Queso Manchego

(manchego goat cheese)

Jamon Serrano

(imported serrano ham)

Chorizon

(large cantimpalo sausage)

Chorizo Ala Parrilla

(grilled spanish sausage)

Chorizo Al Vinotinto

(spanish sausage cooked in red wine)

Tortilla Espanola

(spanish potato omelette)

Gambas Al Ajillo

(shrimp in garlic sauce)

Gambas En Salsa Verde

(shrimp in green sauce)

Gambas Ala Plancha

(grilled shrimp)

Calamares Romano

(fried calamari)

Calamares Ala Plancha

(grilled calamari)

Pulpo A La Gallega

(galician style octopus)

Pulpo Vinagreta

(octopus vinagretta)

Sardinas Ala Plancha

(grilled sardines)

Mejillones Sevilla

(mussels, tomato sauce w/onions & peppers)

Mejillones Vinagreta

(mussels in vinagretta)

Boquerones Ala Vinagreta

(anchovies in vinagretta)

Almejas Al Casino

(clams casino)

Almejas En Salsa Verde

(clams in green sauce)

Almejas Al Brandy

(clams in brandy sauce)

Almejas Al Natural

(raw clams on half shell)

Setas Rellenas

(stuffed mushrooms with crabmeat)

Setas Salteadas

(sauteed mushrooms)

Salmon Ahumado

(smoked salmon)

Croquetas De Jamon

(jam croquettes)

Croquetas De Pollo

(chicken croquettes)

Croquetas De Bacalao

(cod croquettes)

Pollo Villaroy

(chicken pieces fried with bechamel)

Patatas Bravas

(spice cubed potatoes)

Empanadillas De Carne

(meat empanadas)

Pimientos De Piquillo

(crabmeat stuffed piquillo peppers)

Pinchos Morunos

(sauteed marinated cubes of pork)

Alcachofas Con Jamon

(artichokes sauteed w/ serrano ham)

Alcachofas Vinagreta

(artichokes vinagretta)

Portabello Ala Parilla

(sliced grilled portabello w/balsamic)

Cigalas

(small grilled longostino lobsters)

Gambas Cocktail

(shrimp cocktail)

Cangrejo Cocktail

(shrimp crabmeat cocktail)

Cocktail Mixto

(crabmeat, shrimp & mussels vinagretta serves 2-3 guests)

Tablado Del Tiempo

(chorizo, cantimpalo, jamon serrano, queso mancheco serves 2-3 guests)

for more choices - see tapas section of this menu

Shrimp Ajillo

(shrimp garlic sauce)

Shrimp With Green Sauce

Shrimp Cocktail

Stuffed Mushrooms

(with crabmeat)

Chorizo

(sauteed spanish sausage

Pinchos Morunos

(marinated cubes of pork

Mussels Vnagretta

Crabmeat Cocktail

Clams Oreganato

Calamari Romana

(fried calamari)

Mussels Riviera

(marinara sauce)

Mozzarella in Carroza

Smoked Salmon

Caldo Gallego

Garlic Soup

Minestrone

Tricolori

Spinach Salad

Caesare

lobster may be added to any paella for an additional $8.00. lobster may be added to any mariscada for an additional $ 8.00

Paella Valenciana

(clams, mussels, shrimp, scallops, chicken & spanish sausage in saffron rice)

Paella Marinera

(clams, mussels, shrimp, scallops, in saffron rice)

Mariscada

(combination of scallops, shrimp, clams and mussels cooked in your choice of sauce)

Mariscada In Green Sauce

Mariscada In Garlic Sauce

Mariscada In Creole Sauce

Mussels Ajillo Or Marinara

Clams In Green Sauce Or Ajillo

Cappelini Frota Di Mare

(angel hair pasta with mussels, clams, shrimp and calamari)

Clams & Shrimp In Saffron Rice

(cooked paella style)

Shrimp Plancha

(grilled shrimp)

