Served from 11am-3pm, monday through friday except holidays. Served with steamed white rice or fried rice, cup of the day and crispy spring roll.

L1. Tofu Stir Fried with Broccoli

L2. Tofu Stir Fried with Dried Mushrooms

L3. Tofu Stir Fried with Mixed Vegetables

L4. Tofu Stir Fried with Snow Peas

L5. Tofu Stir Fried with String beans

Red peppers, onions and basil

L6. "Beef" Stir Fried with Broccoli

L7. "Beef" Stir Fried with Dried Mushrooms

L8. "Beef" Stir Fried with Snow Peas

Napa, onions and bamboo shoots.

L9. "Beef" Stir Fried with

Lemongrass, red and green peppers, onions, baby corn, and bamboo shoots.

L10. "Beef" Stir Fried

With string beans, red peppers, onions, and basil

L11. "Chicken" Stir Fried

With snow peas and onions.

L12. "Chicken" Stir Fried

With curry, lemon grass, onions, string beans, red pepper and coconut milk.

L13. "Shrimp" Stir Fried

With snow peas, broccoli, napa and onions.

L14. "Shrimp" Stir Fried with

String beans, red pepper, onions and basil.

L15. "Shrimp" Stir Fried

With hot curry, lemongrass, red peppers and onions.

L16. "Shrimp" Stir Fried

With peppers, onions, bamboo shoots, string beans and coconut milk curry.

L17. "Lamb" Stir Fried

With mushrooms, chinese cabbage and carrots.

L18. "Lamb" Stir Fried

With dried mushrooms, onions and carrots.

L19. "Lamb" Stir Fried

With string beans, red peppers, onions and basil

L20. "Duck" Stir Fried

With napa, carrots, bamboo shoots, onions and shanghai vegetables.

L21. "Duck" Stir Fried

With ginger sauce, onions, bamboo shoots and scallions.

L22. "Scallops" Stir Fried

With oriental vegetables.

L23. "Scallops" Stir Fried

With broccoli in a tasty white sauce.

B3. Cold Soda

Assorted regular or diet flavors.

B4. Guanabanana Fruit Blenderized

With condensed milk or coconut milk.

B5. Mango Fruit Blenderized

With condensed milk or coconut milk.

B6. Fresh Squeezed Orange Juice

B7. Iced Vietnamese Black Coffee (Strong)

B8. Iced Vietnamese Coffee

With condensed milk.

B9. Lycheese

With ice

B10. Jackfruit

With ice.

B11. Fresh Lemon Juice

With club soda and ice.

B12. Fresh Lemon Juice

With ice.

B13. Pineapple Fruit Blenderized

With condensed milk or coconut milk.

B14. Green Beans Blenderized

With condensed milk or coconut milk.

B15. Jackfruit juice Blenderized

With condensed milk or coconut milk.

B16. Fresh Avocado Blenderized

With condensed milk or coconut milk.

B17. Durian Fruit Blenderized

With condensed milk or coconut milk.

B18. Blenderized Coconut Milka and Condensed Milk

R1. Brown Rice

Small bowl.

31. Delight Doup

WIth tofu, mushrooms, bamboo shoots and snow peas.

32. Hot and Sour Soup

33.Miso Soup

With tofu and seaweed.

34. Tofu and Vegetable Soup

With coconut milk.

36. Roast Skin Rolls (2)

37. Wheat Gluten Spring Rolls (2)

38. Vietnamese Fried Spring Rolls (2)

39. Tofu "Chicken" Fingers (8)

40. Crispy Fried Dumplings (6)

Filled with a mixture of ground "pork", onions and spices.

41. Vietnamese Bean Cakes (2)

Contains peanuts.

42. Fried Wontons (6)

Served with shredded crispy lettuce and our own dipping sauce.

43. Special Chinese Leek Dumplings (3)

45. Papaya Salad

Our popular thai salad, strips of papaya and carrots, tomatoes, garlic, green beans and lime juice topped with "shrimp" and ground peanuts.

47. Noodle Soup

From Nam Vang region of phnom penh.

48. Nam Vang Two Noodle Soup

49. Rice Soup

WIth tofu and mushrooms.

50. Spicy Tofu, Gluten and Vegetable Soup

With vermicelli.

51. Curry Gluten and Tofu

With vermicelli and coconut milk.

Large bowl.

53. Fried Spring Rolls (2)

With vermicelli and vegetables.

54. Wheat Gluten Spring Rolls (2)

With vermicelli and vegetables.

