Sa-Tay

grilled skewered marinated strips of chicken breast or beef sirloin, served with Thai peanut sauce and fresh cucumber salad

Tofu Sa - Tay

Po-Pia-Tod

crispy fried spring rolls, golden fried spring rolls filled with chicken, pork, vegetables and noodles served with sweetn' sour sauce

Crispy Veggie Rolls

without meat

Po-Pia-Sod

fresh salad roll, cooked shrimp, tofu, cucumber, mixed lettuce and rice noodles wrapped in rice paper, served with savory Thai basil sauce

Veggie Salad Roll

without shrimp

Gung - Hom - Pah

golden fried prawns, served with sweet'n sour sauce with chopped roasted peanuts

Crispy Fried Tofu

served with cucumber salad and sweet'n sour sauce

17% gratuity added to party of six or more, no seperate checks.

Steamed Jasmine Rice

Steamed Brown Rice

Steamed Sweet Rice

Steamed Rice Noodles

Grilled or Steamed Vegetables

Grilled or Steamed Tofu

Specialty Sauces

Add Vegetables or Tofu

Add Chicken, Pork or Beef

Add Prawns or Calamari

Substitute Meat to Scallops

Tom-Yum-Soup

Thai hot'n soup, infused by lemon grass, kafir leaves, onions, cilantro, mushroom and a touch of lime and roasted curry

Tom-Kha-Gai-Soup

Thai coconut soup, creamy coconut milk broth infused by lemon grass, kafir leaves, onions, cilantro, mushroom and a touch of lime juice and roasted curry

Thai Spicy Salad

choose from sa 1- sa 4; tossed with lemon grass, onions, cilantro and mint leaves in spicy lime dressing, served over bed of mixed lettuce with cucumber and tomatoes

Salads 1, Yum - Nuah

sliced grilled sirloin

Salad 2, Pla-Gung

seared prawns

Salad 3, Lap-Gai

minced chicken

Salad 4, Lap - Jay

grilled tofu

Curry Beef Noodles Salad

strips of sirloin sauteed in mild yellow curry with tomatoes, onions, cilantro, lemon grass and roasted peanuts, served over thin rice noodles and mixed lettuce with Tahi basils dressing

Salad Bai Yok

chicken sauteed in mild yellow curry with tomatoes, onions, cilantro, lemon grass and roasted peanuts, served over bed of baby spinach with Thai peanut dressing

Yum Wonnsen

crystal noodles, chicken and prawns tossed in spicy lime dressing with lemon grass, onions, cilantro and mint leaves, served over bed of lettuce

Som Tum

green papaya salad, country style Thai salad of shreded green papaya, tomatoes in spicy lime dressing pounded together by mortar and pestal

Thai Basil's Salad

grilled marinated chicken breast and boiled egg served over mixed leaf lettuce, tomatoes, mushroom, onions and cucumber served with Thai peanut dressing, with grilled tofu $7.50

small plates are served during lunch hours only, served with steamed jasmine rice (brown rice and $0.50

Hoi Tom Kha

blue shelled mussels sauteed in coconut milk enhanced by lime juice, a touch of roasted curry, lemon grass, kafir leaves, onions, cilantro and cherry tomatoes

Gai - Yang - Namprik

grilled curried chicken breasts, grilled chicken breasts marinated in mild red curry, served with sweet'n sour sauce and grilled veggies

Nuah - Yang

Thai basil's grilled, grilled tender beef sirloin marinated in seasoned soy sauce, garlic and sesame, served with Thai basil's spicy soy sauce and grilled veggies

Gung - Yang

grilled tiger prawns, grilled marinated tiger prawns, served with spicy lime sauce and grilled veggies

small plated are served during lunch hours only

Pad - Thai

Thai style rice noodles sauteed in tangy sweet sauce with tofu, egg and bean sprouts; sprinkled with roasted peanuts

Lad - Nah - Pad - See - Ew

lad-nah; thick rice noodles and broccoli florets in light gravy bean sauce or pad-see-ew; thick rice noodles and broccoli florets pan-fried with egg in sweet soy sauce

Pad-Kee-Mow

drunken noodles; thick rice noodles pan - fried in spicy soy sauce with chopped garlic chiles, tomatoes and Thai basil, served over bed of lettuce and bean sprouts

Kow - Pad

Thai fried rice, Thai traditional style fried rice with onions and egg

small plates are served during lunch hours only, served with steamed jasmine rice (brown rice add $0.50)

Gra-Tiam-Prik-Tai

Thai scampi, choice of meat, carrots and snow peas pan-fried mild Thai garlic pepper sauce, served with sweet chili sauce

Pad-Ma-Mauang-Him-Ma-Pan

bell peppers, mushrooms, onions and carrots sauteed in light gravy soy sauce, topped with roasted cashew nuts and dry chili

Pad-Kra-Pow

bell peppers, mushroom, onions and Thai basil sauteed in spicy garlic chilies soy sauce

Pad-Prik-King

sliced green beans and carrots sauteed in spicy ginger red curry

Pad-Kow-Pod-Orn

baby com, onions, snow peas, carrots and mushrooms sauteed in light gravy soy sauce

Pad-Pak-Ruam

medley of mixed fresh vegetables sauteed in light gravy bean sauce

Gang-Garee-Gai

yellow curry with chicken, chicken, potatoes, onions and carrots simmered in mild yellow curry and coconut milk

Gang-Ped

spicy red curry, bamboo shoots, bell peppers, and Thai basil simmered in red curry and coconut milk

Gang-Kew-Wan

spicy green curry, oriental eggplant, bell peppers, and Thai basil simmered in green curry and coconut milk

Pa-Nang

choice of meat simmered in creamy red curry and coconut milk

Pad-Prew-Wan

Thai sweet'n sour, pineapple, tomatoes, snow peas, carrots, onions and bell peppers sauteed in Thai style sweet'n sour sauce

Fried Banana with Ice Cream

fried wrapped banana in sweet pastry, topped with honey, sweet chocolate powder and roasted peanuts, served with choice of icecream

Thai Custard

mixture of blended sweet bean, egg, coconut cream, sugar and baked to perfection, topped with light wippedcream and coconut flakes

Sweet Tropical Grill

grilled tropical fruit; mango, pineapple and banana, served over icecream and topped with roasted coconut shaves and sweet rum sauce

Sweet Black Rice with Icecream

creamy sweet blackrice topped with coconut icecream

Fresh Mango and Sweet Rice

fresh sliced mango served with creamy sweet rice and coconut cream

Thai Ice Tea

Tahi Young Coconut Drink

Soft Drinks

Iced Tea

Domestic Beers

Imported Beers