Florio's Grill & Cigar Bar - New York, NY, 10013 - Menu, Ratings and Reviews

Florio's Grill & Cigar Bar

(212) 226-7610 · 192 GRAND ST · NEW YORK, NY 10013

Prices may not reflect recent changes. Check with this restaurant for current prices.

Antipasto

Antipasto alla Florio's: stuffed mushrooms, roasted peppers, mozzarella in corroza and grilled eggplant rollatini

$12.00

Mozzarella Con Pepperoni: fresh mozzarella, roasted peppers and basil

$7.50

Mozzarell Sticks: fried mozzarella

$6.50

Prosciutto e Melon: prosciutto and fresh melon

$7.50

Artichoke al Ripieni: stuffed artichoke in garlic sauce

$7.00

Gamberi Cocktail: shrimp with a spicy sauce

$10.00

Mussels Marinara: sauteed in fresh tomato sauce with garlic

$11.95

Vongole Oreganate: baked clams

$9.00

Seafood Antipasto: shrimp oreganate, fried calamari and baked clams

$22.00 2

Fried Calamari: battered and deep fried squid in your choice of sauce

$14.00 2

Insalata Di Pesce Freddo: cold seafood salad in our house vinegarette dressing

$15.00

Eggplant Rollatini: stuffed with ricotta cheese and mozzarella topped with tomato sauce

$10.00

Spedini ala Romano: with anchovy sauce

$8.50

Garlic cheese Bread

$3.50

Insalata

Insalata Tre Colore: arugula, endive and radicchio salad

$6.50

Insalata alla Cesare: romaine lettuce with anchovy dressing and croutons

$7.00

Insalata Verde: garden salad

$5.00

Insalata Arugula Al Funghi: arugula, fresh tomato and mushrooms

$7.00

Pasta

Linguini: with broccoli rabe and sausage

$18.00

Lasagna: baked with ricotta, mozzarella and meat sauce

$12.00

Gnocchi: homemade pasta with fresh tomato and basil or bolognese

$12.00

Cavatellie: homemade pasta with fresh tomato and basil sauce

$12.00

Pasta Carbonara: pasta in a cream sauce with bacon and onions

$14.00

Fettucini della Casa: asparagus, mushrooms, sun dried tomatoes, with cream and branndy

$14.00

Fettucini Alfredo: fettucini pasta in a light cream sauce

$12.00

Toretellini al Pesto: fresh tortellini in a creamy basil sauce

$12.50

Linguine Macro Polo: sauteed vegetables with shrimp over pasta

$15.00

Linguine Con Vongole: fresh clams over linguine in a white garlic sauce

$15.00

Spaghetti Fileto Pomodoro: fresh tomato sauce with olives, capers and anchovies

$14.00

Spaghetti with Meat Balls

$12.00

Spaghetti Bolognese or Marinara: meat sauce or fresh tomato sauce with garlic

$12.00

Rigatoni alla Vodka: rigatoni stuffed with ricotta cheese in tomato sauce

$12.50

Rivioli Con Formaggio: ravioli stuffed with ricotta and sun dried tomato in tomato sauce

$11.00

Lobster ravioli: ravioli stuffed with lobster in a tomato cream sauce

$15.00

Penne with Smoked salmon: In Pink Sauce

$15.00

Lasagna

$9.95

Manicotti

$9.95

Cheese ravioli

$9.95

spaghetti Bolognese

$9.95

Spaghetti Marinara

$9.95

Spaghetti Marinara

$9.95

Fettucini alfredo

$9.95

Spaghetti with olive oil and garlic

$9.95

Spaghetti primavera

$9.95

Gnochi Pesto

$10.95

Gnochi with mushrooms sauce

$10.95

Rigatoni Vodka

$10.95

Spaghetti Putanesca

$10.95

Linguni clams sauce

$12.95

Lobster Ravioli

$12.95

cavatelli with Brocolli Rabe

$12.95

Zuppa-Soups

Tortellini in Brodo: tortellini in a light chicken broth

$5.50

Pasta Fagioli: mixed pasta with beans in our special broth

$5.00

Stracciatella Alla Romano: escarole with egg in a light chicken broth

$5.50

Seafood Soup: mixed seafood in a light spicy broth

$10.00

Entrees-Vegetali

Broccoli Rabe: wild broccoli sauteed with garlic and olive oil

$10.00

Escarole Monachina: fresh escarole with gaeta olives and capers

$5.50

Melenzane Gratinee: grilled asparagus with breading and spices

$6.50

Fried Zucchini

$6.00

Carne

Beef Brasciole: served with Pasta

$24.00

Vitello Marsala: delicate medallions of veal in marsala wine and mushrooms

$20.00

Vetello Francese: delicate medallions of veal in white wine, lemon, and butter

$20.00

Vetello Sorrentino: delicate medallions of veal with prosciutto, eggplant and mozzarella

