juice, on the rocks.

Lime Rickey

Stoli Raz, chambord, lime juice, and a splash of sprite, on the rocks.

El Nino

Stoli vodka, stoli vanilla, stoli orange, stoli raz, a splash of cranberry, and citrus juice.

Appletini

Stoli vodka, sour apple schnapps, garnished with a cherry.

Dark and Stormy

Gosling's black seal rum and ginger beer, on the rocks.

Knob Creek Manhattan

Knob creek, vermouth, and a dash of bitters, straight up.

Sangria

The spanish party punch! Our bartender's special recipe, served on the rocks.