Shrimp In Green Sauce

(sherry wine, fresh garlic, onions and parsley)

Shrimp In Rice

(cooked with yellow saffron rice - paella style)

Shrimp Ajillo

(garlic sauce)

Filet Of Sole Francese

(in lemon sauce)

Filet Of Sole In Green Sauce

(sherry wine, fresh garlic, onions and parsley)

Filet Of Sole Broiled

Salmon Broiled

Broiled Sirloin Steak

Filet Mignon Broiled

Filet Mignon Meson

(with bacon, cheese and brown sauce)

Rack Of Lamb Broiled

Pork Chops Rio Jana

(with peppers, onions and wine)

Stuffed Veal Chop

(prosciutto, spinach, eggplant and riccota)

Broiled Veal Chop

Veal Parmigiana

Veal Francese

(in lemon sauce)

Veal Plancha

(grilled slices of veal with a touch of garlic and wine)

Veal Marsala

(mushrooms, garlic and wine)

Veal Valdostona

(prosciutto and mozzarella)

Chicken Castelli

(with mushrooms and artichokes in wine sauce)

Chicken Silvano

(with eggplant and mozzarella in wine sauce)

Chicken Francese

(in lemon sauce)

Chicken Planchna

(grilled slices of breast with a touch of garlic and wine)

Chicken In Rice

(cut pieces of chicken cooked in saffron rice and sausage)

Chicken Ajillo

(cut pieces of chicken in garlic sauce)

Chicken Parmigiana

Lasagna Bolognese

Rigatoni Al Forno

(baked with cheese, ricotta and meat sauce)

Spaghetti Marinara

Penne Ala Vodka

Tortellini Ala Panna

(with cream sauce au gratin)

Fettucini Alfredo

(with cream sauce and grated cheese)

Spaghetti Carbonara

(with bacon, onions, eggs and cheese)

Lobster Ravioli

Cheese Ravioli

Eggplant Rollantini

(stuffed with ricotta cheese)

Eggplant Parmigiana

Cappellini Primavera

(angel hair pasta with mixed vegetables)

Penne With Broccoli

Paella Vegetariana

1 1/4 lb Whole Lobster

(steamed or broiled)

1 1/4 lb Whole Lobster

(in green sauce)

1 1/4 lb Whole Lobster

(in diablo sauce)

Twin 1 1/4 lb Lobster Special

(for one person)

Stuffed 1 1/4 lb Lobster

Broiled Lobster Tails (3-6 oz)

Stuffed Lobster Tails (2-6 oz)

choice of house salad or soup of the day

Shrimp Ajillo

Shrimp Plancha

Paella Marinera

Broiled Fish Of The Day

Mussels Riviera

Broiled Minute Steak

Shrimp In Green Sauce

Broiled Pork Chop Riojana

Spaghetti Marinara

Penne With Broccoli

Eggplant Rollantini

Chicken Plancha

Chicken Sandwich

Veal Sandwich

Steak Sandwich

Flan

Rice Pudding

Ice Cream

Coffee-Regular

Coffee-Decaf

Tea

your choice of a glass

Sangria

Wine

Fried Ravioli

Spanish Sausage

Mussels Riviera

Pinchos Morunos

Shrimp Ajillo

House Salad

Stuffed Mushroom

Fetuccini Alfredo

Chicken Villaroy

Mussels Vinegretta

Mozzarella Carroza

Cheese Ravioli

Chicken Parmigiana

Chicken Francese

Lobster Ravioli

Veal Parmigiana

Veal Plancha

Penne Vodka Sauce

Cappelini Primavera

Broiled Fish Of The Day

Penne Al Broccoli

Chicken Plancha

Vegetarian Paella

Pork Chops Riojana

Shrimp Plancha

Chicken Cordon Bleu

Lasagna

Tortellini Ala Nona

Mussels Sevillana

Stuffed Veal Chop

Broiled Rack Of Lamb

1 1/4 Lb Stuffed Lobster