$20.00

Nodino Di Vitello: grilled veal chop

$26.00

Stuffed Veal Chop: thick cut, stuffed with prosciutto, and formaggio

$30.00

Vitello Paillard: grilled medallions of veal served with fresh mozzarella and tomato sauce

$18.50

Vitello Rollatini: veal stuffed with prosciutto and mozzarella

$24.00

Bistecca Ai Ferri: ny steak cut to order

$24.00

Costolette Di Maiale: grilled pork chops with vinegar peppers

$18.00

Vitello Capricciosa: breaded veal over arugula

$18.50

House Special

Campagnola for 2: chicken, steak, sausage, potatoes and peppers in a brown wine sauce

$35.00

NY Steak

$20.00

Veal Rollatini

$18.95

Grilled Veal Chop

$22.95

Stuffed Veal Chop

$24.95

Red Snapper

$22.95

Zuppa di Pesce with half Lobster

$28.95

Beef Brasciole with rigatoni

Pollo

Pollo Scarpariello: chicken sauteed in garlic, butter, lemon, and sausage in white wine

$18.50

Pollo Parmlgiana: breaded chicken cutlet, baked with fresh mozzarella and tomato sauce

$18.50

Pollo

$18.50

Rustico: chicken with artichoke hearts and mushrooms sauteed in a balsamic vinegar

$20.00

Pollo Marsala: chicken in a marsala wine sauce with mushrooms

$18.50

Pollo Francese: chicken sauteed with lemon and white wine

$18.50

Pollo ala Casa: breast of chicken with diced fresh tomatoes, onions and mushrooms in a light beer sauce

$18.50

Chicken Bolognese: breast of chicken in brown with prosciutto, asparagus and mozzarella

$18.50

Pesce

Cozze Marinara: sauteed mussels and fresh garlic in a light tomato sauce

$16.00

Vongole Marinara: clams sauteed with fresh cloves of garlic, olive oil and tomato sauce

$18.00

Shrimps Oregenata: grilled jumbo shrimp with a light breading and white wine

$20.00

Shrimps Marinara: shrimp sauteed in garlic and oil with a fresh tomato sauce

$20.00

Shrimps Scampi: grilled shrimp in a garlic butter sauce with white wine

$20.00

Red Snapper: grilled, oregenata or livornese

$26.00

Salmon: any style

$24.00

Sword Fish

$26.00

Zuppa Di Pesce Marichiarre: fresh mixed seafood and 1/2 lobster in a light tomato sauce served pasta

$32.95

Shrimp Parmigiana: breaded shrimp with mozzarella and tomato sauce

$20.00

Calamari Fra Dia volo: over pasta

$20.00

Carne and Pollo

Chicken Francese

$12.95

chicken Parmigiana

$12.95

Chicken Scarparielo

$12.95

Chicken Marsala

$12.95

Chicken cacciatore

$12.95

Veal Parmigiana

$13.95

Veal Marsala

$13.95

Veal Francese

$13.95

Veal Pizzaiola

$14.95

Seafood

Calamari Marinara

$14.95

Calamari Fra Diavolo

$14.95

Shrimps Fra Diavolo

$15.95

Shrimps Scampi

$15.95

Shrimps Oreganate

$15.95

Shrimps Parmigiana

$16.95

Linguini Frutta di Mare

$19.95

Antipasto

Stuffed mushrooms

$6.50

Mozzarella sticks

$5.95

Mozarella in carozza

$6.50

Mozzarella, Tomatom roasted peppers

$7.50

Stuffed artichoke

$6.95

Baked Clams

$7.95

Fried calamari

$12.00

Shrimp cocktail

$9.95

Antipasto Florio

$11.00

Mussels and clams marinara

$12.95

seafood Antipasto

$19.00

Soups

Minestrone

$5.50

Pasta e fagioli

$5.50

Salads

House Salad

$4.95

Caesar salad

$6.95

Tre colore salad

$6.00

Arugola and mushrooms

$6.95

Gourmet stone oven pizza

Pizza Margherita tomato, basil, mozzzarella

$10.00

Pizza Salsiccia tomato sausage mozzarella

$12.00

Pizza Pepperoni-pepperoni, mozzarella, tomato

$12.00

Pizza Mellanzana-eggplant,mozzarella, tomato

$12.00

Pizza Funghi: mushrooms, tomato, mozzarella

$12.00

Pizza Della Casa: olives, garlic, sundried tomatoes

$12.00

Pizza Florios: peppers,sausage, onions, mozzarella

$12.50

Pizza Quattro Formagio: four cheeses combination

$13.00

Pizza Quattro Stagioni: prosciutto, mushrooms, mozzarella roasted peppers, artichoke hearts

$13.00

Pizza di Mare: shrimps, scallions, mozzarella

$13.95

Calzone: fried or baked

$8.50

Any additional filling

$1.50

: Directions from

: http://www.florios.com

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