55. Crispy Fried Spring Rolls

And BBQ Gluten Slices with vermicelli and vegetables.

56. Crispy Spring Roll and Roasted "Pork" Slices

With vermicelli, vegetables.

57. Wheat Gluten Spring Roll

and BBQ Gluten slices with vermicelli and vegetables.

58. Wheat Gluten Spring ROll and Roasted "Pork" Slices

With vermicelli and vegetables.

59. Stir Fried Tofu Sauteed in Hot Curry

With vermicelli, coconut milk, string beans, bamboo shoots, onions and red peppers.

60. Stir Fried Vermicelli, Coconut Milk and String Beans

Bamboo shoots, onion and red peppers.

61. Stir Fried "Chicken" Sauteed in Hot Red Pepper

With vermicelli and string beans, bamboo shoots, onions and red peppers.

63. Vietnamese Vermicelli

With bbq gluten, crispy spring roll and roasted "pork."

65. Vegetable Stir Fried

66. Tofu Stir Fried Rice

67. Stir Fried Rice with "Ham"

68. Tofu Stir Fried Rice

With lemongrass, onions, red peppers, mushrooms and baby corn.

70. Choice of

Tofu or Gluten or "Pork" or "Shrimp" or "Beef",. Stir fried with vegetables and lo mein noodles.

Wide rice noodles.

72. Choice of...

Tofu or Gluten or "Pork" or "Shrimp" or "Beef", with vegetables and chow foon noodles.

74. Choice of...

Tofu or Gluten or "Pork" or "Shrimp" or "Beef". Stir fried with vegetables and yellow wheat noodles.

76. Spicy Caramel Tofu and Gluten

With lemongrass sauce.

77. Spicy Caramel Tofu

With lemongrass sauce, pineapple, bamboo shoots, baby corn and onions.

78. Spicy Caramel "Fish"

With lemongrass sauce.

Each dish contains cabbage, tomato shoots, scallions, onions and mushrooms, each dish includes rice 'peper' sheets (8) for roll-ups.

80. Moo Shi Tofu

81. Moo Shii Gluten

82. Moo Shi "Chicken"

83. Moo Shi "Shrimp"

90. Tofu

Sauteed with garlic, bamboo shoots, fresh mushrooms, and black beans in a brown sauce.

91. Deep Fried Tofu

Stir fried with napa and mushrooms.

92. Spicy Tofu

Stir fried with ginger strips, bamboo shoots, scallions and onions.

93. Tofu

Stir fried with broccoli, carrots, baby corn and mushrooms in our special brown sauce.

94. Deep Fried Tofu

Stir fried with snow peas in our special brown sauce.

95. Deep Fried Tofu

Stir fried with dried mushrooms in our special brown sauce.

98. Chef's Recommendation Bird's Nest (Taro)

Fried "bird's nest" (taro) filled with stir fried oriental vegetables and a variety of tofu, gluten and "chicken, beef, shrimp and squid."

99. Sizzling Platter

Unique dish with stir fried vegetables and a combination of tofu, gluten, "pork, beef and shrimp" served at your table in a sizzling platter.

100. Stir Fried "Steak" Slices

Surrounded by a bed of fresh lettuce and tomatoes served with a sweet and sour dipping sauce.

101. Choice of...

Tofu or gluten or "pork" or "shrimp" or "beef," stir fried with mixed oriental vegetables.

102. Choice of...

Tofu or gluten or "pork" or "shrimp" or "beef," stir fried with spicy rice noodles, bean sprouts and scallions, served with lemon and sweet and sour sauce.

103. Combination

Tofu, gluten, "pork, beef, and shrimp", with spicy rice noodles stir fried with bean sprouts and scallions, served with lemon and sweet and sour sauce.

104. Choice of...

Tofu or gluten or "pork" or "shrimp" or "beef," stir fried with spicy vermicelli, bean sprouts and scallions in a curry and coconut milk sauce.

106. "Beef" Stir fried

With broccoli.

107. Spicy "Beef"

Stir fried with lemongrass and pepper.

108. "Beef" Stir Fried

With basil, string beans and onions.

109. "Beef" Stri Fried

With snow peas, carrots, broccoli and onions.

110. "Beef" Stir fried

With dried mushrooms.

111. "Beef" Stir Fried

With taro and scallions.

113. "Chicken" Stir Fried

With dried mushrooms and onions.

114. "Chicken" Stir Fried

With string beans, onions and fresh basil.

