Paragary's Bar & Oven

(916) 457-5737 · 1401 28TH ST · SACRAMENTO, CA 95816

Prices may not reflect recent changes. Check with this restaurant for current prices.

Paragary's Bar and Oven, established in 1983, was among the first to introduce Sacramento to a style of cooking based on local, seasonal products. The cooking of Northern Italy and Southern France ins... read more.

Appetizer

Grilled Bread: with fava beans, ricotta, mint, virgin olive oil

$5.50

Warm Herbed Goat Cheese: with roasted figs, red wine syrup, crostini

$8.00

Fried Calamari: with spicy lemon-caper mayonnaise

$8.50

Grilled Bread: with eggplant caponata, basil, virgin olive oil

$6.00

Fritto Misto: with a mixed fry of asparagus, fennel, lemon, olives, aioli

$8.50

Iron Skillet Roasted Mussels: with parsley, virgin olive oil, garlic, butter

$7.75

Seared Ahi tuna Marinated: with roasted peppers, currants, capers, vinegar, virgin olive oil

$8.50

Soup and Salad

Mixed Greens: with red wine vinaigrette

$5.75

Mixed Greens.: with roasted almonds, bleu cheese

$6.75

Caesar

$7.50

Thinly Sliced Mushrooms: with jarlsberg cheese, parsley, lemon, olive oil

$6.50

Roasted Beets: with watercress, toasted hazelnuts, goat cheese, sherry vinaigrette

$6.75

Grilled Skirt Steak Salad: with Romaine, watercress, cherry tomatoes, radish, red onion, bleu cheese vinaigrette

$12.50

Napa Cabbage: with chicken, cashews, julienne vegetables, Chinese black bean vinaigrette

$9.50

Vegetable Soup with Basil Pesto

$5.75

Pizza

Pepperoni, Tomato Sauce, Mushrooms, Mozzarella

$10.50 $15.50

Italian Sausage, Cilantro Pesto, Red Onions, Sweet Peppers, Mozzarella

$10.50 $15.50

Roasted Chicken, Portobello Mushrooms, Goat Cheese, Mozzarella, Basil

$10.50 $15.50

Spanish Chorizo, Onion, Peppers, Ricotta, Mozzarella, Tomato Sauce

$10.50 $15.50

Prosciutto, Caramelized Onions, Mushrooms, Thyme, Parmesan, Mozzarella

$10.50 $15.50

Pizza Sampler: choose any of the two above

$16.00

Calzone: prosciutto, artichokes, ricotta, garlic, goat cheese

$11.00 $15.50

Pasta

Zucchini Ravioli: tomatoes, garlic, basil, parmesan

$14.50

Linguine: manilla clams, garlic, virgin olive oil, hot pepper, parsley, lemon

$15.50

Orrechiette: Italian sausage, broccoli rabe, garlic, chili flakes, parmesan

$13.00

Entree

Grilled Skirt Steak: creamed mushrooms, grilled bread, watercress, parmesan

$19.50

Grilled Half Chicken: wild mushroom jus, spinach, yukon gold mashed potatoes

$17.00

Pan Roasted Salmon: seasonal vegetables, basil, virgin olive oil, lemon butter

$19.00

Grilled Pork Chop: sage walnut pesto, herb polenta gratin, broccoli rabe

$19.00

Sandwiches

Sirloin Steak: grilled portobello mushrooms, arugula, aioli

$11.50

Grilled Chicken: avocado, applewood smoked bacon, fontina cheese

$10.00

Grilled Eggplant: roasted peppers, fontina cheese, aioli

$9.25

Hamburger: pickled red onions, add vermont white cheddar or bleu cheese $1.25, add applewood smoked bacon $1.25

$8.50

Sides

Yukon Gold Mashed Potatoes

$3.50

Sauteed Spinach

$3.50

Sauteed Broccoli Rabe

$3.50

Herb Polenta Gratin

$3.50

: Directions from

: http://www.paragarys.com

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