115. "Chicken" Stir Fried"

With broccoli.

116. "Chicken" Stir Fried

With cashew nuts, celery, onions, scallion and mushrooms.

117. "Chicken" Curry Stir Fried

With green and red peppers and onions.

118. "Chicken" Stir Fried

With broccoli, snow peas, carrots, mushrooms and onions.

120. "Pork" Stir Fried

With broccoli.

121. Sliced "Pork" Stir Fried

With cabbage.

122. "Pork" Stir Fried

With scallions and onions.

123. "Pork" Stir Fried

With vegetables in a sweet and sour sauce.

124. "Pork" Stir Fried

With onions, shanghai vegetables, and scallions in our specail brown sauce.

125. "Pork" Stir Fried

With chinese broccoli, straw mushrooms and onions in our special brown sauce.

127. "Seafood" Stir Fried

With chinese broccoli in our special brown sauce.

128. "Shrimp" Stir Fried

With baby corn, carrots, broccoli, onions, mushrooms, napa and our special brown sauce.

129. "Shrimp" Stir Fried

With mushrooms and scallions in our special brown sauce.

130. "Shrimp" Stir Fried

With scallions and taro in our special brown sauce.

131. "Shrimp" Stir Fried

With cashew nuts, celery, onions, scallion and mushrooms, in our special brown sauce.

132. "Shrimp" Stir Fried

With string beans, onions and fresh basil, in our special brown sauce.

134. "Scallops" Stir Fried

With snow peas, dried mushrooms, baboo shoots, onions, carrots, water chestnuts, and napa in our special brown sauce.

135. "Scallops" Stir Fried

With broccoli and carrots in our special brown sauce.

137. Vegetarian "Fish"

Wrapped with seaweed, battered and fried with our special brown sauce.

138. Sweet and Sour Vegetarian "Fish"

With green peppers, carrots, onions and pineapple.

139. Szechuan Spicy Vegetarian "Fish"

Served with steamed broccoli in spicy curry sauce with coconut milk.

140. Steamed Vegetarian "Fish" Steak

Served with snow peas, onions and carrots in a tasty sauce.

141. Crispy Vegetarian "Fish"

Served with ginger, onions and carrots in a tasty sauce.

Thai cuisine.

T1. Green Curry

Choice of tofu or "shrimp, beef, pork," or "chicken," sauteed in a hot green curry sauce with coconut milk and string beans, bamboo shoots and green peppers.

T2. Red Curry

Choice of tofu or "shrimp, beef, pork," or "chicken," toasted in a hot red curry sauce with coconut milk and string beans, bamboo shoots and green peppers.

Japanese cuisine.

J1. Kappa Maki

Cucumber and vinegar rice rolled in seaweed.

J2. Tekka Maki

"Fish" and ginger cie rolled in seaweed, 6 pieces.

J3. "Ham" Maki

"Ham" and vinegar rice rolled in seaweed.

J4. "Scallop" Maki

"Scallops" and vinegar rolled in seaweed.

J5. "Shrimp" Maki

"Shrimp" and vinegar rice rolled in seaweed.

J6. "Beef" Maki

"Beef" and vinegar rice rolled in seaweed.

Ds1. Sweet Rice with Taro

Served with coconut milk.

Ds2. Sweet Rice with White Beans

Served with coconut milk.

Ds3. FBI

Our specialty dessert.

Ds4. Green Tea Ice Cream

Ds5. Ginger Ice Cream

Ds6. Special Sorbet du Jour

Choice of vietnamese salad or soup du jour, choice of steamed white or brown rice, choice of entree, dessert available for additional $1.50 - sweet rice with white beans or ice cream or sorbet.

D1. Tofu and Taro

Stir fried tofu with dried mushrooms and onions, served with crispy taro in brown sauce.

D2. "Beef" and Taro Cakes

Stir fried "beef" with bamboo shoots, carrots, fresh mushrooms, onions and crispy taro cakes in brown sauce.

D3. "Chicken" with Green Beans

Stir fried "chicken" with green beans, onions, red peppers and brown sauce.

D4. Eggplant and Basil with "Beef"

"Beef" stir fried with eggplant, basil and red peppers.

D5. Steamed Vegetables with Tofu

Steamed broccoli, snow peas, napa, mushrooms, baby corn, onion and bamboo shoots with tofu.

D6. Spicy "Chicken" With Curry

Stir fried "chicken" with onions, red peppers, bamboo shoots and baby corn, served with hot curry sauce.